Romano's Coffee in Melbourne Menu

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Romano's Coffee in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Lucy Liu offers many options including FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU. Seoul Garden Restaurant includes a wide range like Sashimi or Yukee. BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL and ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI from . Cafe Intimo offers Momo Station and MOMO.

Nearby Sample Menus

Beef carpaccio $18.00
- Olive oil and parmesan
Mixed warm olives $8.00
- sage and marsala
Pappardelle $25.00
- Italian sausage, cherry tomato and rocket
Margarita $20.00
Fries $7.00
Baccalà croquette $15.00
- Zucchini and mint salad
Affogato $16.00
Cheese $16.00

H9 Stir Fried Rice Cake with Chinese Spinach & Shredded Pork $12.80
B11 Pan Fried Chicken & Prawn Dumplings - 10pcs $11.80
B8 Steamed Chicken & Prawn Dumplings - 10pcs $10.80
Stir Fried Fish with Spring Onion & Ginger $28.80
B14 Mni Pork Wonton Soup - 15pcs $7.80
Twice Cooked & Sliced Pork Belly in Szechuan Chilli Style $21.80
Sizzling Beef with Capsicum & Onion in Black Bean Sauce $24.80
Baby Bokchoi with Wheat Gluten in Clay Pot $16.80

Pakora (2 pc) $4.00
Salad
Egg Dosa $10.50
Uttapam $9.90
Daal of the Day $8.50
Vegetables of the day $10.90
Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
Maidu Vada (4 pc) $9.00

Tofu $7.00
Cheese $0.60
Mushroom $0.80
Beetroot $0.50
Olives $0.70
Avocado $1.00
Tuna salad $7.80
Broad - way $5.70
- Frankfurter with cream cheese, mustard & fried onion

Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00

Roasted Garlic, Parmesan and Herb Bread 9.00
Maltagliati with Cherry Tomatoes 27.00
- Chilli, black olives, crispy pancetta
Broccolini, Anchovy, Lemon Zest, Parsley 10.00
Yarra valley feta, tomato & lemon oil on toast 12.00
Our bread is Artisan stone-ground Sourdough‏
Affogato 18.00
- Vanilla bean ice cream, expresso and your choice of the following liqueur
Roasted Lamb Loin 44.00
- Rocket pesto, artichoke, roast tomato, spiced lamb cigar
Lamb Cutlet with Rosemary Salt and Lemon 7.00 each

Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
2006 Le Tertre du Lys d' Or Sauternes, France $16.00
House made brandied duck liver pâté,cornichons $16.50
Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
Classic pear tarte tatin, roasted almond ice cream $17.50
Wilted spinach $9.50
Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50

Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
Steamed green beans, persian fetta, toasted almond $11
Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
Baby cos salad, soy and sesame dressing, goma, mint $11
Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21

Lasagne tuchips & salad $11.50
7 am to 11am
Smashed avo $10.50
- Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
Omelette $9.50
- French omelette with 3 fillings
-Large $9.50
Pumpkim quinoa
Chicken 4 leek valoulver and chips & slalad $11.90
Thick raisin toast $3.50

Jumbo Sized Spicy Cold Noodle with Bossam $38.00
- Spicy cold noodle and boiled pork served in jumbo sized tray
5. Beef Bulgogi + Roast Duck + Spicy Pork Belly $80.00
Mango Pyeonyuk $13.00/$17.00
- Sliced boiled pork with mango (S/L)
Agedashi Tofu $8.00
- Crispy tofu with Tsuyu sauce
All barbecue set menu will be served with a soup (Kimchi, Soy Bean, Sundubu), two bowls of rice, a pot of steamed egg, and vegetables
Yukgaejang $16.00
- Shredded beef and vegetables in hot and spicy soup with rice
HOTPOT $15.00
Dwaeji Gukbap $16.00
- Mixture of pork in soup with rice

Summer salad, tasty cheese & avocado $7.00
Scrambled eggs, spinach & parmesan on toast w/ hot drink OR juice* $12.00
Tiramisu coffee syrup, double cream & hazelnut
Baked beans $3.00
Jam Crepe w/ hot drink OR juice* $8.50
Chilli con carne cooked in traditional spices with melted cheese & sour cream wrapped in a warm crepe $10.00
- Vegetable Fritatta $10.00
- served with side salad
Toasted ham, cheese & tomato sandwich $7.00

Baked Seafood on Rice (choice of sauces) $14.00
Sweet Bean Curd with Mango $6.50
Wonton Noodle Soup $11.30
-Spicy Sauce
-Instant Noodle
Seafood Fried Rice with XO Sauce $12.80
Deep Fried Spicy Chicken Ribs on Rice $11.80
-Rice Noodle

Additional Ingredients $2.50
La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
La Charabotte $11.00
- Home Made Salted Caramel, Bananas & Vanilla Ice Cream
La M’sieur Bernard $9.00
- Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
La Korigan $12.50
- Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)

Ebi Shumai
- Steamed prawn dumplings
Green Salad $13.50
- Mixed green salad
Horenso Ohitashi $13.00
- Lightly cooked spinach with sweet soya sauce
Tori Teriyaki $38.00
- Pan grilled chicken with teriyaki sauce
(M) $38.00
Spicy Tuna Maki $13.00
- Spicy tuna
Large $115.00
Chawan Mushi $14.00
- Steamed free range egg custard with seafood and vegetables

Chopped cos salad with tomatoes, cucumber & goats cheese $10
300g rangers valley groinfed rump $39
Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
Roma tomato risotto with zucchini chili & basil $20/$27
Baked field mushrooms with garlic & thyme $10
Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
Bakery selection choice of: $5.5
- danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20