Roozervelts in 288 Queen St Menu

P4 Chilli Pork Belly 18.60
Kimchi Pancake 15.00
- Savoury pancake of kimchi & vegetables
B5 Bul-Go-Gi 23.90
P5 Marinated Pork Steak 21.90
Zucchini Pancake (Mild / Spicy) 18.00
- Savoury pancake of zucchini & vegetables
B13 Wagyu Tender Strip 36.90
Korean Soybean Paste Soup (Mild / Spicy)
B8 Special Gal-Bi 31.90

Miso shiru - Soya bean paste soup $ 3.30
Katsu Ju - Rice topped with fried pork cutlet and side dishes served in dinner box style with miso $ 20.10
Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
Sashimi or Sushi - Combination Entree $13.50/Main $20.10
Nabeyaki Ramen $ 14.50
Salmon avocado roll (8 pcs) - Avocado, cucumber wrapped inside-out topped with salmon slice and mayonnaise $ 14.10
Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish N/A
Yaki Udon - Combination fried noodles $ 11.90

Chicago $5.10
- Frankfurter with mustard pickles
Sowboy $4.50
- Frankfurter with chilli sauce & tomato sauce
Salami salad $6.80
Spinach $0.50
Gourmet rolls & sandwiches - choose your roll or sandwich
L.A $4.80
- Frankfurter with American mustard
Party pie N/A
Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce

Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
Vegetable hass (V) $17.50
- Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
TAPAS-served from 12pm
MAINS-please see board for daily specials
hollandaise, mushrooms $3.00
Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
Mixed leaf salad $6.00

MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
SMALL COMBO - Small chips & small drink + $5.90
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
SCHNITZ DIPS - Hot Chilli Sauce 50¢
LARGE COMBO - Large chips & large drink + $6.90
TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
SCHNITZ DIPS - Aioli $1.00

Margherita (9”/13”) (V) $15/$21
- San Marzano Tomato, Mozzarella, Basil
Pasta made fresh daily
Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
Anchovies $6
Add gluten free $ 4
Risotto (GF) $34
- Orange infused crunchy Soft Shell Spanner Crab
Green Beans, Garlic , Mint $12

Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
Garlic and herb bread $6.00
Herb garlic butter $1.50
Fat chips with garlic aioli $7.50
Wok seared seasonal vegetables $7.50
Otway pork cutlet $34.00
Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
Garlic butter $1.50

-Prawn bibimbam $12.00
Dumpling $39.00
Tofu steak $17.00
- Grilled tofu with ground radish, green salad and teriyaki
Seafood kimchi pancake $17.00
- Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion
Unagi don $15.00
- Grilled eel with steamed rice
-Extra rice $2.00
Beef japchae $18.00
- Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef
Cheese pork cutlet $18.00
- Deep fried pork cutlet with melted mozzarella cheese

Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
-Bolognese sauce with sour cream, cheese and spring onion
Crepe with fruit salad $9.50
-Bacon with sour cream and spring onion
Fried eggs with mushrooms on toast $10.00
Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
Omelette with any two fillings on toast $10.50
Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil

Paella $35.00
- seafood, chorizo, chicken, green peas
(gluten free pasta available)
Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing
Carne $25.00
- napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
Gnocchi Pomodoro $24.00
- basil, salted ricotta
Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta

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