Roppongi Japanese Restaurant in Wollongong Menu

ENTRÉE ENTRÉE
  • CHICKEN SKEWERS (2 SKEWERS) Chicken on skewers grilled with onion and capsicum, basted with BBQ sauce. Beef, prawn oooked the same. $6.50
  • BEEF SKEWERS (2 SKEWERS) $7.00
  • PRAWN SKEWERS (2 SKEWERS) $8.50
  • SQUID TERIYAKI Grilled squid (200-250 mg) with BBQ sauce. $6.50
  • GRILLED CHICKEN WINGS (5-6 PIECES) $6.50
  • PAN-FRIED DUMPLING (6 PIECES) Pan-fried dumplings with minced beef and vegetable filling, served with spicy sesame soy sauce. $6.50
  • SPRING ROLLS (2 ROLLS) Deep-fried spring rolls served with salad, and spicy sesame soy sauce. $6.00
VINEGARED VINEGARED
  • PRAWN (4 PIECES) $8.50
  • CUTTLE FISH (6 PIECES) $7.50
Raw Fish & Sushi Raw Fish & Sushi
  • - Sashimi / Sushi / Rolls
  • ASSORTED $17.80 (14 slices) / $12.00 / n/a
  • COOKED n/a / $12.00 / n/a
  • VEGETARIAN n/a / $11.80 / n/a
  • BEEF (raw) $14.50 / $5.50 (2pcs) / n/a
  • TUNA (raw) $16.80 (8 slices) / $7.00 (2pcs) / $14.00 (12pcs)
  • SALMON (raw) $14.80 (8 slices) / $5.50 (2pcs) / $11.80 (12pcs)
  • SNAPPER (raw) $15.80 (8 slices) / $5.80 (2pcs) / $12.00 (12pcs)
  • KING FISH (raw) $15.80 (8 slices) / $5.80 (2pcs) / $12.00 (12pcs)
  • SWORD FISH (raw) $14.50 (8 slices) / $5.80 (2pcs) / $11.00 (12pcs)
  • CALAMARI (raw) $15.80 / $5.50 (2pcs) / n/a
  • OCTOPUS (cooked) $13.80 / $5.50 (2pcs) / n/a
  • ELL (grilled) n/a / $8.80 (2pcs) / $14.00 (12pcs)
CHEF SUGGESTION CHEF SUGGESTION
  • WAGYU BEEF TERIYAKI (200G) Pan-fried wagyu beef with teriyaki sauce, served with salad of the day. $45.00
  • BEEF STEAK FUMIYAKI Pan-fried sirloin steak with teriyaki sauce and garlic, served with salad of the day. $14.80
  • BEEF STEAK TEPPANYAKI Traditional Japanese pan-fried diced sirloin steak on sizzling hot platter with special sauce; served with vegetable. $14.80
  • TEPPANYAKI BEEF ROLLS Finely sliced beef rolled with garlic and spring onion, cooked on a sizzling hot platter with stir-fried vegetable and finished with a sprinkle of sesame seeds. $12.00
  • ULTRA PRAWN TEMPURA Japapnese style deep-fried ultra prawn and vegetable in tempura batter, served with tempura sauce. $22.80
  • ULTRA PRAWN FUMIYAKI $22.80
  • DRUNKEN GARLIC KING PRAWN Steamed king prawn with garlic, Japanese wine, soup and vegetable. $18.80
  • DEEP FRIED SEAFOOD TEMPURA Selection of deep-fried seafood and vegetables in tempura batter, served with tempura sauce. $17.80
  • DEEP FRIED BEEF TEMPURA Deep-fried beef in Tempura batter, served with Tempura sauce $14.80
  • DEEP FRIED PRAWN CUTLET (6 PIECES) Deep-fried prawn cutlet coated with Japanese breadcrumbs, served with donkatus sauce. $17.50
  • DEEP FRIED FISH CUTLET $14.00
  • DEEP FRIED CUTTLE FISH CUTLET $12.50
  • DEEP FRIED SEAFOOD CUTLET $18.80
  • DEEP FRIED BEEF CUTLET $14.50
  • DEEP FRIED CHICKEN CUTLET $12.50
  • DEEP FRIED PORK CUTLET $14.00
SET COURSE SET COURSE
  • BEEF TEMPURA SET COURSE $14.80
  • CHICKEN TEMPURA SET COURSE $13.80
  • SEAFOOD TEMPURA SET COURSE Japanese style deep-fried seafood and vegetable in Tempura batter; served with tempura sauce. $17.80
  • BEEF TERIYAKI SET COURSE Pan-fried sirloin steak with Teriyaki sauce. $14.80
  • CHICKEN TERIYAKI SET COURSE $12.80
  • PRAWN TERIYAKI SET COURSE (7 PIECES) $17.80
  • FISH FILET TERIYAKI SET COURSE (7 PIECES) $15.80
  • BEEF FUMIYAKI SET COURSE Pan-fried sirloin steak with teriyaki sauce and garlic. $15.20
  • CHICKEN FUMIYAKI SET COURSE $13.80
  • PRAWN FUMIYAKI SET COURSE $18.50
RICE BOWL DISHES RICE BOWL DISHES
  • SEAFOOD CUTLET RICE Combination of deep-fried seafood cutlets, and a special sauce egg omelet, served with Miso soup. $14.50
  • PRAWN CUTLET RICE (4 PIECES) $14.80
  • FISH CUTLET RICE $12.80
  • CHICKEN CUTLET RICE $11.80
  • PORK CUTLET RICE $12.00
  • BEEF CUTLET RICE $12.00
  • CHICKEN CUTLET CURRY RICE Deep-fried chicken cutlet with Japanese curry. $12.00
  • PORK CUTLET CURRY RICE $12.00
  • BEEF CUTLET CURRY RICE $12.50
  • CHICKEN CURRY RICE $11.80
  • BEEF CURRY RICE $12.00
  • SEAFOOD CURRY RICE $14.50
UDON & SOBA UDON & SOBA
  • MIXED SOUP NOODLE Combination of seafood, one piece of deep-fried prawn tempura, and egg in udon noodle soup. $13.80
  • SEAFOOD TEMPURA SOUP NOODLE Deep-fried seafood and vegetable in tempura batter, served with udon noodle soup. $12.80
  • CHICKEN CUTLET SOUP NOODLE Deep-fried chicken cutlet coated with Japanese breadcrumbs, served with udon noodle soup. $11.50
  • PORK CUTLET SOUP NOODLE Deep-fried pork cutlet coated with Japanese breadcrumbs, served with udon noodle soup $12.00
  • BEEF SOUP NOODLE Finely sliced sirloin beef, and vegetable in udon noodle soup. $12.00
  • CHICKEN SOUP NOODLE Diced chicken, and vegetable in udon noodle soup. $11.50
BEVERAGES BEVERAGES
  • - JAR / BOTTLE or CAN / GLASS or CUP
  • COCONUT JUICE n/a / n/a / $3.50
  • FRUIT PUNCH n/a / n/a / $4.50
  • LEMON SQUASH (HOME MADE) n/a / n/a / $3.80
  • JUICE (350ML): orange, apple, pineapple n/a / $3.00 / n/a
  • LEMON TEA (330ML) n/a / $3.80 / n/a
  • PEACH TEA (330ML) n/a / $3.80 / n/a
  • JAPANESE STYLE SPRITE n/a / $3.80 / n/a
  • SOFT DRINK (375ml per CAN): coke, diet coke, zero coke, sprite, lift, fanta, creaming soda $8.00 / $3.00 / n/a
DESSERT DESSERT
  • JAPANESE CAKE $3.80
  • JAPANESE JELLY CAKE (YOKAN) (5 slices) $2.20
  • GREEN TEA ICE CREAM $4.00
  • YOKAN & ICE CREAM $4.50
  • ICE CREAM $4.20

Nearby Sample Menus

  • Gà Satay Ghim (Chicken Satay Skewers) (4 skewers) Marinated chicken skewer with satay sauce. $10.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Cauliflower, carrot, mushroom, baby corn, onion, cabbage, capsicum and peanut. $18.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $19.00
  • Lemon Chicken $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Onion, lemongrass, chilli on cucumber & lettuce. $18.00
  • Pork / Chicken / Beef - Celery, carrot, onion, capsicum & baby corn on a hot plate. $16.00
  • Vegetable Spring Rolls ( 4 rolls ) Carrot, tofu & taro $7.00
  • Pork / Chicken / Beef - Ginger, onion, broccoli, carrot, celery, mushroom, cabbage, baby corn & bamboo shoot. $16.00
  • Lemongrass chicken rice (hot) $11.00
  • Chicken cashew nut & rice $11.00
  • Chicken oyster sauce & rice $11.00
  • Dry shredded pork rice noodles $11.00
  • Deep fried mango & prawns roll (2 rolls) $6.40
  • Pork ribs and spicy salty (hot) $15.00
  • Sizzling beef sizzling sauce $14.00
  • Sizzling beef pepper sauce & rice $12.00
  • Beetroot salad $16.00
    • baby spinach, goat’s cheese, caramelized chili walnuts, roast capsicum & citrus champagne vinaigrette (GF) (VG) >>
  • Pacific Oysters (Large) $15.00/$28.00
    • Natural with lemon & aged Balsamic 1/2 dozen/1 dozen
  • Grilled Salmon Salad $18.00
    • Buckwheat soba noodles, rocket leaves, Japanese pickles Copperwell dressing
  • MORTON BAY BUGS $36.00
    • Salt & Pepper Fried with fresh lime, coriander & chilli with a cucumber salad
  • Chargrilled Chicken breast $21.00
    • with brie cheese, cranberry jelly, rocket leaves, prosciutto & red onion
  • Beef Burger $17.00
    • 200-gram beef patty with bacon, tomato, beetroot, cheese & lettuce
  • Garlic prawn
    • prawn cutlets, roast capsicum, red onion & Italian parsley
  • Chicken Nuggets & Chips OR Salad
  • Spiced Pumpkin, Fetta And Smoked Beetroot Salad (V, Vg, Gf) $17.00
  • Good Ol' Chicken Schnitty $18.00
    • An Italian Herb Crumb Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
  • Big Bowl Of Chips $10.00
  • Sourdough $7.50
  • Pulled Mexican Beef Or Vegetarian Chilli Beach Nachos (V, Vg) $18.00
    • Both Served With Melted Cheese / Sour Cream / Guacamole / Fresh Tomato Salsa And Jalapenos
  • Beef And Ibc Porter Pie $7.00
    • Served With Gravy And Mash Or Fries
  • under 12
  • Worcestershire And Cracked Pepper Sausages $16.00
    • Served With Creamy Confit Garlic Mash Potato / With Gravy
  • Wagyu Burger $14.00
    • Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
  • Eggs Your Way $9.90
    • two perfectly cooked eggs served with your choice of toast
  • Bucks Benny or Sammy $15.90
    • two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
  • Grilled Chicken Salad $18.90
    • juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
  • Smoked Salmon Salad $19.90
    • a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
  • Pumpkin Feta & Walnut Salad $16.90
    • mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
  • Please check our cake cabinets for dessert options made fresh daily
  • Pancakes $14.90
    • a stack of pancakes topped with fresh mixed berries and maple syrup
  • Cream Caramel $7.00
  • Extra Cream Mushroom/Pizzaiola/Diane Sauce $1.00/$1.50
  • Spaghetti Marinara $13.00/$16.00
    • (prawns,baby clams)
  • Ravioli Bolognese $13.50/$17.00
    • (meat sauce)
  • Chicken $13.00/$18.00/$24.50
    • (chicken)
  • Scaloppina at Pizzaiola $24.00/$28.00
    • (crumbed veal with cheese and pizzaiola sauce)
  • Scaloppina at Cream & Mushroom $24.00/$28.00
  • Spaghetti Carbornara $13.00/$16.00
    • (bacon & egg)
  • The Plate - Steamed Grains, Ricotta Spiced Pumpkin, Soya Beans & Kale Tabooli, on Warm Flatbread, served with poached eggs $16.0
  • The Roll - Scrambled egg, Fennel Slaw, Bacon & Relish $11
  • Chimmichanga Jerk chicken smoked corn & brown rice in a fried burrito served with roasted jalapeno salsa and salad $16.0
  • Chai Latte - In a Pot With Steamed Milk + Honey $4.0
  • Beer on Tap $7.0
  • Sloppy Joe Lamb shoulder slow braised in whiskey, cola and honey, with iceberg & mayonnaise in a long roll $14.0
  • Home-made Iced Tea $4.5
  • Reuben - Pressed Sandwich with Wagyu, Kraut, Mustard Mayo, Rocket & Provolone Cheese $10
  • SPICED CAULIFLOWER $16.00
    • CANDIED WALNUTS, MINT CULTURED CREA
  • SEARED SAIKOU SALMON BELLY $27.00
    • RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
  • ROAST SWEETCORN $10.00
    • TOGARASHI + GOMASHIO
  • SALT BAKED BEETROOT $28.00
    • KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
  • SEARED SCALLOPS $27.00
    • PISTACHIO / DAVIDSON'S PLUM / WHITE SOY / CRACKER
  • KUROBUTA RARE BREED PORK CHOP $34.00
    • SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
  • MIXED SASHIMI PLATE - SERVES 4 $55.00
    • OFFERING WILL VARY BASED ON WHATS BEST
  • GREEN BEANS $9.00
    • RED MISO BUTTER + NUTS
  • Ham Cheese tomato w mango mayo $7.50
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • Just Bacon & Egg $8.00
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • Split king prawns, tamari, burnt butter, shiso $27.00
  • White chocolate crumble, lychee, mango, white chocolate sauce $14.00
  • Chicken fat roasted potatoes $9.00
  • Five spiced duck breast, peking sauce, ginger & shallot sauce, garlic, pickled cucumber, burnt celery, cashew $39.00
  • Sml $7.00
  • Beans, anchovies, parsley $9.00
  • Ice cream cookie sandwich, banana cream, caramel sauce $16.00
  • Snapper, charred cos, bonito mayo, zucchini, nori powder $39.00
  • Warm marinated kalamata olives (c) (v) chilli, garlic & parsley $8
  • Soufflé di formaggio: (v) gruyere soufflé W confit of cherry tomatoes, watercress, eschallot vinaigrette $26
  • Pesce e cannellini: (c) seared white fish fillet on a white bean puree W pancetta, tomato, parsley and hazelnut salad $44
  • Pollo e pure: (c) chicken supreme W sweet potato mash, broccolini, topped W macadamia nut crumble $40
  • Tagliarini di spinacchio: (v) fresh spinach pasta tossed W butternut pumpkin, zucchini, tomato and goat cheese $28
  • Warm sourdough (v) w balsamic vinegar & extra virgin olive oil $9
  • Insalata - Mixed leaf salad, vinaigrette (c) (v) $11
  • Crostata: lemon curd tart, coconut crumble, apple sorbet (v) $17
  • Salmon Festival N/A
  • Asparagus & Avocado N/A
  • Grilled Sake N/A
  • Curry Puff & Croquette N/A
  • Lobster Salad N/A
  • Salmon & Avocado N/A
  • California N/A
  • Combination N/A
  • Mushroom Kale Bruschetta $13.00
    • Mushroom cooked in garlic herb butter, Shallots, and Kale topped with parsley and a Balsamic glaze
  • Warm Quinoa Salad $15.00
    • Tri Quinoa, with fresh radish, oven roasted red onion, rocket, topped with feta, crushed walnuts and a vinegar dressing ADD TURKEY or CHICKEN – 5 Poached Egg - 2
  • My Pick Breakfast $18.00
    • Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
  • Salmon Beetroot Rosti $16.00
    • Potato and Beetroot Rostis, topped with Sliced cucumber, Smoked Salmon, and house-made Horseradish Dill dressing ADD Poached Egg 2
  • Local Free Range Eggs on Toast $9.00
    • Served on your choice of bread, with a side of our house chutney
  • Beef or Chicken Burger $14.00
    • Grilled chicken or Beef Paddy, pickled slaw, provolone cheese, your choice of sauce served on a brioche bun, with a side of potato crisps
  • Porridge $12.00
    • Oats porridge topped with seasonal fruit compote and a drizzle of honey
  • Warm CHICKEN OR TURKEY Salad $16.00
    • Grilled Chicken or Roasted Turkey, Sliced Almonds, Craisins, Oven Roasted Baby Carrots and Red Onions, Rocket, Wild Rice, topped with a Lemon vinaigrette dressing
  • Deconstructed Beef & Bean Nachos $17.00
    • Bucket of beef & bean mince, corn chips, guacamole, cheese, sour cream & sweet chili sauce
  • Factory Wood Fired Platter for 2 $75.00
    • 1/2 wood fired Thirlmere chicken, Baby back ribs, beef short ribs & bbq black tiger prawns served with beer battered chips, onion rings & American slaw
  • Smoked salmon & green prawn $21.00
    • capers, red onion & camembert
  • Peri Peri Chicken $17.00
    • cherry tomato, capsicum & mint yogurt
  • Ribeye on the bone 600g $42.00
    • signature dry aged in Himalayan salt 90 days 600g
  • Seasoned Sautéed Greens $5.00
    • tossed in butter & toasted almonds
  • Black Angus Scotch Fillet $30.00
    • (Riverina, SW NSW) 350g
  • Baby Back US Pork Ribs $30.00
    • served with beer battered chips, onion rings & American slaw
  • Chilli Cheese Fries $8.00
  • Parmo Chicken Schnitzel Burger $8.00
  • Homemade Veggie Patty Burger with Sweet Chilli sauce $7.10
  • Hot Chip Roll - w/ gravy $4.20
  • (All combo meals come with chips and your choice of salad & 250ml can soft drink)
  • Make it a meal $3.00
    • add small chips and a middy of soft drink
  • Flathead Fish Burger on Fresh Torpedo Roll $7.10
  • Southern Baked Chicken -2 pieces $9.90
Roppongi Japanese Restaurant

Roppongi Japanese Restaurant

location

Address

102 Market St, Wollongong, NSW, 2500, Australia

phone

Phone

0242263243

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
102 Market St, Wollongong, NSW, 2500, Australia
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