Address
151-161 Corrimal St, Wollongong, NSW, 2500, Australia
Rory's Saltwater Grill in 151-161 Corrimal St Menu
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Rory's Saltwater Grill in Wollongong has no menu available, but can choose from many other options such as Sourdough or Turkish bread or Dips and salsa from Anchorage Restaurant. Bombora Seafood offers many options including From 12 noon until late and Panini roll for one Oven baked and served with herb butter. Lettuce B. Frank includes a wide range like TOAST or LOCAL FRUIT & NUT LOAF. Edamame and Agedashi from . Akari Japanese Cuisine offers Co May Vietnamese Restaurant and ●Noodle dishes.
Nearby Sample Menus
- Satay Pork Dumpling (3 per serve)
- Vegetarian
- Bok Choy & Tofu (3 per serve)
- Snow Pea & Prawn (2 per serve)
- Green Chive & Pork (3 per serve)
- Shumai (pronounced 'shoe-my') is a staple of Yum Cha. In the West they are better known as Dim Sim, but shumais are a smaller version, with firm mix of meat and vegetables in an open top pastry wrapper.
- Steamed in a basket / 3 in a serve (sorry we do not mix varieties)
- $6.50
- Dinner Roll $0.70
-
Grilled Moroccan Chicken Burger $16.50/$18.00
- with lettuce cucumber red onion and mint Yogurt served with chips
- Garlic Bread on sourdough m/g $5.00/$5.50
-
Chicken Pesto Penne Pasta $18.00/$20.00
- with semi sundried Tomatoes mushrooms baby spinach and shallots in a white wine cream served topped with Grated parmesan cheese
-
Bangers & mash $16.00/$17.00
- thick Beef sausages served with seasonal Steamed vegetables and caramelized onion gravy
-
Traditional Beef Penne Bolognese $17.00/$19.00
- with baby Spinach with fresh herbs and served topped with grated parmesan cheese
-
Crumbed Fish $17.00/$18.50
- with chips salad and tartare
-
Steak & Guinness Pie $16.00/$17.50
- with mash and steamed greens
-
Beef Burger $17.00
- 200-gram beef patty with bacon, tomato, beetroot, cheese & lettuce
-
Margarita(VG)
- fresh tomato, mozzarella & basil pesto
- Mini Pizza, pizza sauce, ham & cheese
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MORTON BAY BUGS $36.00
- Pan seared with garlic butter & citrus juices (GF) with Basmati rice & side salad
- South Indian Prawn Curry with turmeric, chili, ginger, mustard seeds & coconut cream $28.00
- New York cut Sirloin 400-gram Grain fed 90 days- marble score 2+ $32.00
- Steelers Fish & Chips OR Salad
- Beer battered fish with tartar sauce & lemon $16.00
- Salt & Spicy Tofu $6.80
- Sizzling Combination Black Bean Sauce $10.80
- Sizzling Beef / Chicken in XO Sauce $9.80
- Scallop / Fish Fillet with Snow Peas $9.80
- Sizzling Mongolian Lamb $10.80
- Steamed or Fried Duck $14.00
- Sliced Beef Fried Rice $8.00
- Hot Pot Fish with Bean Curd $10.80
- Whipped brie de nangis, pear crisps and spiced pear chutney -
- Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone, France (60ml) -
- Three cheese with accompaniments -
- or With five wines * Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $140/pp
- Tomato cous cous, olives, semi dried tomatoes and baby zucchini -
- Roasted organic baby vegetables dried fruits, edible flowers and horseradish / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
- Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond -
- King brown mushrooms and baby onion kale, nuts, grains and mushroom emulsion / The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River, WA -
- Duck Fat Kipfeler Potatoes $10.00
- Onion Rings $8.00
-
3 Cheese Arancinis $12.00
- with a rustic tomato sauce
-
Souther Fried Chicken Burger $17.00
- shredded iceberg lettuce chipotle mayonnaise
-
Meatlovers $22.00
- ham bacon pepperoni salami mozzarella
- 300gm Riverina black Angus rump $25.00
-
King Brown Mushroom Risotto $19.00
- green beans truffle butter grated pecorino
-
Roasted Butternut Pumpkin Salad $14.00
- kale pomegranate walnut honey dressing couscous Add chicken or lamb + $5.00
-
PRAWN AND SOBA NOODLE SOUP 15.00
- with Asian greens
-
LUXE MUFFINS 5.50
- raspberry, apple & rhubarb or blueberry, ricotta & bran(+ a selection of brownies, cupcakes, slices and other baked goodies)
-
BREAD 5.00
- brasserie sourdough toast with EVO
-
CLASSIC FISH AND CHIPS 23.00
- cooper beer-battered fresh local fish with straight cut chips & chunky tartare sauce
- PAT & STICKS ice-cream sandwiches 6.50
-
PRAWN ROLL 21.00
- QLD jumbo tiger prawns, cos lettuce, celery heart, chives, red onion and Japanese mayo with potato crisps
-
BUTTERMILK PANCAKES 17.50
- with sliced banana or fresh strawberries, maple syrup
-
BENNI w leg ham 1 6 / SEMI / 17.00
- w smoked salmon Poached free range eggs set on brasserie sourdough with spinach and hollandaise
- Chips $5.50
- Olive Oil and Balsamic Bread Dip $6.00
- Bruschetta $12.00
-
Chicken Parmigiana $19.90
- Topped with napoletana sauce, grilled cheese, served with fries and garden salad
-
Wedges $7.50
- With Sour Cream and Sweet chilli sauce
-
Chicken Schnitzel $16.90
- Served with fries, garden salad and gravy
-
Ribeye $34.90
- Cooked to your liking, served on fries and salad or Mashed potatoes & vegetables. With a choice of Sauce (Dianne, Pepper, Mushroom, gravy)
- Lemon Lime Tart $9.90
- Stir-fried with oyster sauce & Jasmine rice Mixed seafood $14.90
- Chicken with shiitake mushroom soup $6.00
- Tofu & mushroom (V) $11.90
- Veggie fried rice (V) $11.00
-
Lotus salad $13.90
- (Prawn & chicken with lotus stems, cucumber, mixed herbs)
- Stir-fried with oyster sauce & Jasmine rice Tofu & veggies (V) $11.90
-
Coleslaw salad $12.90
- (Prawn & chicken with mixed cabbage, herbs)
- Grilled Prawn $14.90
- Pepper $3.30
-
Mixed salad
- Mesclun greens, tomato, cucumber, carrot, drizzled with vinagrette dressing
- Add smoked salmon
- -Mains $6.50
- Beef H$36.90/F$50.90
- -Share $23.90
- -Mains $6.50
- -Share $10.90
- Creamy Croquette N/A
- Sunflower N/A
- Aka Gai N/A
- Chicken & Avocado N/A
- Kaisou Salad N/A
- Chicken & Lettuce N/A
- Ika N/A
- Maguro N/A
-
Serpentone (folded pizza) $22.00
- pomodoro (tomato sauce), fior di latte cheese, salame piccante (hot salami), funghi (mushrooms)
-
Funghi Misti $8.00
- Mixed Mushrooms
- Formaggio Misto (Cheese Plate)
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Linguine al Pesto di Rucola e Pomodori Secchi $21.00
- Rocket Pesto sauce and sun dried tomatoes
-
Cicoria e Patate $8.00
- Chicory and Potato
-
PIZZA BISMARCK $16.00
- Fior di latte cheese, Pomodoro (tomato), prosciutto cotto (ham), uovo (egg)
-
Cipolla Rossa e Peperoni $8.00
- Red Onions and Capsicum
-
Pizza Fritta Cilentana $15.00
- Fried Pizza, tomato sauce, pecorino cheese
-
Damper Loaf $10.00
- Herb, Garlic & sundried tomato butter
-
Prosciutto $18.00
- ricotta, capsicum, tomato, mozzarella & rocket
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Seasoned Sautéed Greens $5.00
- tossed in butter & toasted almonds
-
Grilled Tasmanian Salmon $26.00
- with warm potato & watercress salad with salsa verde
- Little Creatures Pale Ale Battered Onion Rings $4.00
- Basket of Chips $5.00
-
Margherita $14.00
- tomato, garlic, basil & mozzarella
-
Ribeye on the bone 600g $42.00
- signature dry aged in Himalayan salt 90 days 600g
-
Breakfast Toastie $9.90
- Pastured eggs, Spanish onion, spinach, curry mayo on a local sourdough ciabatta roll. v
-
Extras $2.00
- Seasonal poached fruit
-
Roasted Vegetable Frittata $12.90
- Roasted seasonal vegetables, pastured eggs and fresh herbs. GF v
-
Ham Savoury Muffin $8.90
- Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
-
Vegetable Savoury Muffin $7.90
- Seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. GF v
-
Power Bars Your choice of $5.50/$6.90
- Raw Cacao/Vanilla/Double Choc/(Activated nuts and seeds, raw cacao, coconut, coconut oil, sweetened with dates. gf vg)
- Sauerkraut $4.00
- Boiled Organic Eggs $1.50
-
Capricciosa $20.00
- (ham, mushrooms, anchovies, and artichokes)
-
Spaghetti Puttanesca $15.00
- with capers, anchovies, and olives in red sauce
-
Rocket salad $14.00
- (rocket, walnuts, dried figs, shaved parmesan)
- Hamburger $13.00
-
Caprese salad $12.00
- (Roma tomatoes, bocconcini, fresh basil)
- Bruschetta bread $6.00
- Garlic prawns $19.00
-
4 Stagioni $19.00
- (ham, salami, mushrooms, and olives)
Rory's Saltwater Grill
Phone
0242223116
Opened hours
Monday 12:00-14:00, 17:30-20:30
Tuesday 12:00-14:00, 17:30-20:30
Wednesday12:00-14:00, 17:30-20:30
Thursday 12:00-14:00, 17:30-20:30
Friday 12:00-14:00, 17:30-20:30
Saturday 12:00-14:00, 17:30-20:30
Sunday 12:00-14:00, 17:30-20:30
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Barbeque , European , Italian , Steak
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
151-161 Corrimal St, Wollongong, NSW, 2500, Australia
- Wollongong Barbeque Menus
- Wollongong European Menus
- Wollongong Italian Menus
- Wollongong Steak Menus
- City of Wollongong Barbeque Menus
- City of Wollongong European Menus
- City of Wollongong Italian Menus
- City of Wollongong Steak Menus