Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
KING SALMON (GF) $26.00
Served w/ pea puree, potato & garden veg, freshly grated horseradish
CHICKEN WRAP $18.00
Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
SPRING SALAD $20.00
Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
BANGERS & MASH (GF) $22.00
Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
BUCKET OF PRAWNS (CBGF) $30.00
Pound of chilled whole prawns w/ aioli, bread, lemon wedge
LAMB RUMP $26.00
Served medium rare w/ eggplant caponata, orange & dukkah
CHICKEN WINGS $14.00
1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
HANDI GOSHT KORMA Tender diced lamb slow cooked in a rich cashew nut sauce. $13.90 / $17.90
KEEMA DOSA Thin crisp pancake filled with spiced minced lamb. “Perfect for Meat Maniac” DOSA: Crisp South Indian Pancakes rolled with the fillings of your choice and served with lentil “ $12.90 / $14.90
JUNGLE CHICKEN (Speciality of the house) Ancient style on the bone chicken cooked in mustard oil and whole spices. $14.90 / $18.90
LAST TRAIN TO BOMBAY (Per person) Mini Masala Dosa, Murgh Malai, Palak Ke Kebab, Butter Chicken, Rogan Josh, Mixed Vegetable and Dal. $29.90 / $32.90
GOAT ALOO Baby goat cooked with potatoes and fresh corriander. $13.90 / $17.90
Couscous Royale - combination of marinated lamb and chicken pieces and beef merguez, sausages served on a sizzling hot plate with a tasty vegetable broth and fluffy couscous with sweet chickpeas $48.50
Couscous Lamb Bidaoui - tender marinated lamb served on fluffy couscous with a combination of sweet chickpeas and a vegetable broth $28.90
Hanwood $5.50
Flat white, Cappuccino, Latte,Macchiato N/A
Long black, Short black $4.50
Profiteroles - Mouth-watering profiteroles filled with fresh, custard and topped with chocolate sauce, served with cream $13.90
Chicken Tajine - A taste sensation of marinated chicken pieces with olives, preserved lemon and Moroccan spicy dressing topped with saffron potatoes. Be transported to an Oasis $27.90
Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50
CHIPS (Regular) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
CHICKEN & CHEESE BURGER With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package. N/A
CAESAR RAPPA WITH BACON Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
SAUCES (25ML) Lemon & Herb Sauce Creamy, fresh and zesty - this sauce is an Oporto classic. N/A
THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le N/A
ROMAN AIOLI BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. N/A
Fillet Steak with Honey and Black Pepper Sauce - Tendered fillet steak in a black pepper corn and honey sauce, served with capsicum, onion and cashew nuts $21.00