Rosco @ Chevron in Melbourne Menu

 SMALL PLATES

• Vegetable Gyoza (4) $10.50
  • Pan fried vegetable gyoza with soya sauce
• White Bait $11.00
  • Flash fried served with Spanish onions, parsley, rocket and lemon wedges
• Saganaki $11.00
  • Pan fried cheese with rocket and lemon wedges
• King Prawns (3) $15.00
  • Grilled King Prawns Served With Lime

 FOCCACCIAS

• (served with chips) available till 5pm. Wholemeal Wrap option available.
• Bacon, eggs, tomato, lettuce, Jack cheese & bbq sauce $13.50
• Chicken, mango chutney, mayonnaise, rocket & tomatoes $13.50
• Grilled zucchini, capsicum, eggplant, semi dried tomatoes, bocconcini cheese & pesto $13.50
• Ham, Jack cheese, lettuce, tomato & seeded mustard $13.50

 ENTREES

• Minestrone Soup $12.00
  • Served with sesame pitta bread
• Garlic Ciabata Bread $6.50
• Herb Ciabata Bread $6.50
• Coffin Bay Oysters Natural
  • Served with cocktail sauce
• Half Dozen $18.00
• Dozen $34.00
• Coffin Bay Oysters Kilpatrick
• Half Dozen $20.00
• Dozen $36.00
• Rosco's Dips $15.50
  • Trio of homemade dips served with our sesame pita bread, celery and carrot sticks
• Potato Wedges $8.50
  • served with sour cream and sweet chilli sauce
• Garlic & Rosemary Salted Chips $8.00
  • Served with aioli
• Bruschetta $13.00
  • Made from fresh ripe tomato, roasted capsicum, Spanish onions, fresh basil, feta cheese, drizzled with a balsamic glaze
• Calamari Fritti (gluten free) $20.00
  • Tender calamari lightly floured and shallow fried served with chef's salad, chips, tartare sauce and lemon wedges.
• Rosco's Antipasto $20.50
  • A selection of grilled vegetables, semi-dried tomatoes, cold meats, smoked salmon and cheese accompanied with sesame pitta bread
• Lamb Cutlets $19.00
  • 3 Lamb cutlets marinated and grilled, served with chef's salad and tzatziki
• Spicy Beef Ribs $19.50
  • Beef ribs marinated in a spicy bourbon BBQ sauce served with chips and coleslaw

 SALADS

• Caesar Salad $16.50
  • Baby cos lettuce, croutons, crispy bacon, anchovies, poached egg, parmesan shavings with traditional caesar dressing
• - with marinated chicken tenderloins $19.50
• - with atlantic smoked salmon $21.50
• - with marinated lamb $23.50
• Salt and Pepper Szechuan Calamari Salad $21.00
  • Served on a fresh chef's salad with vinaigrette, lime and sweet chilli dressing
• Lamb & Rocket Salad (gluten free) $21.00
  • Thinly sliced marinated lamb loin with rocket, roasted vegetables, semi dried tomato and bocconcini cheese with a balsamic & vinaigrette dressing
• Thai Chicken & Mango Salad $21.00
  • Chicken tenderloins with mixed leaves, tomato, cucumber, capsicum, onions, coriander, snow peas,bean shoots, preserved mango and noodles topped with a Thai dressing
• Greek Salad (gluten free) $16.00
  • Baby cos lettuce with tomatoes, cucumber, Spanish onions, feta cheese, olives, oregano with olive oil and lemon dressing
• - with marinated chicken tenderloins $19.00
• - with atlantic smoked salmon $21.00
• - with marinated lamb $23.00
• Chef's Garden Salad $9.50/$13.50
  • Wild rocket, baby cos, cucumber, radish, tomatoes, Spanish onions, olives with our homemade dressing

 RISOTTOS

• Pumpkin Risotto (gluten free) $21.50
  • Roast Pumpkin, pine nuts, semi dried tomatoes, baby spinach and feta cheese in creamy sauce
• Chicken Risotto (gluten free) $21.50
  • Tenderloin of chicken with mushrooms, baby spinach and semi dried tomatoes in a creamy sauce
• Seafood Risotto (gluten free) $31.50
  • A selection Of prawns, scallops, mussels and calamari in a creamy sauce
• Seafood Paella $32.00
  • Chorizo, chicken, peas,capsicum, king prawns, mussels, tossed with saffron rice in a tomato broth

 STIR FRY

• Beef Stir Fry $24.00
  • Slices of beef, fresh vegetables and hokkien noodles with lemongrass, sweet chilli & soya sauce
• Chicken Stir Fry $24.00
  • Tender chicken breast, fresh vegetables and egg noodles with a soya sweet chilli and oyster sauce
• Vegetarian Stir Fry $23.00
  • Seasonal fresh vegetables, tofu and eggs tossed with sweet chilli, soya and Mirin ginger sauce, served with steamed rice
• Seafood Stir Fry $31.50
  • Prawns, scallops, mussels, calamari, fresh vegetables and egg noodles with fresh lime juice, sweet chilli and soya sauce

 PASTAS

• Lasagne Bolognese $18.00
  • Layers of pasta filled with bolognese sauce, creamy bechamel sauce, parmesan cheese topped with a napoletana sauce served with a chef's salad
• Beef Strip Fettuccine $17.50/$22
  • Fettuccine tossed with tender eye fillet strips, onion, mushrooms, semi dried tomatoes, baby spinach in a seeded mustard and cream sauce
• Spaghetti Marinara $31.50
  • A selection of prawns, scallops, mussels and calamari tossed in olive oil, garlic, roma tomato, lemon juice, rocket and pesto - Also available in napoletana sauce or cream sauce
• Tortellini Alfredo $15/$18
  • Pasta filled with veal and cooked with onions, bacon, mushrooms, peas in a cream and napoletana sauce
• Spaghetti Broccolini $14.50/$17.50
  • Spaghetti tossed with broccolini, onions, chilli, almond flakes, kalamata olives, garlic, pesto, olive oil and lemon
• Jumbo Pumpkin Ravioli Funghi $15.50/$19
  • Pasta filled with pumpkin, tossed with mushrooms and semi dried tomatoes in a cream and sauce
• Gnocchi Di Spinacio $15.50/$19
  • Potato dumplings tossed with spinach, pine nuts in a creamy pesto sauce
• Gnocchi Pumpkin $15.50/$19
  • Potato dumpling tossed with roasted pumpkin, baby spinach, semi dried tomatoes in a creamy sauce
• Penne Matriciana $15/$18
  • Penne tossed with onion, bacon capsicum and chilli in a napoletana sauce
• Fettuccine Pollo Funghi $15/$18
  • Fettucine tossed with chicken and mushrooms in a creamy pesto sauce
• Spaghetti Calabrese $15/$18
  • Spaghetti with onion, hot salami, capsicum, olives and semi dried tomatoes tossed with olive oil, garlic and a touch pesto
• BOLOGNESE, CARBONARA, AND NAPOLITANA SAUCES AVAILABLE. $15/$18

 OLD SCHOOL FAVOURITES

• Crispy Fish and Chips (Gluten free) $22.00
  • Battered fish fillet's deep fried and served with chips, chef's salad and tartar sauce
• Roscos' angus Beef Burger $20.00
  • Premium angus beef, caramelized onion, Jack cheese, bacon, egg, lettuce, tomatoes and relish served with chips and onion rings
• Pulled Pork Burger $20.00
  • Pork slow roasted then pulled with Jack cheese, onion, gravy and coleslaw served with chips & onion rings
• Schnitzel
  • Panko crumb served with chef's salad and chips
• chicken $21.00
• veal $23.00
• - choice of sauces mushroom, pepper, red wine jus or gravy add $4.00
• Parmigiana
  • Panko crumb topped with leg ham, cheese and napoletana sauce served with chef's salad and chips
• chicken $23.00
• veal $25.00

 MAIN COURSES

• Eye fillet Florentine (250 grams) $39.00
  • Dry aged and grass fed eye fillet - grilled to your liking with wilted spinach and red wine jus served with creamy mash and seasonal vegetables
• Black Angus Porterhouse (300 grams) $35.00
  • Dry aged and grass fed black angus porterhouse - grilled to your liking with green peppercorn sauce served with seasonal vegetables and rosemary garlic potatoes
• Scallopini Funghi $30.50
  • Milk fed baby veal topped with a creamy mushroom sauce served with seasonal vegetables and rosemary garlic potatoes
• Lamb Rack $35.00
  • Tasmanian spring lamb marinated with rosemary and garlic topped with port jus served with seasonal vegetables and roast pumpkin
• Chicken Saltimbocca (gluten free) $30.50
  • Grilled succulent breast of chicken with melted mozzarella, pancetta, white wine creamy pesto sauce served with ratatouille vegetables and creamy mash
• Moroccan Chicken $30.50
  • Moroccan spiced chicken served with couscous, broccolini, yogurt and hummus
• Garlic Prawns (gluten free) $33.00
  • King prawns sauteed in garlic served in a rich creamy pesto sauce with seasonal vegetables steamed rice
• Catch Of The Day - See Specials Board MP

 TRADITIONAL PIZZAS

• Medium $16.50
• Large $19.50
• 1. Garlic & Cheese Pizza
• Small $10.00
• Medium $12.50
• Large $15.00
• 2. Herb & Cheese Pizza
• Small $10.00
• Medium $12.50
• Large $15.00
• 3. Margherita
  • Tomato, cheese, oregano
• Small $12.50
• Medium $15.50
• Large $18.00
• 4. Aussie
  • Tomato, cheese, ham, bacon (egg extra)
• Small $13.50
• Medium $16.50
• Large $19.50
• 5. Hawaiian
  • Tomato, cheese, ham, pineapple
• Small $13.50
• Medium $16.50
• Large $19.50
• 6. Capricciosa
  • Tomato, cheese, ham, mushrooms, olives, anchovies
• Small $13.50
• Medium $16.50
• Large $19.50
• 7. Americana
  • Tomato, cheese. hot salami, green peppers
• Small $13.50
• 8. Vegetarian
  • Tomato, cheese, mushrooms, green peppers, onions, olives
• Small $13.50
• Medium $16.50
• Large $19.50
• 9. Marinara
  • Tomato, cheese, mushrooms, prawns, clams, olives, anchovies, garlic
• Small $14.50
• Medium $17.50
• Large $20.50
• 10. With The Lot
  • Tomato, cheese, ham, mushrooms, hot salami, green peppers, pineapple, onions, olives, prawns, anchovies
• Small $14.50
• Medium $17.50
• Large $20.50
• 11. Red Devil
  • Tomato, cheese, hot salami, mushrooms, green peppers, chilli, anchovies
• Small $13.50
• Medium $16.50
• Large $19.50
• 12. Mexicana
  • Tomato, cheese, ham, hot salami, onions, green peppers, chilli
• Small $14.50
• Medium $17.50
• Large $20.50
• 13. Special
  • Tomato, cheese, ham, mushrooms, green peppers, anchovies, egg
• Small $14.50
• Medium $17.50
• Large $20.50

 GOURMET PIZZAS

• 1. Calzone Pizza Medium $19.00
  • Filled with spinach, onions, fetta and mixed herbs, topped with hot napoletana sauce
• 2. Gourmet Vegetarian
  • Tomato, cheese, mushrooms, eggplant, zucchini, fetta, semi dried tomatoes, marinated peppers and mixed herbs
• Small $15.50
• Medium $18.50
• Large $21.50
• 3. Tandoori Chicken
  • Tomato, cheese, spinach, marinated chicken
• Small $15.50
• Medium $18.50
• Large $21.50
• 4. BBQ Chicken
  • Tomato, cheese, chicken, mushrooms, pineapple, BBQ sauce
• Small $15.50
• Medium $18.50
• Large $21.50
• 5. Pescatore Medium $25.00
  • Tomato, cheese, mushrooms, scallops, mussels, calamari, tiger prawns, garlic
• 6. Meat Lovers
  • Tomato, cheese, ham, hot salami, bacon, chicken
• Small $15.50
• Medium $18.50
• Large $21.50
• 7. Chorizo
  • Tomato, cheese, chorizo, spinach, Spanish onion, marinated peppers
• Small $15.50
• Medium $18.50
• Large $21.50
• 8. Late Breakfast Delight
  • Tomato, cheese, leg ham, fresh tomato, egg, bacon, mushrooms
• Small $15.50
• Medium $18.50
• Large $21.50
• 9. Lamb Pizza Medium $21.50
  • Tomato, cheese, marinated lamb, spinach, mushrooms, Spanish onions

 DESSERTS

• All cakes served with cream or ice cream.
• A selection of cakes $7.00
  • See our display
• Selection of Italian Gelati (3 scoops) $7.00
• Traditional Italian Tiramisu $11.00
• Chocolate Mousse $9.50
• Selection of Biscuits $3.50
  • See our display
• Muffin Of The Day $4.50

 BREAKFAST

• Fruit Toast $9.00
  • Served with poached pear and ricotta cheese
• French Toast $13.50
  • Served with bacon and maple syrup
• Croissant $5.00
  • Served with jam
• Ham & Cheese Croissant $8.50
• Pancakes (3 stack)
• Maple Syrup $10.00
• Mixed berry and ricotta cheese $14.50
• Poached eggs, bacon & maple syrup $17.00
• House Made Granola $13.00
  • With dry and fresh fruit, nuts, mixed berries and cinnamon yogurt
• Toast with Preserves $6.00
  • Your choice of sourdough, quinoa, Turkish or gluten free
• Eggs on Toast $9.50
  • Free range eggs fried, poached or scrambles served on sourdough
• Eggs Fair Fax $19.50
  • Poached free range eggs on Quinoa toast with smoked Ocean trout, capers, Spanish onions, roasted cherry tomatoes and wilted spinach topped with hollandaise sauce
• Eggs Benedict $17.50
  • Poached free range eggs on ciabatta with slow roasted pulled pork topped with hollandaise sauce
• Rosco's Big Breakfast $19.00
  • Your choice of free range eggs on sourdough with bacon, chorizo, roma tomato, roasted mushroom, wilted spinach and hash brown
• Vegie Patch $18.00
  • Your choice of free range eggs on quinoa toast with roasted mushroom, wilted spinach, smashed avocado, hash brown, roma tomato and baked beans
• Mexican Brekkie $17.50
  • Spicy scrambled eggs in a soft taco with chorizo, fresh avocado, corn kernels and a roast capsicum salsa
• Sweet Corn & Zucchini Fritters $18.00
  • Grilled house made fritters with poached free range eggs, smoked ocean trout, wilted spinach and tomato relish
• Egg & Bacon Sandwich $9.00
  • 2 fried eggs and 2 rashes bacon in toasted sourdough
• Breakfast Burger $11.50
  • 2 fried eggs, 2 rashes of bacon, lettuce, tomato and relish in a brioche bun
• Free Range Omelette (choose 4 fillings) $17.00
  • Ham, bacon, chorizo, onions, tomato, mushrooms, capsicum, spinach, roasted pumpkin, jack cheese or fetta
• 5 Egg White Option Add $2.00
• Avocado Toast $14.00
  • Smashed avocado on quinoa toast with crumbled fetta, beetroot relish and sumac dukkah spice with lemon wedges

 EXTRAS

• Hash Brown $2.00
• Smashed Avocado $4.00
• Baked Beans $3.00
• Roma Tomato $3.00
• Chorizo $4.00
• Roasted Mushroom $3.50
• Smoked Ocean Trout $6.00
• Spinach $3.00
• Gluten Free Bread $2.00
• Bacon $4.00
• Smoked Virginia Ham $4.00
• Egg $3.00

14/519 St Kilda Road Melbourne, VIC 3004

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