Rose Bay Afloat in Rose Bay Menu

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Rose Bay Afloat in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

Lamb shank curry - Rich in flavours of lamb and curry spices, the meat is tenderized as it simmers in a rich creamy curry broth, Served with baby potatoes and cashew nuts to give an extra fling of aro $21.50
Pineapple fried rice - Chicken, prawns and sweet pineapple add an exotic touch to a hearty stir-fry of rice. Tossed in the mix are snow peas, baby corn and cherry tomatoes. Curry & turmeric powder giv $16.50
Creamy basil lamb - A zestful flavours of sweet basil, enhanced with the addition of garlic, chilli and coconut cream. It is the beautiful flavouring for grilled marinated lamb cutlets. A side of stir $20.00
Your choice of : Vegetable $11.50
Iced tea lemon or peach (345ml) $3.00
Spring roll (4) -Each golden bite is a play on the senses with a crispy shell, warming spices, shredded cabbage, and vermicelli, served with sweet plum sauce $5.50
Steamed vegetables $7.00
Steamed dim sim (4) - Served steaming hot, dim sims stuffed with a fragrant mix of chicken mince, sweet cabbage and thai herbs, served with chilli-soy reduction $6.50

SHAKSHUKA Israeli style egg dish, served on a pan, a small israel salad and hot pita $18.00
FISH & CHIPS $8.00
FRIED FISH FILLET Hoki fillet coated with breadcrumbs and spices $20.00
SOUP OF THE DAY $12.00
HUMMOS MIX Hummos plate with a choice of topping: Chickpeas, mushrooms or mince beef. Served with a hot pita $12.00
HOTDOG & CHIPS $8.00
GRILLED BEEF?CHICKEN BURGER Beef/chicken burger spiced the israeli way $22.00
LAMB SHWARMA marinated lean pieces of lamb grilled with onions $26.00

Fettuccine nero with lobster, tomatoes and chilli infused lobster oil $52
Rocket and parmesan salad $14
Petits fours (six pieces) $12
Crispy skin pork belly, apple remoulade, baby vegetables, smoked celeriac purée and port wine jus $31
Crispy skin NZ king salmon, pea purée, snow peas, spring onions, asparagus and lemon vinaigrette $42
Orange almond torte with sheeps milk labna and orange butter sauce $20
Riverine beef tenderloin with prosciutto and potato gratin, roast eschalots, truffle, bone marrow butter and red wine jus $46
Char grilled quail salad, roast hazelnuts, orange, pickled golden beetroot and witlof; caramelised palm sugar balsamic dressing $30

Hash Brown $4.00
SPAGHETTI BOLOGNESE 100% beef mince, cooked in a rich tomato sauce, tossed with spaghetti and grated parmesan $17.50
SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. $18.00
Mushroom $3.00
CHEEZY-MITE MELT Turkish toast with vegemite and melted tasty cheese $6.00
ASIAN CHICKEN SALAD Chinese cabbage, capsicum, onion, crispy noodles, toasted almonds, red cabbage and poached chicken topped with sweet soy-sesame dressing $17.00
EGGS ON TOAST $11.00
Spinach $3.00

- Add bacon $1.50
Salt and Pepper Squid - pickled fennel and lime aioli $12.00
Grilled Chorizo - tomato relish + toasted sourdough $9.00
Sauces: cafe de Paris butter, peppercorn, mushroom cream, bearnaise or gravy -
T-Bone 300g $25.00
Pulled Pork Nachos - fresh fried corn chips, guacamole, tomato salsa, sour cream + pickled jalapenos $18.00
Steak Et Frite $14.00
Beer Battered Chips $8.00

Grilled Chicken Fillet (1 Pieces) $6.50
Plain Pancake (3 Pieces) $7.00
Cheese Pancake (2 Pieces) $9.50
Sholet Side Dish (No Meat) $8.50
Chestnut Puree $10.00
LG Mashed Potato (500ml) $7.50
Apple or Cherry Strudel $5.50
Spinach and Ricotta Cheese Ravioli in Creamy Sauce $15.50

Slice of toast with any style egg $5.50
Pasta with cheese $8.50
Toast (white, soy-lin seed, wholemeal, bagel, raisin) $4.00
Eggs Benedict (ham) / Eggs Florentine (spinach) $12.90
Classic omelette (ham, cheese, tomato, avocado) and toast $14.90
Vegetarian omelette (mushroom, capsicum, onion, potato, spinach and toast) $14.90
Served with rice or flat noodles -
Prawn risotto or pasta $17.90

Green Bean and Avocado Salad S $6.50/M $9.50/L $11.50/XL $17.50
Curry Puffs $2.50
Quarter Chicken $5.90
Stir Fried Mixed Vegetables S $5.90/M $8.90/L $10.90/XL $15.90
Half Tray Market Price
Cheese $0.50
Chilli Baby Octopus - stir fried baby octopus cooked with fresh vegetables, fresh chilli & oyster sauce S $10.90/M $16.90/L $21.90/XL $31.90
Mango Chicken - stir fried tenderloin chicken cooked with fresh vegetables, tomato & fresh mango in a sweet soy & red wine sauce S $8.90/M $14.90/L $18.90/XL $27.90