Rose Bay Chinese Restaurant in Rose Bay Menu

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Rose Bay Chinese Restaurant in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

Fish cake (4) - A traditional snack made of fresh fish pounded with spices and fresh herbs, creating a unique light texture as well as full of fragrance and flavour. Deep fried to a golden sheen and s $5.50
Iced tea lemon or peach (345ml) $3.00
Steamed sticky rice $3.00
Creamy basil lamb - A zestful flavours of sweet basil, enhanced with the addition of garlic, chilli and coconut cream. It is the beautiful flavouring for grilled marinated lamb cutlets. A side of stir $20.00
Panang curry - Exotic sweet paprika is added to our red curry spices simmered with creamy coconut. Served with assortment of vegetables and topped with a fresh garnish of sweet basil leaves N/A
Kao pad (thai fried rice) - With a flick of the wrist over a hot wok, plain rice is transformed to something awesome with the flavour of Thai spices and eschallots, snow pea, baby corn and cherry toma N/A
Satay chicken (4) - Fight hunger with grilled chicken skewers, marinated in aromatic thai spices. Dip in the accompanying crunchy peanut sauce and Ar jard relish for an extra kick of power $6.50
Fish fillet $12.50

HOUSE SALAD $10.00
PLATE OF CHIPS $8.50
HOTDOG & CHIPS $8.00
CHICKEN SHWARMA grilled lean pieces of tender marinated chciken with onions $25.00
PLAIN BEEF BURGER & CHIPS $10.00
GARLIC BREAD Freshly baked pita smothered with olive oil and garlic $4.50
2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce $12.00
SALMON Grilled salmon fillet served with lemon garlic and herb sauce $25.00

Banana and salted peanut butter parfait with caramel sauce $20
Crispy skin pork belly, apple remoulade, baby vegetables, smoked celeriac purée and port wine jus $31
‘Glacier 51’ toothfish sous vide, tomato consommé, horseradish tortellini and baby basil $49
- 1998 Chateau Suduiraut (Sauternes) 90mL gl $40
- 2013 Punt Road Botrytis Semillon (Yarra Valley) 90mL gl $17
Tempura, with seaweed and sesame salad and ponzu (minimum order six) $4.5 each
Bufala mozzarella and heirloom tomato salad (v) $25
Mixed salad leaves and tomato; palm sugar dressing $10

GRILLED FISH OF THE DAY served with golden fries or salad or steamed vegetables served with lemon wedge POA
Yoghurt $2.00
FAIRY BREAD $3.00
Egg $3.00
HOT CORNED BEEF SANDWICH Served on rye toast with saurkraut, swiss cheese and seeded mustard $16.00
BEEF BURGER 100% beef burger, melted tasty cheese, tomato and caramelised onion, served with golden fries or salad $16.90
BACON AND EGG WRAP with cheese and barbeque sauce $11.00
ROASTED MUESLI Served with yoghurt-berry compote $9.50

Beer Battered Chips $8.00
Grilled Halloumi - salsa verde +lemon $9.00
Garlic and Parmesan Bread $6.00
Mini Cheeseburgers + chips $9.00
Steak Et Frite $14.00
Pulled Pork Burger - pickled cabbage, American cheese, jalapenos, chipotle + coriander $18.00
- Add bacon $1.50
Tokyo Prawn Salad - sesame, soba noodles, Asian greens, fried onions + sesame dressing $19.00

Paprika Snitzel (1 Piece) $8.50
Sholet with Smoked Beef $16.50
Grilled Chicken Fillet (1 Pieces) $6.50
Chicken Caesar Salad $17.00
Grilled Frankfurts with Chips (2 Pieces) $8.50
Grilled Veal Fillet (1 Pieces) $7.50
Smoked Salmon Avocado Salad $18.00
Garden Salad $8.50

Fruit salad $6.50
Toast (white, soy-lin seed, wholemeal, bagel, raisin) $4.00
Chicken caesar salad, smoked salmon caesar salad $15.90
Vegetarian omelette (mushroom, capsicum, onion, potato, spinach and toast) $14.90
Fish + chips $8.50
Roast beef, Dijon mustard, rocket, avocado, tomato $10.00
- Extras - Bacon, sausage, mushroom, spinach, fetta cheese $3.00
Eggs Wrap Doppio (scrambled eggs, mushroom, baby spinach, bacon, avocado) $13.90

Pasta - Half Tray / Full Tray $60.00 / $80.00
Full Tray $120.00
(dressings available on the side) N/A
Fettuccine Bolognese - with homemade bologniase sauce S $6.90/M $9.90/L $13.90/XL $16.90
Hokkien Noodles - Stir fried mixed Chinese vegetables with oyster sauce S $6.90/M $9.90/L $13.90/XL $16.90
Large $10.50
Beef Strogonoff - with mushrooms, onion & mixed spices cooked a cream & red wine sauce S $8.90/M $14.90/L $18.90/XL $27.90
Chocolate Mousse - each $6.90