Rose Bay Marina Kiosk in Rose Bay Menu

Rose Bay Marina Kiosk is an iconic Sydney Harbour restaurant and bar led by a highly experienced executive team including legendary chef Damien Pignolet.

Nearby Sample Menus

  • Peanut Sauce - The spicy top note harmonizes with the smooth flavours of ground roasted peanuts, creating a stir-fry with exotic, creamy spiced flavours N/A
  • BBQ salad - Let the hot flavours of your choice of BBQ chicken, beef or squid, melt with the spicy chilli-lime dressing, and refresh with a mixed salad of cucumber, onion, tomato and greens $14.50
  • Roast duck $16.50
  • Fish cake (4) - A traditional snack made of fresh fish pounded with spices and fresh herbs, creating a unique light texture as well as full of fragrance and flavour. Deep fried to a golden sheen and s $5.50
  • Creamy basil lamb - A zestful flavours of sweet basil, enhanced with the addition of garlic, chilli and coconut cream. It is the beautiful flavouring for grilled marinated lamb cutlets. A side of stir $20.00
  • Roti $2.50
  • Fish fillet $12.50
  • Set meal A - 2pcs of spring roll, 2pcs of satay chicken, 1 stir fried dish with chicken or beef, 1 curry dish with chicken or beef, 2 steamed jasmine rice, complimentary dessert $35.00
  • CHICKEN SHWARMA grilled lean pieces of tender marinated chciken with onions $25.00
  • FRIED FISH FILLET Hoki fillet coated with breadcrumbs and spices $20.00
  • GARLIC BREAD Freshly baked pita smothered with olive oil and garlic $4.50
  • GRILLED CHICKEN FILLET Tender and juicy chicken breast marinated in our peri peri sauce $24.00
  • FALAFEL 6 falafel balls topped with tahini sauce $8.00
  • STEAM VEGETABLES $7.50
  • LAMB SHWARMA marinated lean pieces of lamb grilled with onions $26.00
  • SOUP OF THE DAY $12.00
  • Dessert selection to share (a selection of 5 smaller desserts) $60
  • Risotto (v) see daily list $35
  • - 2008 Hamiltons Bluff Dolce Nero (Canowindra) 90mL gl $17
  • - 2012 Torbreck Bothie (Barossa Valley) 90mL gl $14
  • Crispy skin pork belly, apple remoulade, baby vegetables, smoked celeriac purée and port wine jus $31
  • Riverine beef tenderloin with prosciutto and potato gratin, roast eschalots, truffle, bone marrow butter and red wine jus $46
  • Valrhona milk chocolate mousse, dark chocolate feuilletine and chocolate sorbet $22
  • Mixed salad leaves and tomato; palm sugar dressing $10
  • HOT CORNED BEEF SANDWICH Served on rye toast with saurkraut, swiss cheese and seeded mustard $16.00
  • SUGARLOAF SALAD Chargrilled eggplant, beetroot, roast pumpkin, semi-dried tomato, olives, capsicum and grilled haloumi $16.90
  • MUFFIN(check display) Baked fresh daily $3.70
  • CHEF'S HANGOVER CURE Swiss cheese, avocado, crispy bacon, on english muffins toped with soft poached eggs, baked beans, grilled tomatoes and a dash of tobasco. $17.50
  • EGGS AND BACON $13.50
  • EGGS ON TOAST $11.00
  • BREAKFAST ROLL Fried egg and bacon and cheese served on Turkish $13.50
  • TUNA NICOISE Seared tuna steak, black olives, tomato, capsicum and onion, boiled egg and asparagus, served on a bed of mesclun leaves with citrus dressing $18.00
  • Onion Rings - blue cheese sauce $8.00
  • Garden Salad $5.00
  • Crumbed Chicken Breast Nuggets + chips $9.00
  • Pulled Pork Burger - pickled cabbage, American cheese, jalapenos, chipotle + coriander $18.00
  • Add Prawns $6.00
  • Mini Cheeseburgers + chips $9.00
  • Chicken Schnitzel $14.00
  • Pulled Pork Nachos - fresh fried corn chips, guacamole, tomato salsa, sour cream + pickled jalapenos $18.00
  • Stuffed Capsicum $15.50
  • Chestnut Pancake (2 Pieces) $10.00
  • Osso Bucco $16.50
  • XLG Nockerli (750ml) $10.00
  • Veal Knuckle (2 Pieces) $16.50
  • Gundel Salad $13.50
  • Kocsonya $15.50
  • Vadas $16.50
  • Thai Beef salad $15.90
  • Fish + chips $8.50
  • Red salmon, salad, pickled cucumber $9.50
  • Pan seared Atlantic salmon topped with hollandaise sauce served with salad $17.90
  • - Extras - Grilled tomato, avocado, baked beans, hash brown $2.50
  • Steak sandwich served with chips or salad $14.50
  • Chicken, avocado, cheese or avocado, tomato, cheese $13.90
  • - Extras - Haloumi cheese, Smoked Salmon $4.00
  • Red Thai Curry Chicken/Beef - with red chilli, coconut, lime leaves & fresh vegetables S $8.90/M $14.90/L $18.90/XL $27.90
  • Chicken Schnitzels $7.90
  • Chicken/Beef Teriyaki - stir fried tenderloin chicken/beefcooked with fresh vegetables together with black bean, garlic & oyster sauce S $8.90/M $14.90/L $18.90/XL $27.90
  • Chicken & Mushroom Risotto - with mushrooms & aborio rice cooked in a cream & white wine sauce S $7.90/M $10.90/L $14.90/XL $17.90
  • Satay Chicken - stir fried tenderloin chicken cooked with fresh vegetables in a peanut satay sauce S $8.90/M $14.90/L $18.90/XL $27.90
  • Vegetarian Fried Rice - jasmine rice with egg & vegetables S $6.90/M $9.90/L $13.90/XL $16.90
  • (Each tray comes with a same size complimentary steamed rice) N/A
  • Chocolate Mousse - each $6.90
Rose Bay Marina Kiosk

Rose Bay Marina Kiosk

location

Address

594 New South Head Rd, Rose Bay, NSW, 2029, Australia

phone

Phone

0293623555

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
594 New South Head Rd, Rose Bay, NSW, 2029, Australia
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