Rose Diner & Bar in Port Melbourne Menu

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Rose Diner & Bar in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Rubira's @ Swallows and Moreton Bay Bug Tails in a crispy cornflour batter.

Nearby Sample Menus

Chicken $10.00
- marinated chicken breast
Cabbage Slaw $5.50
Lovers $20.00
- 2 flake, 2 potato cakes, 2 dim sims, chips lemon and tartare sauce
Pineapple Fritter 42.90
Wild barramundi $9.80
Scallop $2.20
Chaz $8.50
- milk bun beef bacon cheese pickle sauce
Spring Roll $2.90

T Bone 40.00
- 500g
Chicken Salad 24.90
- With mixed salad, cucumber, cherry tomatoes, onions and finished with a balsamic dressing
Tomato Bruschetta 13.90
- Crusty grilled bread topped with fresh tomato, basil, onion and Bocconcini served on rocket
Toasted Pide 12.90
- With bacon, fried eggs, cheese and tomato relish
Seafood Chowder 14.00
- Served with crusty bread
All pides served with fat chips
Creme Brule 8.90
- Served with mixed berry compote
Spit Roast Lamb 23.90
- With rocket and tzatziki

Sister's roasted granola(v) (gf) $12.00
- With fresh summer fruits, yoghurt and chia seeds
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
-Add bacon $5.00
Moroccan cauliflower salad (gf) (v) $16.00
- Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
-Add bacon $5.00
Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
-Add a poached egg $3.00

Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00
Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00
La luna goats cheese & zucchini flower omelette $15.00
Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00
The Graham Charcuterie Selection board $30.00
The Graham house made sorbet & ice-cream selection $3.50/scoop
Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50

Bacon and Eggs Sandwich $11.00
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Gluten Free Bread $1.00
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
Brioche French Toasts $16.00
- With bacon caramelized banana and maple syrup
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A

39.95
SML 10.95
PAD THAI CHICKEN
- Rice noodles with chicken, egg, crispy bean shoots, spring onions and crushed peanuts with a light tangy sauce.
- Sweet and Sour Pork
+ 6 pieces of Spring rolls or Dim sims
REG 13.95
REG 13.95
SML 9.95

-Rump 300g $25.00
-Half a dozen Tasmanian Oysters (Natural or Kilpatrick)
-Slow cooked lamb shank w/ mash, carrot & greens $24.00
-Homemade rissoles w/ mash, gravy & peas $19.00
-Chicken schnitzel w/ chips & coleslaw $21.00
-Pork sausages w/ mash, peas, cabbage, bacon & gravy $21.00
3 Courses for $45.00
-TAB

Large $11.00
Veal Parmigiana $29.00
- Veal schnitzel topped with Virginia ham, cheese and napoli sauce served with fat chips and garden salad
Black Garlic and truffle aioli $3.00
Bearnaise $4.00
Rack of Lamb $38.00
- 4 point grilled lamb rack, Baba Ghanaush, saffron and pistachio cous cous and a pomegranate and feta salad
Desserts $12.50
Small $8.00
Yellow Thai Vegetable and Tofu Curry $23.00
- Coconut lemongrass rice, roti bread and a chilli pickle and cucumber salad

Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Truffle Potato Puree $9
Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
Rocket, Reggiano, extra virgin olive oil, balsamic $7
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12

Chicken & Chips $17.00
- Salad, chips, pita, rice, garlic sauce
Small $9.00
Pork Souvlaki $9.50
- Tomato, onion, chips, garlic & mustard sauce
Zorbas Pride $18.00
- Salad, chips, pita, rice, garlic sauce
Large $16.00
Rissole Souvlaki $8.00
- Lettuce, tomato, onion, garlic sauce
Party Meat Trays
Chips

Chicken Liver Pate
Tiramisu $14.00
- with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
Cheese Selection 10.00 pp
Baked Cheese
Espuma Chocolate $14.00
- aerated chocolate pudding, sweet orange, vanilla Cream, hazelnuts & toasted sesame seed try with NV Barbadillo 'La Cilia' Pedro Ximenez
Autumn Mushrooms 14.00
- roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
Albondigas 14.00
- spiced pork meatballs, tomato sugo, coriander yogurt
Vanilla Pannacotta $15.00
- w/ honey quince, oat crumble, vanilla yogurt try with Three Bridges Botrytis Semillon

Schnitzel burger & pot chips $11.00
Nachos $6.50
Fish & chips & pot $11.00
Parma & pot $11.00
- Chips & salad
Bowl wedges with sour cream $6.50
Bowl chips $5.00
Schnitzel & pot $11.00
- Chips & salad
Angus beef burger & pot chips $11.00

Curry puff $3.00
- Meat or veg
-Fish $16.50
Red curry with lamb & rice
Oyster sauce with seasonal vegetables
-Small $2.70
-Chicken $13.50
Fried rice with vegetables & 2 satay chicken
Fried rice with vegetables

Chicken schnitzel parmigiano and chips $9.90
Souvlari $9.90
- Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
Fish and chips $9.90
- Batterd zalke chips and salad
Saber omelette $12.50
- Ham, cheese and tomato omelette on toast
Egg florentine $12.50
- Poached eggs on english muffin with spinach and hollandaise sauce
Egg on toast $9.50
- Any style
Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese
Steak sandwich $9.90
- Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese

Prawn Cutlet N/A
Apple Turnover N/A
Potato Cake N/A
Seafood Stick N/A
Lunch Pack - 1 Flake , 3 Calamari Rings, 1 Prawn Cutlet and Minimum Chips. N/A
Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
Pineapple Fritter N/A
Gym Pack - Grilled Fish, 2 Lamb Skewers, 2 Chicken Skewers N/A