Rose Diner & Bar in Port Melbourne Menu

Are you the owner? Manage this listing for free.

Rose Diner & Bar in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Rubira's @ Swallows and Moreton Bay Bug Tails in a crispy cornflour batter.

Nearby Sample Menus

Eggs Anyway 9.90
- Served with sourdough poached, scrambled or fried
Hollyhock Big Breakfast (Strictly No Alterations) 23.50
- Eggs any style served with bacon, mushrooms, hash brown, sausage, spinach and tomato
Pork Ribs 34.00 - 55.00
Toast 7.50
- Light rye sourdough
Eggs Benedict 15.90
- 2 poached eggs and ham on toasted English muffins topped with hollandaise sauce
Linguini Bolognese 10.50
Roasted Pumpkin 19.90
- With roasted peppers, Spanish onions, pesto and feta
Apple and Cinnamon Pancakes 12.90
- Served with compote of apple and sprinkled with cinnamon

Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
-Add bacon $5.00
Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
Sister's omelette (gf) $16.50
- Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
Moroccan cauliflower salad (gf) (v) $16.00
- Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
-Add hansa bacon /smoked salmon /avocado /leg ham $5.00
-Add smoked salmon $5.00
-Add bacon $5.00

Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
'1824' 1kg Rib-Eye - '1824' 1kg rib-eye steak to share (allow at least 50 mins) $95.00
Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce $37.00
Stirfried chinese broccoli, sesame soy dressing $10.00
Soft shell crab steam bun, wombok salad, chilli mayo $12.00
Warm Mt Zero olives $6.50
Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
Crispy fried pork belly slider with spicy hoisin sauce $10.00

King Prawn Spring Onion Rolls (3) $15
King Island Crayfish - choice of natural or mornay (market price)
Vanilla bean Pannacotta - With fresh strawberries & strawberry coulis $13
Green beans tossed in Persian fetta and toasted flaked almonds $9
Barramundi Spring Rolls (2) $11
400g Cape Grim prime porteerhouse - cooked to your liking, glazed with red wine jus, served with green beans & potato gallette $39
Premium Cheese plate - a selection of 3 cheeses - served with fresh fruit, quince paste, muscatels & lavosh $25 (min 2 people)
Spinach, Bacon & Pinenut Salad $9

39.95
SML 10.95
JAPANESE CRISPY CHICKEN W/ EGG RICE 10.95
- Crispy and crunchy mouthfuls of chicken, with a ginger tang, served with egg rice. 4194KJ
REG 14.95
- Honey Soy Chicken
BLACKBEAN CHAR BEEF
- Beef, thick egg noodles and fresh veggies tossed in a perfect blend of ground black bean, garlic and ginger.
REG 13.95
8.95

ALL STEAKS COME WITH CHIPS AND SALAD
-Salt & pepper calamari w/ salad & chips $22.00
3 Courses for $45.00
-Porterhouse 300g $29.00
CHECK OUT OUR DAILY SPECIALS
-Sticky date pudding with cream
-Chips w/ aioli $6.00
-Homemade rissoles w/ mash, gravy & peas $19.00

Chilli Mussels $20.00
- in a spicy tomato broth served with garlic bread
Anchovy & Caper $2.00
Roquefort Papilon
- A French sheep milk blue cheese from the south of France. White tangy, crumbly and moist with distinctive veins of green mold.
Steamed buttered vegetables
Mushroom $3.50
Natural 1/2doz $20 doz $35
Green beans sauteed with prosciutto and parmesan $9.00
Pacific Oysters

Freshly baked roas daily
-Salted caramel
Milk base
-Pies chumky beef $5.00
- Pasties vegetarian
-Chocolate
-Chicken snitzel $8.00
- Ham Salad
2 scoop $6.50
-Homemaade sausage rollos $5.00

Shoe String fries $7
Broccoli with garlic and almond butter $12
Truffle Potato Puree $9
Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32

Hapuka Ceviche 15.00
- w/ cucumber, citrus flesh, radish, leche verde, chilli, coriander
Morcilla 5.00 pp
Buttermilk $10.00
- w/ soured currants, green apple
Pulled Tail 14.00
- braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
WEDNESDAY & THURSDAY WINTER WARMERS - MEAL & WINE $30.00
Smoked Confit Ocean Trout $34.00
- w/ rocoto aioli, potato, broccoli, dried olives, spicy fennel powder
Crema Catalana $13.00
- torched with vanilla, cinnamon & citrus try with Three Bridges Botrytis Semillon
Baked Charlston Brie 18.00
- w/ sourdough & sweet onion jam

Mixed Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
Chips
Chicken Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
Large $16.00
Fish Meal $14.00
- Salad, chips, pita, rice, tartare sauce
Dolmades 3 for $2.00
Falafel Souvlaki $8.00
- Lettuce, tomato, onion, garlic sauce
The Lot $8.00
- Lettuce, tomato, onion, cheese, egg & bacon

Bowl chips $5.00
Parma & pot $11.00
- Chips & salad
Angus beef burger & pot chips $11.00
Schnitzel & pot $11.00
- Chips & salad
Nachos $6.50
Fish & chips & pot $11.00
Schnitzel burger & pot chips $11.00
Bowl wedges with sour cream $6.50

-Lamb $13.00
-Beef $12.50
Green curry with herb & mixed vegetables
-Beef $13.50
Spring rolls $4.00
- Meat or veg (2)
Mee goreng with vegetables & sambal chilli sauce
-Prawns $16.50
-Prawns $16.50

Till 2pm
Fish and chips $9.90
- Batterd zalke chips and salad
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
Egg on toast $9.50
- Any style
-Bacon $3.00
Egg florentine $12.50
- Poached eggs on english muffin with spinach and hollandaise sauce
-Tomato / Mushroom / spinach $2.00
-Sausage / hashbrown $2.50

Dim Sim N/A
Mars Bar in Batter N/A
Salmon Pack - 1 Grilled Salmon, 2 Calamari Rings and Minimum Chips. N/A
Aioli and Tomato. Salt and Lemon is served N/A
Fish Burger N/A
Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
Salads (Made Fresh Daily) SmalL / Large N/A
Kids Pack - 3 Fish Bites, Chips and Tomato Sauce N/A