Rose Garden BBQ Shop in Melbourne Menu

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1 Roast Duck on rice 11.00
2 Crispy Skin Pork on rice 11.00
3 BBQ Pork on rice 11.00
4 Soya Sauce Chicken on rice 10.00
5 Garlic Roast Chicken on rice 10.50
Any 2 mix = 12.00
Any 3 mix = 13.00
On dry Or soup noodles = add 1.00

6 BBQ pork and vegetables on rice 12.50
7 Crispy skin pork and vegetables on rice 12.50
8 Curry BBQ pork on rice 12.50
9 BBQ pork omelette on rice 12.50
10 Crispy pork omelette on rice 12.50
11 Steamed pork with preserved vegetables on rice 11.50
12 Roast pork and beancurd on rice 12.50
13 BBQ pork With beancurd on rice 12.50
14 Spicy black bean sauce with pork and beancurd on rice 11.00
15 Stewed pig hock With rice 11.00
16 Pig hock in sweet sauce with rice 11.00
17 Curry combination on rice 11.50
18 Combination with vegetables on rice 11.50

19 Fish and mixed vegetables on rice 10.50
20 Creamy chilli fish fillet on rice 10.50
21 Egg gravy fish fillet on rice 10.50
22 Sweet corn fish fillet on rice 10.50
23 Black bean fish fillet on rice 10.50
24 Curry fish fillet on rice 10.50
25 Fish fillet with preserved vegetables on rice 11.50
26 Ginger fish on rice 11.50
27 Black pepper fish fillet on rice 10.50
28 Fish in spicy peppery sauce with rice 11.50
29 Fish and beancurd on rice 11.00

30 Sichuan spicy chicken on rice 11.00
31 Spicy chicken ribs on rice 11.00
32 Spicy green beans with minced chicken on rice 11.00
33 Deep fried chicken maryland on rice 11.00
34 Thai green curry chicken with rice 12.00
35 Thai red curry chicken with rice 12.00
36 Chicken and vegetables on rice 10.50
37 Curry chicken on rice 10.50
38 Chicken and black bean on rice 10.50
39 Chicken and sweet corn on rice 10.50
40 Chicken with egg gravy on rice 10.50
41 Chicken omelette on rice 11.50
42 Black pepper chicken with rice 10.50
43 Mapo tofu on rice with chicken or beef 10.50
44 Eggplant and minced chicken on rice 11.00

45 Spicy cumin beef on rice 11.00
46 Sichuan spicy beef on rice 11.00
47 Beef and vegetables on rice 10.50
48 Curry beef on rice 10.50
49 Beef and black bean on rice 10.50
50 Beef with egg gravy on rice 10.50
51 Minced beef and raw egg on rice 10.50
52 Beef with black pepper sauce on rice 10.50
53 Honey black pepper beef on rice 10.50
54 Beef with coriander and tofu on rice 10.50
55 Beef brisket on rice 11.00
56 Mongolian beef on rice 10.50
57 Beef omelette on rice 11.50
58 Beef with bitter melon on rice 11.00

59 Special fried rice 10.50
60 Fried rice with shredded duck & preserved vegetables 13.50
61 Singapore fried rice 10.50
62 Chicken fried rice with salted fish 11.00
63 Beef fried rice 10.50
64 Chinese sausage fried rice 11.00
65 Prawn and Chinese sausage fried rice 14.50

66 Singapore fried noodles 11.00
67 Special fried kuiteow 11.00
68 Beef and bean sprouts with fried rice noodles 11.00
69 Beef & vegetables with egg/rice noodles 11.50
70 Chicken & vegetables with egg/rice noodles 11.50
71 BBQ pork & vegetables with egg /rice noodles 13.50
72 Crispy pork & vegetables with egg/rice noodles 13.50
73 Vegetables & beancurd with egg /rice noodles 11.00
74 Eggplant & beancurd with egg/rice noodles 11.00
75 Combination fried egg /rice noodles 13.50
76 Shredded pork and mushroom with fried noodles 12.00
77 Beef with egg gravy hor fun 11.50
78 Spicy shredded pork and beancurd fried noodles 11.50
79 Noodles with soya sauce and shredded pork 11.00
80 Salted fish and chicken with fried vermicelli 12.00
81 Fish fillet and beancurd fried egg noodles 12.00
82 Prawn and vegetables fried egg noodles 15.50

83 Beef & vegetables egg noodle soup 11.50
84 Chicken & vegetables egg noodle soup 11.50
85 Wonton noodle soup 10.50
86 Fish ball noodle soup 10.50
87 Beef brisket noodle soup 12.00
88 Pork & pickled vegetables rice vermicelli soup 11.50
89 Fish fillet, tofu pickled green mustard rice vermicelli soup 11.50

90 Clear soup 2.00
91 Chicken and sweet corn soup 5.00
92 Wonton soup 5.00
93 Beef and beancurd soup 5.00
94 Hot and sour soup 5.00
95 Home made vegetarian spring roll 2.00
96 Fried wonton (4 pieces) 5.00

97 Mixed vegetables and beancurd on rice 10.00
98 Eggplant and beancurd on rice 10.00
99 Spicy green beans and beancurd on rice 11.00
100 Spicy black bean on rice 10.00
101 Vegetarian mapo tofu on rice 10.00
102 Vegetarian omelette on rice 11.00
103 Salt and pepper fried tofu on rice 10.00
104 Vegetarian Thai green curry on rice 12.00
105 Vegetarian fried rice (with egg) 10.00
106 Stir-fried noodles with soya sauce 10.00
107 Vegetables & beancurd with egg noodles 11.00
108 Mushroom and bean sprouts with egg noodles 11.00
109 Vegetarian fried singapore noodles 10.50
110 Vegetarian fried kuiteow 10.50
111 Eggplant and beancurd with egg noodles 11.00

1 SPICY GREEN BEANS WITH MINCED CHICKEN ON RICE 11.00
2 FRIED RICE WITH SHREDDED DUCK AND PRESERVED VEGETABLES 13.50
3 SPICY CHICKEN RIBS ON RICE 11.00
4 CRISPY SKIN PORK OMELETTE ON RICE 12.50
5 SICHUAN SPICY CHICKEN ON RICE 11.00
6 SPICY CUMIN BEEF ON RICE 11.00
7 SPICY BLACK BEAN SAUCE WITH SHREDDED PORK AND BEANCURD ON RICE 11.00
8 PICKLED GREEN MUSTARD SAUTEED WITH SHREDDED PORK ON RICE 11.00
9 SALTED FISH AND CHICKEN WITH FRIED VERMICELLI 12.00
10 SHREDDED PORK AND MUSHROOMS WITH FRIED EGG NOODLES 12.00

Nearby Sample Menus

Brook trout, calamari farcie, confit tomato & fennel $38.50
Croque Monsieur/Madame - ham, gruyere, bechamel & mustard toasted sandwich $16.50/$18.50
Pork belly parcels $14.00
Cold pressed carrot, orange & ginger juice $6.50
Freshly shucked oysters: with bottarga & horseradish $4.00/each
Brook trout, calamari farcie, confit tomato & fennel $38.50
Chorizo Sausage $8.00
Continental Breakfast - brioche, croissant, toast, spreads, juice & coffee or tea $18.50

ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles
GINGER CREME BRULEE
- palm sugar caramel & sesame tuile
LUCY’S ROTI BREAD 5.00
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut
BANANA FRITTERS
- roasted rice and coconut, vanilla bean ice cream
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
THAI FISH CAKES 17.00
- with peanut & chili dipping sauce

Maidu Vada (4 pc) $9.00
Iddly (4pc) $9.00
Paper Masala Dosa $10.90
Onion Dosa / Onion Masala Dosa $7.5 / $8.5
Keera(4pc) $9.00
Samosa Dahi Chat $6.50
- Small $3.00
- Small $2.50

-Jam $3.80
Buttermilk pancakes $6.00
Chicken breast, pesto, avocado and tomato $8.50
White, light rye and multigrain
Bacon, avocado, tomato, cheese and lettuce $8.50
●Focaccia, bagel, swiss bread
Ham sandwich $6.00
Ham, cheese and tomato $7.50

A choice of any of the above sauces
Gnocchi Al Pesto $22.50
- Homemade potato gnocchi with fresh basil pesto.
Trio of Dips $16.00
- Selection of dips served with Turkish bread
With Fresh Strawberries and Coulis (seasonal) $17.00
FOOD ALLERGIES
- Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
Porterhouse Steak $38.00
- Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
Individual cakes $10.00
- With cream or ice cream (for both add $2.00 extra)
Nuggets and Chips $12.00

Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF
Heart Pop 3.50
- in milk or dark chocolate GF NF
Ice Cream 4.00
- A scoop of Koko Black chocolate or vanilla ice cream. NF
Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
2 $4.60
Salted Caramel Delice 10.50
- Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
Perfect to pair with a Hot Chocolate

-3x Squid shui jiao
- Squid & carrot dumplings
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
-Egg custard bao
- Sweet egg custard bun
-3x Siu mai
- Pork, prawn & mushroom open dumplings
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings

Porridge $9.50
- Banana & Honey, Mixed Berry
Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
Extras $4.50
- Bacon, Salmon, Avocado
Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
Toast & Spreads $5.00
- Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide

Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
Ratatouille (Mediterranean Vegetable Stew) $8.00
Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00

Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
Eggs on toast $7.90
- Scrambled/poached/fried
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Till 1:30pm
Eggs benedict (ham) $11.50
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Granola $11.00
- Served with low fat yoghurt & berry coulis

(Not available with $12 pizza deal)
SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
MORROCCAN CHICKEN 14.00
- North African spiced roasted sweet onion, red peppers, mozzarella & tomato
Beetroot Risotto 16.90
- Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
LINGUINI MARINARA 17.90
- Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
ZORBA THE GREEK 14.00
- Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
BBQ AUSSIE 14.00
- Ham, bacon, tomato, onion, mozzarella, BBQ sauce.

S $11.50
S $11.50
M $12.50
10. Beef & Brisket (GF)
S $11.50
505. Bowl of Fish Balls $5.50
511. Bowl of Broth $2.00
M $12.50

Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00