Tuna crudo, crushed broad beans, mint and squid ink rice crisps $35
House made ricotta with asparagus, lemon and pickled caper leaves $24
Tomato and basil salad with burrata $26
Charcoal grilled prawns with orange gremolata and lardo $32
Fratelli Galloni Prosciutto ‘gran riserva’ with gnocco fritto $32
Venison carne cruda with chilli pecorino and cured egg yolk $29
Vitello tonnato - Veal tongue with tuna mayonnaise and anchovy toast $24
Charcoal grilled squid with fennel, extra virgin olive oil, chilli and lemon $32
Wood oven baked polpette in tomato with bruschetta and pecorino cheese $19
Primi
Risotto with wild Victorian mushrooms $32
Maccheroni Verdi with pea, asparagus and stracciatella $29
Cavatelli with mussels, saffron and smoked tomato $29
Tagliarini Neri with squid, squid ink, oregano and lemon $35
Tagliolini with spanner crab, garlic, chilli and parsley $35
Gnocchi with ricotta, burnt butter and sage $26
Agnolotti del Plin with roast rabbit, veal and pork $35
Pappardelle with Ragú Bolognese $29
Arrosto
Wood fire roast whole goat shoulder (suitable for 4) with wood roasted seasonal vegetables $140
Secondi
King George Whiting stuffed Sicilian style with fennel sauce $52
Charcoal grilled Rock Flathead with pepper agrodolce, bottarga mantecato $49
Wood fire roast Snapper with panzanella salad $49
Wood fire roast spatchcock alla diavola, borlotti bean purée and bread salsa $42
Charcoal grilled duck breast with caponatina and raisin purée $49
Veal Scaloppine al Limone and crisp polenta $52
Charcoal grilled lamb cutlets with spring vegetable vignole $52
Pork cutlet Valdostana with spinach and mustard fruits $49
Charcoal grilled calves liver Veneziana with roast grapes and crispy pancetta $30
Contorni
Bitter green leaves with radishes $10
Salad of spring beans, buffalo mozzarella and salsa dragoncello $15
Chargrilled broccoli with anchovy, lemon and chilli $12
Baked potatoes with rosemary salt $10
Formaggi
Sngle serve – selection of three - Casa Madaio Cinerino di Fossa, Occeli Cusie in Foglie di Castagno, Mauri Gorgonzola Bonta della Bonta $15 Single Serve / $30 Selection of three
Dolci
Chocolate Tartufo with Olive Oil Ice cream and Candied Lemon $21
Chocolate, peanut and coconut semi freddo $21
Panna Cotta with poached rhubarb and blood orange $21
Strawberries, goats curd sorbet and basil meringue $23
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Mango $7.50
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Strawberry $7.50
Apple, orange, pineapple or orange mango passion $7.50
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Acqua Panna Still Mineral Water (500ml) $8.50
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6