Rosevears Waterfront Tavern in Rosevears Menu

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Roasted Garlic or Herb Bread - oven roasted garlic parmesan mozzarella thin crust pizza bread or sea salt and rosemary thin crust pizza $10.00
Bruschetta - Fresh tomato red onion garlic infused oil bocconcini served on toasted sour dough $13.00
Trio of Dips - Served with a variety of toasted crust breads $14.00
Soup of the day - Served with sour dough N/A
Warm Chiken Salad- Free range pan fried chiken, lettuce, roasted sweet potato, smoked chorizo with aioli dressing $17.00 / $25.00
Marinated Quail - Local Rannoch farm quail marinated in gin and fresh citrus served on a warm salad of chat potato, black olives , roasted capsisum and baby rocket $23.00 / $33.00
Atlantic Salad - Smoked salmon, anchovy, grilled capsicum, potato, onions, semu dried tomato with lemon vinaigrette $17.00 / $25.00
Steak Sandwich - Open stle lettuce, tomato, bacon cheddar cheese fried egg and relish served with steak chips $19.50
Chicken Burger - Free range chicken lettuce tomato bacon chipotle mayo served with steak chips $18.50
Beer Battered Fish and chips - Fresh fish of the day in a boags axx ale batter, served with garden salad and chefs tartare sauce $24.00
Chicken Parmigiana - Freshly Crumbed Free Range chicken breat, Napoli shaved ham, mozzarela cheese served with garden salad and steak chips $25.00
Vegetarian Roasted Tart - Ricotta, leak and toamto slow roasted tart served with a rocket side sald $19.00
Fresh fish of the day- choice of fresh vegetables or salad and steak an chips MP
Roseyeare Beef and Reef 200g- scotch fillet sauteed prawns and scalops in a creamy garlic sauce choice of fresh vegetables or salad and steak and chips $37.00
Eye Fillet Mignon 250G -wrapped with bacon choiuice of fresh vegetables or salad and steak chips $36.00
Scotch Fillet 300g - Choice of fresh vegetables or salad and steak chips $35.00
Sauce Selection - Creany peppercorn, mushroom, chefs red wine jus, traditional beef gravy or garlic butter N/A

Nearby Sample Menus

Beef and Guiness Pie -Tender tassie beef slow cooked in guiness with carrot, onion and herbs , then encased in a rich sour cream pastry, served with chips and salad orvegetable $19.90
Kids ice-cream with chocolate or strawberry topping $5.00
Thai Beef Salad - marinated sirloin on a thai salad with tossed peanuts, crispy rice noodles and sesame dressing $19.90
Petuna ocean Trout Fillet - With a pistachio dukkah crust, served on pilaf rice with salad and lemon yoghurt $24.90
Chips - Small / Large $3.50 / $6.00
Salt and Chili Squid - Tender squid with salt and chilli seasoning on a mesclum, cherry tomato and red onion salad, drizzled with lemon aioli $16.90
Chicken nuggets and chips - grilled chicken strips with chips or garlic $12.90
Green Salad - Small / Large $3.00 / $5.00

10 Fish Bites $ 13
Crumbed Flake $ 9
- With chips tartare sauce
Lot $ 8
Lot $ 7.50
Plain Fish $ 7
Fisherman’s Feast $ 24.00
- Flake, scallops, prawns, hips, 2 mussels, 2 fish cakes, 2 calamari
Plain Steak $6
6 Potato Cakes $5

Caesar Salad $16
- cos lettuce, bacon, croutons, pecorino, roasted garlic dressing
Lemon Meringue Pie $10
- white chocolate, pistachio and cream
250 Gram Scotch Fillet $36
Crispy Skin Huon Salmon (Gf) $28
- tomato, Persian feta, spring onion, basil salad
400 Gram T-Bone Steak $35
Pumpkin And Persian Feta Salad (Gf) (V) $16
- quinoa, cucumber, herbs, leaves , vinegar oil
Tassie Lamb Burger $22
- 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips
Garlic Prawns (Gf) $21
- prawns, creamy garlic sauce, jasmine rice, fried shallots

Satay Noodles (with Hokkien Noodle) - Seasonal vegetables and chicken tossed in the wok with oyster and satay sauce. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Thai Spicy Seafood - Stir-fried seafood with spicy sauce, vegetable and thai herb. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Curry Puffs (4 pcs) - Tasty deep fried packets made with chicken, potato, onion and curry powder. Served with sweet chilli sauce $6.00
Green Curry - Thai style green curry paste and coconut milk with bamboo, seasonal vegetables and chicken or beef or seafood. Chicken/Beef: $14.50, Seafood: $16.50
Pad Thai - Stir fried rice noodles with chicken or beef or seafood, crushed peanuts, vegetable, tofu. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Gang Pah - Country style hot soup with meat or seafood, vegetable, bamboo shoots and grachai. Chicken/Beef: $14.50, Seafood: $16.50
Spring Rolls (4 pcs) - Crispy, deep fried vegetarian spring roll. Served with sweet chilli sauce $6.00
Tom Yum - Hot & sour clear soup with meat or seafood. Chicken/Beef: $14.50, Seafood: $16.50

Garlic Bread $4.50
Carbonara - Cream, bacon, spring onion & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Prosciutto - Italian pizza sauce, sliced prosciutto, mozzarella & shavings of parmesan cheese (R/L/F) $15.00/$19.00/$24.00
Margarita - Cheese, oregano, garlic & tomato base (R/L/F) $13.00/$16.00/$22.00
Pepperoni - Mild salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Single Pack - 1 large pizza, garlic bread, 1.25L Coke $21.00
Italiano - Mild salami, ham, mushroom, capsicum, onion, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Meat Lovers - Mild salami, beef, bacon, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00