Roasted Garlic or Herb Bread - oven roasted garlic parmesan mozzarella thin crust pizza bread or sea salt and rosemary thin crust pizza $10.00
Bruschetta - Fresh tomato red onion garlic infused oil bocconcini served on toasted sour dough $13.00
Trio of Dips - Served with a variety of toasted crust breads $14.00
Soup of the day - Served with sour dough N/A
Warm Chiken Salad- Free range pan fried chiken, lettuce, roasted sweet potato, smoked chorizo with aioli dressing $17.00 / $25.00
Marinated Quail - Local Rannoch farm quail marinated in gin and fresh citrus served on a warm salad of chat potato, black olives , roasted capsisum and baby rocket $23.00 / $33.00
Steak Sandwich - Open stle lettuce, tomato, bacon cheddar cheese fried egg and relish served with steak chips $19.50
Chicken Burger - Free range chicken lettuce tomato bacon chipotle mayo served with steak chips $18.50
Beer Battered Fish and chips - Fresh fish of the day in a boags axx ale batter, served with garden salad and chefs tartare sauce $24.00
Chicken Parmigiana - Freshly Crumbed Free Range chicken breat, Napoli shaved ham, mozzarela cheese served with garden salad and steak chips $25.00
Vegetarian Roasted Tart - Ricotta, leak and toamto slow roasted tart served with a rocket side sald $19.00
Fresh fish of the day- choice of fresh vegetables or salad and steak an chips MP
Roseyeare Beef and Reef 200g- scotch fillet sauteed prawns and scalops in a creamy garlic sauce choice of fresh vegetables or salad and steak and chips $37.00
Eye Fillet Mignon 250G -wrapped with bacon choiuice of fresh vegetables or salad and steak chips $36.00
Scotch Fillet 300g - Choice of fresh vegetables or salad and steak chips $35.00
Sauce Selection - Creany peppercorn, mushroom, chefs red wine jus, traditional beef gravy or garlic butter N/A
King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing $27.90
Irish Stew - Braised Lam shanks in a rich broth $19.90
400g T-Bone - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $32.90
Lamb Rogan Josh - Medium spiced traditional curry served on pilaf rice with pappadums $21.90
Kung Pow (with Hokkien Noodle) - Chicken or beef or seafood and vegetables, stir-fried in a chilli jam and dark soy sauce. Topped with deep fried cashew nuts. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Green Curry - Thai style green curry paste and coconut milk with bamboo, seasonal vegetables and chicken or beef or seafood. Chicken/Beef: $14.50, Seafood: $16.50
Cashew - Cashew nut stir-fry with chicken or beef or seafood and vegetables in a sweet chilli soy sauce. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Chinese Fried Rice - A simple yet tasty fried rice made with ham, mixed peas and egg $10.00
Spring Rolls (4 pcs) - Crispy, deep fried vegetarian spring roll. Served with sweet chilli sauce $6.00
Fried Wontons (4 pcs) - Delicious, deep fried chicken wontons. Served with sweet chilli sauce $6.00
Nasi Goreng - Spicy fried rice made with mix pea, chilli jam, ham and meat or seafood. Veggies/Chicken/Beef: $12.50, Seafood: $14.50