Ross Island Hotel in Railway Estate Menu

Are you the owner? Manage this listing for free.

Currently there is no menu available for Ross Island Hotel in Railway Estate. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Railway Estate below.

Nearby Sample Menus

Fish pizzaiola $25.50
Small $11.00
Coconut rice $5.00
Battered king prawn with honey sauce $21.00
Zuppa di cozze (mussels) $15.50
Steak diane $31.50
- Rib-eye fillet in our secret sauce of red wine, garlic and cream
Battered fish with sweet & sour sauce $18.00
Chicken soup $11.50

Egg $0.50
Barramundi $8.50
Greek Salad $6.50
Pineapple Fritter $1.50
Bacon & Egg Sandwich $8.50
Seafood Salad $6.50
1 Scoop Chips $5.50
Cheese $0.50

Antipasto platter
- An assortment of grilled marinated vegetables, dip, toasted sourdough, cold cut meats and marinated persian feta
5-Spice whole fish $35.00
- Twice-cooked whole fish, served with steamed jasmine rice, fresh asian salad and trio of dipping sauces
Smoked salmon & asparagus omelette $17.50
- Fluffy three egg omelette filled with smoked salmon and blanched fresh asparagus
Rib on the bone 600g $48.00
- Tasmanian grass fed MSA graded pure black
Rib on the bone 600g $48.00
- Tasmanian grass fed MSA graded pure black
-For 4 $29.50
-With sausages and tomato $18.50
-Natural F $26.5 / H $14

STEAK TOPPERS -
MEDITERRANEAN SALAD (V) (GF) - Mesclun lettuce and baby spinach tossed with fetta, kalamata olives, cherry tomatoes & roasted Mediterranean vegetables with a light garlic oil dressing $18.00
- Grilled Mushroom $5.00
PRAWN GNOCCHI - Potato gnocchi tossed in garlic butter with eight tiger prawns, diced tomato, baby spinach and crispy prosciutto Pieces and shaved parmesan $27.00
TUSCAN STIRFRY (V) (GF) - Sundried tomato, beans, capsicum, onion, kalatama olives, broccoli, zucchini, and sweet potato tossed in a Tuscan garlic olive oil served on a bed of jasmine rice $22.00
B.L.T - Bacon, lettuce, tomato and aioli served on toasted ciabatta bread $17.00
PRAWN PLEASER - Garlic prawns, spinach, red onion, cherry tomatoes & parmesan on a goats cheese base $ 17.00 / $19.00
- ADD FOUR PRAWNS $8.00