Roula's Deli Bar in Melbourne Menu

Roula's Deli Bar in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Walker's Doughnuts offers many options including HOTDOGS and (add $1 for KRANSKY). Korchi City includes a wide range like MON—FRI (11:30AM - 2:30PM) or Comes with Rice, Spring rolls, Salad and Miso soup. Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day. and Colazione from . Il Solito Posto offers Schnitz Melbourne Central and BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo.

Nearby Sample Menus

  • CALABRESE - tomato sauce, fior di latte, spicy salame, black olives and basil $20.40
  • SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00
  • GIGLI ALLA GENOVESE - basil pesto made with olive oil, garlic, parmesan, pecorino cheese, pine nuts, potatoes, green beans, salt, pepper $20.50
  • 4 STAGIONI - tomato sauce, fior di latte, ham, mushrooms, black olives, artichokes, peppers, basil $20.80
  • TONNO E CIPOLLA - tomato sauce, fior di latte, mediterranean tuna, onion, black olives, basil $20.40
  • Mushroom $3.00
  • SUNDAY LUNCH SPECIAL ONLY: The “MACCHERONI DELLA NONNA ANGELA”, with pork meatballs in sauce, as traditionally made by farmers in southern Italy and served exclusively on Sundays! $27.00
  • NAPOLI - tomato sauce, fior di latte, anchovy fillets from Sciacca, capers, basil $18.80
  • Shark´s fin and crab meat soup $19.80
    • Shark´s fin, crab meat, chicken stock, served with chinese red vinegar
  • Abalone with sea cucumber in hot pot $68.80
  • Roast duck- cantonese style $26.80
    • Served with a plum sauce
  • Seafood combination steam pot
  • Sweet and sour fish cutlets with light batter $26.80
  • Special fried rice
  • Beef in black bean sauce $23.80
  • •Soup
  • $4.00 (Large)
  • Vermicelli
  • Roast Pork
  • Step 1 Select Soup Base
  • Curry Laksa
  • Curry Chicken
  • Chicken Corn Soup $3.00each
  • Vegie Pancake $2.50each
  • Chinese savoury doughnut stick $2.50
  • Xiao long bao (6 pieces) $9.20
    • Steamed juicy pork dumpling (6 pieces)
  • Fried wonton (6 pieces) $6.50
  • Taiwanese style pepcorn chicken $8.50
    • Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
  • Pork dumpling noodle soup $11.50
  • Tempura tofu $8.50
    • Tempura tofu dressed with a horn made soya sauce
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Taiwan Xl crispy fried chicken rice box $12.50
    • A large tender succulent crispy cooked boneless chicken fillet marinated to perfection
  • Big breakfast $17.90
  • Smashed avocado $14.90
  • Mexican eggs $15.50
  • Steak sandwich $16.00
  • Omelette with 3 fillings $15.50
  • Matcha latte
  • Satay chicken $13.50
  • French toast $15.50
  • White, light rye and multigrain
  • -Butter $2.80
  • Breakfast sides
  • -ham & cheese $6.50
  • Salmon royale $15.00
    • poached eggs with smoked salmon and hollandaise sauce on toasted english muffins and wilted spinach
  • Natural muesli with fresh fruit and yoghurt $7.80
    • just right also available
  • French toast with maple syrup $8.00
  • Fries $6.50
  • Grilled sweet potato and shiitake mushroom 9.00
  • Black sesame Brulee
  • Crisp kale 'Agebidashi', buckwheat
  • Sweet corn 'kaki-age'
  • Crisp kale 'Agebidashi', buckwheat 12.00
  • Kurobuta pork belly, yakiniku sauce 19.00
  • (Please allow approx.25 mins for preparation)
  • Fuji apple Millefeuille
  • Fusilli amatriciana 27.00
    • Pasta spirals, pancetta, chilli, onion and napoli
  • ISP breakfast 21.00
    • eggs as you like, roma, bacon, mushroom
  • Gamberini 12.00
    • School prawns, garlic, chilli, aioli
  • Colazione
  • Zuppa del giorno 14.00
    • Soup of the day
  • Linguini al nero di seppia 23.00/35.00
    • Squid ink linguini, calamari, tomato, fresh basil and chilli.
  • Polpo alla Grilia 19.00
    • Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
  • Ostriche 3.50 each
    • Freshly shucked oysters, served natural
  • Roasted Squab $42.00 each
    • Baby pigeon (under 28 days) roasted to perfection, served with five spice salt & Worcestershire sauce
  • Bean Curd Soup $7.00
    • With diced seafood
  • Won Ton $7.00
    • With Chinese Vegetable consomme
  • SAN CHOI BOW
    • Minced delicacies, wrapped in crisp lettuce leaf
  • - Five Spicy Chilli
  • Tasmania Scallops Seasonal Price
  • Pineapple Ring, Deep Fried in a Golden Bater, Served with Ice Cream & Syrup $8.50
  • King Island Lobster Seasonal Price
  • Blood Orange Semi-freddo Souffle $15.00
    • & chiacchiere biscuits
  • Cheese & tomato toastie $7.00
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Salads
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
  • Gypsy ham baguette $10.50
    • sliced cheddar, tomato, mixed leaves & green tomato pickle
  • House made ribbon sandwich $7.50
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Seafood tasting plate $18.50
    • Brioche ash crumbed prawn tacos
  • Garlic and herb bread $6.00
  • -Share plate for 2 $24.50
  • Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
  • -Thai inspired pumpkin soup $18.50
  • Macadamia nut and honey parfait $15.00
    • With pear, tangerine pearls and toffee praline
  • Pan roasted chicken breast $29.50
    • Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
  • Italian tiramisu $15.00
    • With freeze dried cherries and almond biscotti
  • Mexican parmigiana $25.00
    • Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
  • -Red wine gray
  • Bruschetta $11.00
    • Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
  • Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
  • Steak sandwich $21.00
  • Aussie parmigiana $24.50
    • Fried egg, bacon, melted mozzarella cheese, napoli sauce
  • Add on seasonal vegetables or mashed potato $1.50
  • Cottage pie $24.00
    • Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
  • Hokkien fried noodle (seafood and pork-spicy) $12.80
  • Vegetarian fried rice $9.50
  • Mixed vegetables fried noodle $12.80
  • Shredded crab meat shark fin soup $12.00
  • Vegetable soup $5.00
  • Sliced pork with peking style sauce with rice $10.00
  • Fillet fish fried noodle $13.80
  • Stewed beef with rice $10.00
  • Chilli chicken $18.80
  • Red chilli pork dumpling(6 pcs) $9.50
  • Aromatic beef $9.50
  • Seafood and beancurd soup $9.00
  • Diced seafood rice $18.80
    • With xo chilli sauce
  • Black pepper beef fillet $15.80
    • With steamed rice
  • Chrysanthemum fish fillet $27.00
    • With classic sweet and sour sauce
  • Crispy fried fish fillet $25.00
    • With chilli bean paste
Roula's Deli Bar

Roula's Deli Bar

location

Address

Ground Floor, 11 Queens La, 11 Queens La, Melbourne, VIC, 3000, Australia

phone

Phone

0398215034

clock

Opened hours

Monday 06:00 - 15:30 Tuesday 06:00 - 15:30 Wednesday 06:00 - 15:30 Thursday 06:00 - 15:30 Friday 06:00 - 15:30
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Delicatessens

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Ground Floor, 11 Queens La, 11 Queens La, Melbourne, VIC, 3000, Australia
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