Roule Galette in Melbourne Menu

SAVOURY CREPES SAVOURY CREPES
  • La forestiere $12.00
    • Bechamel sauce with mushrooms, bacon, emmental cheese
  • Tuna salsa $13.00
    • Tuna with a french yogurt and baby capers sauce, salad, tomatoes
  • Avocado and roasted chicken $18.00
    • Roasted chicken on emmental cheese, avocado, homemade basil pesto
  • Chicken du chef $15.00
    • Roasted chicken on emmental cheese, homemade garlic and parsley sauce, rocket
  • Ocean salad $16.00
    • Smoked salmon, green salad, fresh yogurt and chives sauce, tomatoes
  • Seared scallops $22.00
    • Seared scallops cooked with butter, french leek and cream purée, green salad
  • Truffle salmon $20.00
    • Smoked salmon, egg, avocado, tomatoes and a hint of truffle oil
  • La flore $12.00
    • Farm goat cheese, salad, tomatoes
  • Chérie cherry pesto $15.00
    • Egg, emmental cheese, cherry tomatoes, homemade pesto and rocket
  • La capri $17.00
    • Goat cheese, cherry tomatoes, homemade pesto, rocket, prosciutto
  • -Add potatoes $2.00
  • La complete $12.00
    • Egg, ham and emmental cheese
  • Mighty Complete $19.00
    • 2 eggs, double dose ham, double dose cheese
  • The Roule galette complete $15.00
    • Our signature galette: egg, ham, emmental cheese, mushrooms, truffle oil and green salad
  • ●Les fromages
  • -Reblochon cheese melted with onion, bacon, braised potatoes, and a green salad $18.00
  • -Camembert $17.00
    • Camembert de normandie, onion chutney, sliced apple, truffle oil and a green salad
  • -Crottin de chevre $15.00
    • Goat cheese, honey, pecan nuts, green salad
  • -Sweet brie $16.00
    • Brie cheese, pecan nuts, maple syrup, rocket
  • Pork sausages $16.00
    • French pork toulouse sausage, homemade BBQ sauce, emmental cheese, green salad
  • Merguez sausage $17.00
    • Spicy lamb and beef sausage, homemade BBQ sauce, emmental cheese, green salad
  • Le tourmalet $19.00
    • Emmental cheese, potatoes, whole grain mustard dressing, prosciutto, green salad
  • La campagnarde $15.00
    • Egg, emmental cheese, bacon, mushrooms
  • Escargots $15.00
    • Snails, bechamel, parsley and garlic sauce
  • ●Extras
  • -Any extra $3.00
  • -Add avocado $3.50
  • -Butter galette $5.00
  • -Ham & cheese $9.00
  • -Egg & ham $9.00
  • -Egg & cheese $9.00
SWEET TOOTH CREPES SWEET TOOTH CREPES
  • The gourmande $15.00
    • Our signature crepe: Ice cream, banana, strawberries, almonds and chocolate
  • La belle normande $13.00
    • Apple cooked with cinnamon, homemade salted caramel, ice cream, whipped cream
  • Aumoniere $12.00
    • Ice cream, whipped cream, chocolate
  • Normande flambee $16.00
    • The normande flambeed with calvados
  • The oh famous suzette $15.00
    • Homemade orange-lemon butter flambeed with grand marnier
  • Mimi $7.00
    • Homemade apple and cinnamon compote
  • Monkey $8.00
    • Banana and chocolate
  • Yeti $10.00
    • Ice cream, banana and chocolate
  • Strawberry queen $10.00
    • Fresh strawberries and nutella
  • Lady petrova $10.00
    • Fresh strawberries and nutella
  • Chamonix $9.00
    • Ice cream, chocolate, almonds
  • La pim´s $9.00
    • Raspberry purée and chocolate
  • La montreal $12.00
    • Banana, strawberries, maple syrup
  • Tiger roooar $10.00
    • Salted caramel, chocolate almonds
  • Riviera $10.00
    • Ice cream, salted caramel almonds
  • ●Extras
  • -Add any sweet topping $3.00
  • -Switch chocolate for nutella $0.50
  • -Add strawberries $4.00
  • -Sugar $5.00
  • -Sugar butter
  • -Sugar lemon
  • -Jam (strawberry or apricot)
  • -Honey
  • -Chocolate
  • -Nutella $6.00
  • -Cannelle (Butter + sugar + cinnamon) $7.00
  • -Salted caramel
  • -French chestnut
  • -Maple syrup
  • -Raspberry purée

Nearby Sample Menus

  • MUSHROOMS 3.50
  • Soup of the Day 10.50
    • Ask for daily special
  • Margherita 16.50
  • Bolognese 19.50
  • Capriciosa 19.50
  • Pomodoro ciliegino 19.50
  • Salmon 18.50
    • smoked salmon, baby spinach, fior di latte, mozzarella, Spanish onions & extra viva in oil in a toasted herb focaccia
  • BREAKFAST BURGER 15.50
    • Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
  • Hot & sour noodle $10.90
  • Wasabi prawn $8.30
    • Crispy fried prawn with wasabi mayo sauce (5 pieces)
  • Taiwanese style offals with rice noodle in a pepper soup $11.50
  • Tempura tofu $8.50
    • Tempura tofu dressed with a horn made soya sauce
  • Spring onion pancake with egg $5.90
  • Silver thread bun (deep, fried) $4.00
  • Vegetarian mini spring roll (3 pieces) $4.90
  • Wonton noodle soup $11.50
  • 4. SASHIMI SET $17.90
    • Sliced fresh raw fish served with rice, Prawn Salad and fruit
  • IKA YAKI $15.50
    • (Fried squid in garlic butter sauce)
  • 3. CALIFORNIA ROLL SET $14.80
    • Sushi rice roll created by Japanese in California, served with Prawn Salad and fruit
  • OSUIMONO $5.80
    • (chicken and fish soup)
  • (L) $29.90
  • RICE $3.50
    • (Steamed rice)
  • SOFT SHELLED CRAB $21.80
    • (Deep fried in light batter & served with hand roll)
  • 10. OYAKODON SET $14.80
    • Braised chicken and egg with Sukiyaki sauce on rice served with mini spring roll and fruit
  • Won Ton Soup 6.00
  • Egg Dishes
  • Shredded Beef Fillets with Rainbow Plum Sauce 24.00
  • Seafood Combination Omelette 26.00
  • Pork Ribs Honey & Pepper 14.80
  • Tom Yum Seafood & Meat Combination Soup 8.00
  • King Prawn Cutlet 2 pieces 8.00
  • Chicken Omelette 18.00
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 3. Seaweed Salad $5.00
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 24. Agedashi Tofu $3.90
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • -Chicken $26.50
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • House made dips with toasted turkish bread $13.50
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • -Veal $28.50
  • -Eggplant $24.00
  • - Black Bean
  • CALAMARI
    • Deep fried with garlic & chili
  • Tasmania Morwong Seasonal Price
  • Honey Glazed Cha Siu $12.00
    • BBQ Pork
  • FILLET MIGNON
    • Diced, honey glazed
  • Stir Fried with Thin Egg Noodles $6.00 per noodle
  • Law Hon Jai $28.00
    • a traditional Chinese vegetarian dish, containing vegetables, Chinese mushrooms, black moss, fungus & bean curd
  • Calamari $16.00
    • Deep fried in batter-wok tossed with garlic & five spice chilli
  • Wraps
  • Entrees
  • Hot Meals - (Mon. Tues. Thurs & Fri)
  • Confit Duck $35.00
    • Duck fat potatoes, braised red cabbage & roast apple
  • Roast pork $17.00
    • roasted vegetables, crunchy cracking, gravy & apple sauce
  • Sides
  • Tandoori chicken salad $12.00
    • couscous, cucumber, cherry tomatoes & mint yogurt
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • F3. GYOZA $7.00
    • Pan Fried Handmade Dumpling
  • A8. TEN DON $11.00
    • Tempura Prawns & Veggies On Rice
  • Egg $2.60
  • Inari $2.00
    • (Seafood)
  • D3. KITSUNE UDON $8.80
    • Deep Fried Beancurd
  • F12. EDAMAME $5.00
    • Boiled Soy Bean Pod
  • C6. KIMGYU RAMEN $11.80
    • Kimchi Style Beef Noodle Soup
  • Tuna $1.50
  • Salmon, avocado $3.50
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Till 1:30pm
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Eggs benedict (ham) $11.50
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Peppe (white base) (9”/13”) $17/$27
    • Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
  • Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
  • Sarda(9”/13”) $19/$29
    • Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Green Beans, Garlic , Mint $12
  • Fish of the day
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Da chicken bao $4.00
    • egg and shiitake mushroom
  • Da pork bao $4.00
    • Egg, shiitake mushroom & chinese sausage
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Smoked salmon, cream cheese, capers, lemon juice & rocket $9.00
  • Ham, Swiss cheese & tomato $9.00
  • Soy Milk $0.50¢
  • Nutella w/ cookies $7.50
  • Toasted ham, cheese & tomato sandwich $7.00
  • 2 Poached eggs/ fry eggs + rocket + salmon + Hollandaise sauce + coffee $11.00
  • Tuna, tomato, spanish onion, pesto & rocket $7.00
  • HOT DRINKS includes Coffee, Tea OR Hot Chocolate
  • Beef ramen $13.50
    • Smoked beef and vegetables ramen in soy soup
  • -Main $18.50
  • Kani $4.40
    • Crab meat
  • Ika $4.40
    • Squid
  • Tama Unadon $15.50
    • Smoked Eel cooked with egg on rice
  • -Main $14.50
  • Assorted sushi & sashimi
    • Deluxe combination of sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • Spicy tuna roll $10.00
    • Spicy raw tuna on seaweed roll (8pcs)
  • Iced Lemon Tea - freshly made $5.00
  • Tanuki Fried batter flakes $10.30
  • Nabeyaki udon - Vegies, tempura prawn, egg, chicken & udon in tasty soup $15.00
  • Sake onigiri (1 piece) Simply rice balls salmon flake inside $4.00
  • Nikujaga - Potato/pork cooked in tasty soy based soup $7.40
  • Small 12 pieces $17.00
  • Ebi Mayo - Fried prawn with Japanese mayonnaise sauce $12.00
  • Sashimi Special $43.00
Roule Galette

Roule Galette

location

Address

Shop 2/ 241 Flinders La, Melbourne, VIC, 3000, Australia

phone

Phone

0396390307

clock

Opened hours

Sunday 9am–5pm Monday 7:30am–8pm Tuesday 7:30am–8pm Wednesday7:30am–8pm Thursday 7:30am–8pm Friday 7:30am–9:30pm Saturday 9am–8pm
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 2/ 241 Flinders La, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines