Roulettes Tavern in Parafield Menu

 Breads

• Garlic Bread $6.90
• Herb & Cheese Bread $7.90
• Additional Bread Rolls $0.90

 Entree

• Double Dip duo of dips served with grilled pita bread, see staff for details (V) $9.90
• Grazing Plate (for 2 or more ) antipasto skewers, green olive and bell peppers, pork & rice balls, deep fried pineapple , beef skewers and russian salad $8.90 per person
• Moroccan Chicken tenderloin marinated in Moroccan spices with a green & cherry tomato salsa (GF) $10.90
• Vegetable Tart pastry case filled with grilled mediterranean vegetables, rocket and cherry tomatoes then drizzled with basil oil (V) $9.90
• Salt & Pepper Squid dusted in our own secret salt and pepper mix and served with our famous candied beetroot glaze and chilli oil $12.90
• Soup made fresh daily, ask for details $6.90
• Garlic Prawns in a creamy white wine sauce with a timble of steamed basmati rice (GF) $13.90

 Main

• Laksa Noodles a mild spicy broth with hokkien noodles, crisp spring vegetables and your choice of chicken or prawn - chicken option / prawn option $18.90 / $23.90
• Grilled Squid chargrilled squid with mixed leaf salad, mint, cucumber, tomatoes, and a lime asian style sauce (GF) $17.90
• Beef Cheeks on potato mash with cherry tomatoes and chimichurri dressing (GF) $29.90
• Pork Belly twice cooked with a mixed leaf salad, tomatoes, pineapple, peanuts, chilli, coriander and lime with a caramelised sauce (GF) $23.90
• Lamb Shoulder (for 2 people) on a bed of mashed potato with cherry tomatoes and pearl onions (GF) $69.90
• Prawn Linguine prawns, baby spinach and cherry tomatoes tossed through linguine pasta with a hint of chilli and a white wine rose sauce $19.90
• Thai Beef Salad marinated beef tossed through crispy noodles, fresh chilli, coriander, nuts and a thai dressing served in a cabbage leaf $21.90
• Spanish Paella pan-fried rice with chicken, chorizo, prawns, mussels, scallops, herbs, saffron and just a hint of chilli (GF) $24.90
• Seafood Platter (for 2 people) spider crab claw, fresh king prawns, battered barramundi fillets, crumbed prawns, fried soft shell crab and salt & pepper squid $79.90
• Sea Bass steamed in a japanese broth with ginger, cabbage and shitake mushrooms (GF $29.90
• Chicken Roulade prosciutto wrapped chicken breast filled with sundried tomatoes, feta and basil with a pearl cous-cous(GF) $23.90

 Steaks & Schnitzel

• Fillet Mignon prime eye fillet wrapped in bacon and cooked to your liking (GF) $29.90
• Scotch Fillet 350g cooked to your liking (GF) $32.90
• Porterhouse 400g MSA graded porterhouse steak cooked to your liking (GF $30.90
• Chicken Schnitzel crumbed chicken breast lightly fried, served with chips and salad and your choice of sauce $19.90
• Beef Schnitzel tender beef crumbed and lightly fried, served with chips and salad and your choice of sauce $19.90
• Sauces mushroom, pepper, diane or traditional gravy n/a
• extra sauces $2.00
• parmigiana, hawaiian $3.00
• prawns in a creamy garlic sauce $6.90

 Pies

• Butter Chicken Pie tender chicken pieces in a creamy butter chicken sauce $17.90
• Guinness Beef Pie braised beef and mushrooms in a rich guinnesssauce $18.90
• Lamb Curry Pie succulent lamb in a mild curry sauce with vegetables $19.90

 Small Offerings

• Creamy Chicken & Veg Pie topped with puff pastry and served with chips $12.90
• Lasagne traditional meat lasagne topped with napoletana sauce $11.90
• Calamari & Chips crumbed calamari rings served with a wedge of lemon, chips and tartare sauce $9.90
• Roast Chicken chicken leg with roasted vegetables (GF) $12.90
• Cottage Pie Rich meat and vegetables topped with mashed potato (GF) $13.90
• Baby Schnitzel choice of chicken or beef schnitzel, lightly fried and served with chips and your choice of sauce $11.90
• Chicken Nuggets breast nuggets served with chips and tomato sauce $10.90
• Baby Burger beef pattie, cheese, tomato sauce served with chips $10.90

 Pub Fare

• Fishermans Basket battered barramundi fillet, crumbed prawns and salt & pepper squid served with chips, salad and tartare sauce $21.90
• Roasted Chicken succulent roast chicken served with roasted vegetables and gravy (GF) $17.90
• Roasted Chicken - 1 fillet / 2 fillets - succulent roast chicken served with roasted vegetables and gravy (GF) $16.90 / $21.90
• Lasagne traditional meat lasagne topped with napoletana sauce $17.90
• Pasta Roulettes (V) (add chicken) fettucine tossed with mediterranean vegetables, olive oil, spinach, and pesto $18.90 / +$2.00
• Caesar Salad- (add chicken or grilled squid) - cos lettuce, bacon, anchovies, poached egg, shaved parmesan and drizzled with our homemade traditional caesar dressing $18.90 / +$2.00
• Salt & Pepper Squid dusted in our own salt and pepper mix and served with our famous candy beetroot glaze and chilli oil, served with chips $19.90

 Burgers

• Cajun Chicken Burger cajun tenderloin, tomato, cucumber, yoghurt, garlic aioli and gourmet lettuce $15.90
• Beef Burger Wagyu beef pattie, bacon, egg, tomato, beetroot, cheese, tomato sauce and gourmet lettuce $16.90
• Texan Steak Sandwich prime steak, cheese, onion, mushroom and capsicum $16.90

 Sides

• Garden Salad (V) gourmet lettuce, tomatoes, spanish onion, cucumber and capsicum $6.90
• Seasoned Wedges (V) served with sour cream and sweet chilli sauce $9.90
• Pumpkin & Haloumi Salad (V) rocket, roasted pumpkin and haloumi with a lemon and thyme dressing $7.90
• Steamed Green Vegetables (V) Bowl of steamed vegetables $6.90
• Bowl of Chips (V) Bowl of chips cooked lightly golden $6.90

Kings Rd, Parafield, SA, 5106, Australia

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