Round Corner Seafood in Penrith Menu

Round Corner Seafood in Penrith has no menu available, but can choose from many other options such as Garlic or Herb Bread or Garlic & Cheese Bread from Australian Arms Hotel. Nadia Cafe Penrith offers many options including Plain toast, Raisin toast, Cinnamon toast or Turkish toast and Additions - ricotta, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. The Cheesecake Shop includes a wide range like American or Caribbean Dream. Traditional Caesar Salad with Anchovies and Flame grilled Chicken Caesar Salad with Anchovies from . Lone Star Steakhouse and Saloon offers Hog's Breath Cafe and Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce..

Nearby Sample Menus

  • Fish N Chips - beer battered flathead with chips, salad, lemon and tartar sauce $18.00
  • Garlic & Cheese Bread $7.00
  • - add baon or egg $1.50
  • Vegetables $4.00
  • Plain - with fries and mash, salad and garlic aioli $19.00
  • Creamy Pesto and Cherry Tomato Pasta - basil, garlic, parmesan, pinenut sauce and cherry tomatoes $10.00
  • Bowl of Fries $6.00
  • Crumbed Chicken $10.00
  • Mocha Small $3.80/Large $4.80/Tall $5.80
  • Soup of the day - housemade with sourdough toast $11.40
  • Smoothies & Frappes (add $1.00 for 2 fruits & $1.00 for extra ice cream) $5.00
  • Flat White Small $3.30/Large $4.30/Tall $5.30
  • Grilled chicken & pumpkin - rocket, pine nuts, fetta & spanish onion with a balsamic dressing $18.20
  • B.L.A.T. - bacon, lettuce, smashed avocado, tomato & aioli on turkish or wrap $14.20
  • Hot croissant - or with ham & cheese $8.90
  • Assorted muffins, slices & tarts … from $3.80
  • White Gold Mudcake $28.95
  • Number Cakes $46.95
  • Wildberry Baked $26.95
  • True Love Kiss $249
  • Lemon Meringue $26.95
  • Original Sin $38.95
  • Black Forest Torte $29.95
  • Carrot Cake $26.95
  • Real Beef ‘Beef’ Ribs $34.95
  • Triple Bypass $19.95
  • BBQ Blasted Ribs and Rump - Choice of The Other Beef (Lamb), Beef or Pork Ribs PLUS a 300g Rump Steak $35.95
  • Loco Cheesy Land-Trout (Bacon) Garlic Bread $9.50
  • Gulp of the Gulf Salt & Pepper Sqeeyid (Calamari) $11.95
  • Cheesecake of the Month - Ask For This Month’s Flavour $9.00
  • Texas Style Slow Cooked BBQ Ribs - All Ribs are served with your choice of Secretly Seasoned Chips, Sweet Potato or Mash & Homemade Coleslaw. N/A
  • Rio Grande Amigo Schnitzel - Salsa, Chilli Con Carne, Jalapenos, Mozzarella & Cheddar Cheese $18.95
  • Fried Egg (LG) $1.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Dijonnaise Sauce $1.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Chicken Nugget & chips $8.80
  • King Prawm Omelet $18.00
  • Salt & Pepper Seafood $20.60
  • Szechuan Chilli King Prawns (Hot) $20.60
  • Peking Duck Specially prepared oven-baked whole duck. First course: Crispy skin duck meat with Hoi Sin sauce, shallot and cucumber, in pancakes. Second course: Choice of stir fried shredded duck or Du $68.00
  • Szechuan Chilli Calamari $16.50
  • Braised Duck with Mushroom Sauce $19.00
  • Sweet & Sour King Prawns $20.60
  • Chicken chow mein $10.90
  • Homemade spring rolls (4) $4.00
  • Garden salad with french dressing $5.00
  • Seafood salad $7.00
  • Kings prawns cutlets (4) $8.00
  • Traditiona australian burger $6.50
    • With lettuce, tomato, cheese, bacon, egg, beetroot and BBQ sauce
  • King prawn pad thai $13.00
  • Prwan cocktail $5.50
  • Footy Night - save $10.50 1 x Family Pizza, 1 x Large Pizza, 1 x Turkish Pide, 1 x Small Garlic Pizza, 1 x 1.25L Coke $51.00
  • Aussie Cheese, ham, bacon & egg Small $11.00 / Medium $14.00 / Large $17.00
  • Rib Dinner Half a rack of ribs with BBQ sauce, 1 corn and chips $12.00
  • Marinara Cheese, mixed seafood Small $11.00 / Medium $14.00 / Large $17.00
  • Chicken With can drink and chips $12.00
  • Meat Lovers Cheese, ham, cabanossi, pepperoni, bacon, BBQ sauce Small $11.00 / Medium $14.00 / Large $17.00
  • Calamari (6 Pcs) and Chips $8.50
  • Chicken Cheese, chicken, onion, capsicum, mushroom, BBQ sauce Small $11.00 / Medium $14.00 / Large $17.00
  • - Dessert: An assortment of local and homemade Italian petite desserts (eg. Zeppole, cannoli, crostoli, profiteroles) -
  • Carbonara - Bacon and eggs in a creamy sauce $17.50
  • La Notte Uno - Starters: A variety of garlic and herb bread - Main course: A variety of pastas placed in the centre of the table, accompanied by Italian salad $25.00 per head
  • Entrees: Your choice of the following: Flash fried salt and pepper squid with citrus aioli - Arrancini. golden risotto balls with a beef ragout and mozzarella centre - Gnocchi with olive oil, pesto an -
  • Entrecote Mediterranean - Porter house steak topped with prawns in a creamy garlic sauce $34.50
  • Bolognese - Traditional Italian style $17.50
  • Garlic Bread $4.00
  • Chicken Piccata with Cappers - Supreme chicken topped with lemon, capers and white wine sauce $26.50
  • Insalata Caprese fresh tomato, bocconcini, red onion, picked basil leaves drizzled with olive oil & white balsamic vinegar $15
  • Optional Extras -
  • Polpette - Italian Wagyu Meatballs lean wagyu mince made into traditional meatballs slowly cooked in tomato napoli sauce. served with fresh basil, parmesan & fresh bread $17
  • Scaloppine al Lemone lightly crumbed escalopes of veal fillet pan-fried in a white & lemon butter sauce, served with garlic chat potatoes $34
  • - Prawns(4) $5.5
  • Crispy Raviolo stuffed with Quinoa Bolognese - Vegetarian Served with a tomato salsa & olive sauce $18
  • Fruit Piatto Fresco - a plate of fresh seasonal fruit $16
  • - Entree one of each of the above Total 3 Ravioli $18
  • Sauce - BBQ N/A
  • Coleslaw Regular $3.75
  • Bacon & Egg Roll $3.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Sauce - Creamy Aioli $0.50
  • Original Recipe Chicken 21 Pieces - $34.95
  • Popcorn Chicken Maxi $7.95
  • Wicked Wings 3 pieces $3.50
  • Veal Saltimbocca Tender veal in a sauce, topped with pancetta and cheese $27.50
  • Venetian Strips of chicken in a creamy pesto and white wine sauce $17.50
  • Pollo ''Of the West'' Chicken breast topped with smoked salmon and king prawns in a white wine and cream sauce $32.50
  • Marinara Selection of seafood in a garlic, chilli and tomato sauce Entree $19.50 / Main $23.50
  • Bolognese Traditional Italian Style $17.50
  • Margarita $9.50
  • Garlic Bread $4.00
  • Matrigiana Bacon in a mild chilli tomato cream sauce $17.50
  • Herb & Garlic Ciabatta $5.50
  • Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
  • Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
  • Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
  • Chicken Parmigiana - with a good helping of smoked ham, napoli sauce, mozzarella cheese served with coleslaw and crispy fries $18.50
  • 300gm Chicken Schnitzel - served with coleslaw, crispy fries and your choice of graavy $16.50
  • Cheesy Ranch Fries - with bacon, cheese & ranch dipping sauce $9.50
  • Angus Beef Burger - with bacon, lettuce, tomato, Swiss cheese, onion jam, tomato relish and served with fries $14.00
  • Fried Egg $2.50
  • Marinated Chicken Breast Burger - with avocado, lettuce, tomato, Swiss cheese, piri piri mayo and served with fries $14.00
  • 300gm Grainge' MSA3 Rump $17.00
  • Seasonal Greens $4.50
Round Corner Seafood

Round Corner Seafood

location

Address

178 Derby St, Penrith, NSW, 2750, Australia

phone

Phone

0247222507

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
178 Derby St, Penrith, NSW, 2750, Australia
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