Roxy Barbeque in Sydney Menu

Are you the owner? Manage this listing for free.

Roxy Barbeque in Sydney has no menu available, but can choose from many other options such as THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. or THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from The Naked Duck. Zilver Restaurant offers many options including Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt from . Spuds N Crepes offers Hisshou Teppanyaki and Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables.

Nearby Sample Menus

Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
Raisin Toast $2.50

All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
Chicken & Ribs $49.50
- Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
Rump $35.00 / $50.00
- Grain age 150 Day Grain Fed Angus (Msa) Particularly Noted For Its Distinctive Natural Marbling, Flavour And Tenderness. 350 Gm / 750 Gm
Cheese And Bacon Burger $25.00
- Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
Oysters Kilpatrick $24.00 / $42.00
- Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
Veggie Stack Burger $22.00
- Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
Seafood Platter $170.00
- A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
Steak Ribs $49.50
- Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs

Cappuccino $4.50
Meatballs - cooked in salsa $14.80
Snapper $31.00
Calamares Fritos - Deep Fried Squid $16.00
Tiramisu Ice Cream Cake $8.70
Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
Spanish Coffee $12.50
Chorizo a la Plancha - Grilled Spanish sausage $19.50

Dry Fried Beef Chow Hor $25.80
Kari Lamb Traditional Lamb Curry with Potato $26.80
Prawns with Cashew Nuts $32.80
Vegetables in Crabmeat Sauce $30.80
Mongolian Chicken $23.80
Chicken Sweet Corn Soup $10.80
Venison with Chilli and Fresh Herbs $30.80
Crabmeat Sweet Corn Soup $15.80

Hawaiian - Chese, ham and pineapple $ 7.90
Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
Chicken and Avocado $ 8.40
Florentine Ricotta $ 7.90
Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
BBQ Chicken Spud - Chicken Breast Fillet, Cheese, Mushroom, Fresh Tomato, Avocado, Sour cream and BBQ Sauce $ 8.40

Teppan Mixed Vegetables $7
Hinode - Adavanced order only - minimum two orders N/A
Miso Supu (Soybean With Bean Curd) $4
Teppan Udon With Veggies, Choice Of : - Seafood $22
Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
Teppan Udon With Veggies, Choice Of : - Chicken $20
Yakimeshi (Teppan Fried Rice) $6
Wagyu (With Salt & Pepper, 200G) $51

FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
FILLET OF FISH (catch of the day) $37.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
SEAFOOD RISOTTO $27.50 / $32.90
TASMANIAN SMOKED SALMON (with capers & onions) $25.90
MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90

Italian sopressa, salami, black olive, artichoke $23
Spiced chicken wings, hot sauce $13
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Smoked scamorza, sliced potato, rosemary, maple $21
Grilled chorizo, sherry, lemon $10
Crispy cider battered red emperor, fries, tartare $29
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32

Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus

Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
300gm New York Steak - 150 day grain fed MSA grade 2 $29
Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55

Brekky Wraps Bacon or Spinach $5.00
Sandwich (All on Display) $7.50
- Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
Extra Gravy/Cheese/Bacon/Egg $1.00
Bacon and Egg Roll $4.00
Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
Cheese and Tomato/Ham and Cheese on Toast $3.50

E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
S A L M O N confit of King salmon with apple, dill and horseradish N/A
Green vegetables with lemon oil $15
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A

Baked Eggs with spinach, tomato & gruyere cheese $14
Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
King Prawn & Chorizo Pasta with green olives, in light tomato & wine sauce $22
Chai Latte $4.5
Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
Smoked Leg Ham, Swiss Cheese & Tomato toasted panini $14
Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
Fresh Juices range / apple / pineapple / tomato $4.5

Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
French fries with tomato sauce $7
Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
Chicken caesar salad – the classic with golden croutons and egg $16
Salami – with spanish onion, olives, chili, rocket and parmesan $16
Coq au Vin with pilaf rice & greens $19
Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19