Lamb - Sliced Lamb, served with salad in Turkish Pide Bread $10.00
Chicken - Sliced Chicken, served with salad in Turkish Pide Bread $10.00
Mix - Sliced Chicken & Lamb, served with salad in Turkish Pide Bread $10.00
Hawaiian - Sliced Lamb or Chicken, served with cheese, pineapple and salad in Turkish Pide Bread $11.00
Felafel (Vegetarian) - Felafel, served with hummus, tabouli and salad in Turkish Pide Bread $9.00
Charcoal Grill Kebabs
Lamb Shish - Lamb cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
Chicken Shish - Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
Mixed Shish - Lamb & Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
Adana - Spicy lamb mince cooked on flat skewer, served with salad in a Turkish Pide Bread $10.00
Kavurma - Lamb cubes grilled with red capsicum, onion, served with salad in a Turkish Pide Bread $12.00
Lamb Shish, Chicken Shish, Adana, Lamb Cutlet $4 each
Iskender - Lamb off the spit, served on diced turkish bread with tomato paste, cooked in the oven, then garnished with parsley + yoghurt Small: $15.00, Large: $18.00
Special Meals
Lamb, Chicken or Mixed - With 2 Dips, Salad and a bag of Turkish Bread $14.00
Grilled Shish Meal - Cooked on charcoal grill, served with Chicken, Lamb or Mixed Shish, 2 Dips, Rice, Salad and a bag of Turkish Bread Sml: $16.00, Lrg: $19.00
Veggie Meal - Felafel, Vine leaves, Rice, 2 Dips, Salad with a bag of Turkish Bread $12.00
Mixed Grill - A combination of Lamb Shish, Chicken Shish, Adana, Cutlets and Rice, Garden Salad, Dips and a bag of Turkish bread $23.00
Turkish Pides/Pizzas
Samsun - Mince meat and vegetables, baked in Turkish Pide $8.00
Peynirli - Fetta cheese and parsley, baked in Turkish Pide $8.00
Patatesli - Potato and vegetables, baked in Turkish Pide $8.00
Lahmacun (Open) - Mince meat blended with vegetables $9.00
Peynirli Yumurtali - Fetta cheese, parsley and egg, baked on Turkish Pide $9.00
Sucuklu Yumurtali - Sucuk and egg baked on Turkish Pide $9.00
Pastirmali Yumurtali - Pastirma and egg baked on Turkish Pide $10.00
Tod Mun Pla (4pcs) - fried Thai fish cake seasoned with red curry paste and French beans served with cucumber sweet chilli sauce & minced peanuts $6.50
Salad Roti - marinated chicken salad topped with peanut sauce and wrapped in roti $10.50
Pad Thai - traditional Thai stir fried rice sticks noodle with egg, fresh shrimp and bean sprouts topepd with minced peanuts (Prawns/Vegetarian) $15.50/$11.50
Pad Prig - stir fried vegetables with red curry paste (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $13.50/$17.50/$15.50/$12.50
Gouy Bud Chee - banana cooked in coconut milk $4.50
Por Tak - hot and sour soup with mixed seafood $8.50
Pla Lard Prig - deep fried whole fish topped with chilli sauce $18.50
Pad Bi Graprow - stir fried vegetables with garlic, onion, chilli, basil leaves (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $13.50/$17.50/$15.50/$12.50
Cantonese Eye Fillet Steak - pieces of fillet steak marinated and gently cooked in cantonese wok garnished with seasonal vegetables, being so tender, it nearly melts in your mouth $21.00
Roast Duck Meat with Vegetables $21.00
Golden Bird Nest - diced chicken, beef, roast pork and seafood sauted, with vegetables, water chestnuts and bamboo shoots, served in golden brown nest $20.00