Royal Arms Hotel in Port Adelaide Menu

Royal Arms Hotel in Port Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. Port Anchor Hotel offers many options including Garlic Bread (v) and Herb Bread (v). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from . KFC offers Portland Hotel and Minute Steak - served with grilled onions chips and salad.

Nearby Sample Menus

  • BEEF BOSCAIOLA - Crumbed beef topped with bacon, mushroom, onion, garlic, white wine, mozzarella, baby spinach & cream. Served with chips & salad $19.90
  • POLLO DELIZIA - Chargrilled chicken breast, bacon, semi-dried tomatoes, broccoli, mushroom, white wine, cream with mashed potato & salad $19.90
  • RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
  • SPIRALI CASANOVA - (E / M) - Braised beef pieces in white wine, semi-dried tomatoes, baby spinach, cashews, tomato & a touch of cream $12.90 / $14.90
  • RAVIOLI FIORENTINA - (E / M) - Beef-filled ravioli tossed with bacon, baby spinach, tomato & cream $10.90 / $12.90
  • ITALIAN PORK BELLY - Roman style crispy skin slow roasted pork belly served with mashed potato and baby spinach $19.90
  • SPAGHETTI NAPOLETANA- (E / M) - Olive oil, tomato, garlic & basil $9.90 / $11.90
  • CALZONE POLLO - Pizza base filled with chicken, roasted capsicum, baby spinach, basil, mozzarella, folded in half and baked – topped with your choice of bolognese or napol $14.90
  • Garlic Bread (v) $4.90
  • Beer Battered Chicken Strips served with sour cream and sweet chilli sauce $13.50 / $17.90
  • Wedges (v) Served with sour cream and sweet chilli sauce. $6.90
  • Eggplant Lasagne (v) $14.90
  • Mixed Grill includes two sausages, lamb chop, ½ p/house steak, tomato & egg $21.90
  • Crumbed Calamari $13.90 / $16.90
  • Rump Steak (400g) $22.50
  • Porterhouse Steak (400g) with Beef and Reef sauce $27.90
  • White Gold Mudcake $28.95
  • French Vanilla $23.95
  • Strawberry $25.95
  • Passionfruit $25.95
  • Pretty In Pink $209
  • Caramel Mudcake $28.95
  • Caribbean Dream $30.95
  • Coffee Pecan Torte $29.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Sauce - Super Charged N/A
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Zinger Burger $5.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Bowl of Fries $2.00
  • - Cheese add $0.50
  • Chicken Schnitzel Burger - tomato, lettuce, cheese, mayo and chips $11.90
  • Seafood Basket - fish, calamari, prawns, crab bites, chips and salad $13.90
  • Wedges - Served with sweet chilli sauce and sour cream $6.50
  • - Gravy add $1.50
  • Hot Dogs - Garlic Butter is available $3.50
  • Tuna Patties - served with chips and salad $9.90
  • Rib Eye Steak GF - 300gm tender rib eye cooked to your liking. $28.95
  • Reef Sauce - Prawns and Bearnaise Sauce $4.95
  • Rump Steak GF - 300gm rump steak cooked to your liking. $18.95
  • Stacker Burger - Stacked with a mountain of porterhouse steak, grilled chicken fillet, bacon, cheese, lettuce, tomato, onion, egg and beetroot with our Chef’s own burger sauce. $18.90
  • Gourmet Beef Burger - Chef’s own recipe beef patty. Served with bacon, egg, lettuce, tomato, onion, beetroot and cheese with the Chef’s special burger sauce. $14.90
  • Moroccan Lamb Cutlets GF - Marinated lamb cutlets cooked to perfection served on a bed of mash. $22.95
  • Mini Beef Dim Sims - (steamed or fried) $7.00
  • Newmarket Mixed Grill GF - Rump steak, sausages, rissole, chicken shazlick, bacon and egg. $24.95
  • Affogato – Vanilla Bean Gelati - With biscotti and a shot of freshly brewed espresso $10.00
  • New British Beef Burger (2014 AHA Burger Challenge Finalist) - With lettuce, tomato, beetroot, bacon, egg, onion, cheese, bbq and aioli sauce side of chips $18.00
  • BBQ Chicken - With chicken, bbq sauce, onion, bacon and cheese $15.90
  • Greek Salad $9.90
  • King Henry Pork Cutlet - With Smash Potato, apple and raisin stuffing drizzled with a red wine jus $27.00
  • Oysters Kilpatrick - With crispy bacon & kilpatrick sauce (gluten free) ½ Doz: $18.00, 1 doz: $32.00
  • Oysters Natural - With lime & cocktail sauce (gluten free) ½ Doz: $16.00, 1 doz: $30.50
  • Beef Schnitzel - With salad and chips with your choice of sauce $17.90
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • Saffron Rice S: $2.90, L: $3.90, Extra Large: $4.90
  • Veg Vindaloo L: $9.90, Extra Large: $12.90
  • Plain Naan $2.00
  • Dal Makhni L: $8.90, Extra Large: $11.90
  • Veg Dosa $7.90
  • Garlic Naan $2.50
  • Prawn Kadai L: $15.90, Extra Large: $19.90
  • Paneer Pakoda (each) $3.50
Royal Arms Hotel

Royal Arms Hotel

location

Address

275 St Vincent St, Port Adelaide, SA, 5015, Australia

phone

Phone

0884475860

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
275 St Vincent St, Port Adelaide, SA, 5015, Australia
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