Royal Oak Hotel in Balmain Menu

The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9

The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9

Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9

Add parmagiana topping $3.0
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9

Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9

Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9

12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off

Nearby Sample Menus

Crispy braised pork belly stir fried with house chilli sambal eggplant & beans $26
Corn cakes with house sweet chilli sauce ( 3 ) $12v
Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) $30
Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) $27
Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce $12v
Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) $15
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) $18
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) $16

TAJIMA WAGYU BAVETTE 500 Day grain fed Darling Downs Marble Score 8+ 200gm $39
Snapper fillet on a salad of prawns, chickpeas, avocado, mango, chilli, tomato and coriander $29
Bruschetta $8
Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
Charleston Brie SA $9
Beetroot Risotto w/ goats cheese, pinenuts, preserved le mon and a salad of watercress $23
Sautéed mushrooms $7
- Port Stephens rock $3.70

Chips & Salad $3.50
Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) $8.50/$9.90
Oyster (Kilpatrick or Mornay) (6 per serve) $14.90
Flathead (with Chips/with Salad) $9.90/$10.90
Fish Burger (Battered, Grilled or Crumbed) - served with chips $7.90
Scallop (Battered, Soy Ginger or Crumbed Parmesan) $2.60/each
Chips & Salad $3.50
Salmon with Ginger Lemongrass sc $5.95/each

Lasagne Fatte in Casa - homemade with our ragu alla bolognese and besciamella $17.50
Coppa Gelato - a choice of 3 artisanal gelato flavours $10.50
Panna Cotta - homemade cooked vanilla cream $11.50
Prosciutto Jamon Iberico - tomato, Italian mozzarella, prosciutto $30.00
Porcini mushrooms $3.00
Penne al Pomodoro per Bambini - kid size tomato sauce $9.50
Caprese - fresh buffalo mozzarella, roma tomato, basil, homemade breadsticks $18.50
Vegetables $1.00

- Vegetable $8.95
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
TSING TAO – Chinese N/A
ASAHI – Japanese N/A
PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
- Combination (chicken and seafood) $11.95
(VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95