Royal Oak The in Launceston Menu

Are you the owner? Manage this listing for free.

For Affordable Accommodation & Great Pub FoodGreat Food - Live Music - Family Friendly AtmosphereBarbeque, Gluten Free, Local Produce, Low Cholesterol, Seafood, Steak, Vegetarian, Bar Menu, Childrens Menu, Counter Meals, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Fish & Chips, Hamburgers, Lamb, Meat, Pie, Pork, Prawn, Roast, Salads, Sausage, Vegetables, Children Friendly, Club Events, Private Parties, Anniversaries, Birthdays, Bucks Parties, Concerts, Hens Parties, Dinners, Lunches, Bistro, Bar, Garden, Lounge Courtyard, Comedy, DJs, Floor Shows, Live Entertainment, Live Music, Recorded Music, Reservations Accepted, Australian Owned, Locally Operated, Locally Owned, Owner Operated, Open 7 Days, Open Evenings

Nearby Sample Menus

Crispy Skin Huon Salmon (Gf) $28
- tomato, Persian feta, spring onion, basil salad
Salt And Pepper Squid $16
- cabbage and almond salad with citrus dressing
Add more and go big $29
The Okeefes Steak Sandwich $23
- scotch fillet, fried egg, caramelized onion, cheese, tomato. served with chips
Sticky Date Pudding $9
- butterscotch sauce, vanilla ice cream
12 Hour Smoked Beef Brisket (Gf) $26
- roast potatoes, pumpkin, carrots with smokey red wine gravy
Caesar Salad $16
- cos lettuce, bacon, croutons, pecorino, roasted garlic dressing
Add smoked salmon or crumbed scallops $21

Smoked Salmon - Italian pizza sauce, smoked salmon, olives, capers, bocconcini & Spanish onion (R/L/F) $15.00/$19.00/$24.00
Salsicce - Tasmanian pork sausage, fresh garlic, fresh oregano & mozzarella cheese (chilli optional) (R/L/F) $15.00/$19.00/$24.00
Single Pack - 1 large pizza, garlic bread, 1.25L Coke $21.00
American - Mild salami, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Pizza Pub Super - Mild salami, cheese, ham, pineapple, mushroom, capsicum, onion, olives, prawns & tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
Garlic Bread $4.50
Rocket & Shaved Parmesan Salad $9.00
Seafood - A variety of seafood, cheese & a tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00

Pasta of the Day - Check blackboard for the pasta of the day POA
Paddy’s Pizza Bread - Wood fired pizza bread w tomato napoli sauce smothered w cheese $11.50
Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
Be sure to check our dessert board in our restaurant for today's selection. N/A
Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon $20.00
Irish Cob Loaf - With your choice of herb or garlic butter $9.00

Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. 520mL : $9.95
Seafood Savanna - Juicy prawns, barramundi, scallops, mussels, calamari, shallots, pizza sauce, mozzarella, spices and lemon pepper. Served with a fresh lemon wedge. Small: $18.95, Large: $22.95, Gluten Free: $21.95
Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. One size only : $9.95
The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
Exotic Potato & Bacon - Paprika roasted potato slices placed on top of a creamy pizza saucew/sizzling bacon, Spanish onions, shallots, mozzarella, mushrooms, topped sour cream & chive swirl. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
Tuscan Pesto Chicken & Bacon - Tender chicken and sizzling bacon pieces on a classic pizza sauce,red onions, mushrooms, roasted tomatoes, garlic,mozzarella,Parmesan,fresh herbs &creamy pesto. Small: $16.95, Large: $19.95, Gluten Free: $18.95

Spicy Red Curry - Thai red curry of marinated tender eye fillet Beef or Chicken with Asian greens & steamed jasmine rice $24.50
Fresh Garden Salad – Lettuce, tomatoes, olives, carrot & cucumber $6.50
Far North - Champagne ham & pineapple $18.00
Marinara - Prawns, scallop, calamari & baby octopus with with fresh tomato & basil $21.50
Bowl of Chips $6.70
- Large / Small
Levee Beef Burger – House made using MSA Tasmanian grass fed beef with tomato, lettuce & gruyere cheese with chips and tasty BBQ mayo - yes, this is the one! $20.50
Pesto Pizza Deluxe - Layered with pesto & topped with mozzarella, parmesan and gruyere cheeses $11.00 / $8.80

Croque monsieur - toasted vienna, ham, gruyere cheese, tomato, dijon mustard $12
Escargot in the shell - taittinger brut reserve, reims, france $19
Hot chocolate $5
Freshly shucked tasmanian oysters - natural $20 / $34
Cape grim scotch fillet - grant burge ‘fifth generation’ shiraz, barossa, sa $11
House cured ocean trout - radish, beetroot, goats cheese $19
Escargot in the shell - leeuwin estate prelude chardonnay, margaret river, wa $12
Crispy skinned tasmanian salmon - panzanella salad, perino tomatoes, roast capsicum, torn crusty sourdough, garlic, basil, red onion, crispy capers $32

Chicken or Beef $19.90
Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
5. Lamb with Black Pepper $23.90
- Stir-Fried lamb back strap with black pepper sauce and steam mix vegetables on side.
11. Pra Ram Long Song $19.90
- Steam mix vegetables and chicken topped with peanut sauce deep fried onion.
1. Jasmine Rice $3.00
Chicken $19.90
Choice of:
2. Beef Star $22.90
- Stir-Fried marinates beef with Thai herbs and spicy sauce, lay on cabbage (sizzling plate).

Thai beef $7.50/$10.00
- and crispy noodle salad
Fish of the day $7.50/$10.00
THE CLUB’ SANDWICH $10.00/$14.00
- chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
Chips $4.00/$5.00
Salad $3.00
Crumbed Calamari $7.50/$10.00
WEDGES $7.00/$8.00
- and sour cream
Extra SAUCES $2.00
- mushroom, pepper, Diane, garlic, gravy

Beef with Young Ginger & Pineapple $25.00
Vegetarian Ma Po Tofu $22.00
Fried Rice $7.00
Curry Prawns $23.00
Spicy Chicken Wings (2) $6.00
Chicken and Black Bean Sauce $18.00
Black Pepper Pork $25.00
Small Serve Fried Rice $6.00

D Rump, Cape Grim Beef (Smithton, NW Tas) aged 35 days, 350g $31
Yorktown Organics mixed leaves, flaked almonds and elderflower vinaigrette $6.5
Scotch Fillet, Robbins Island Japanese full blood grass fed wagyu (NW Tas), marble score 7+, aged 14 days. 300 g (recommended cooked medium) $70
Porterhouse, Great Southern Pinnacle (North Tas) aged 35 days, 310 g $37
Mushroom demi-glaze $4.5
Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Kilpatrick with dry cured pancetta and Lean-To Kitchen worcestershire six: $24, twleve: $44
House-made kimchi (Korean fermented wombok) $7
Warm salad of Stanley steamed octopus, fine egg noodles, wakame, micro herbs, lime soy sauce dressing, green onion oil $21

Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
- Freshly baked scones with clotted cream and preserve $12.00
Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
Tale of two cities high tea - Selection of seasonal pastries and savouries, inspired by the AndyWarhol/Ai Weiwei exhibition $57.00
Selection of classic tea room finger sandwiches -
Pea and mint soup with hot smoked ocean trout tartine $16.00
Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -

Pork Fillet with Cashew Nuts $16.00
Beef with Black Pepper Sauce $16.00
Chicken with Mushroom $16.00
Pork Ribs with Spicy Salt $16.00
Fish with Sweet & Sour Sauce(Stir-fry Deep Fried) $20.50
Mix Vegetables with Cashew Nuts $14.00
Combination with Cashew Nuts $16.00
Combination with Vegetable $16.00

Who Needs Ritalin? - four shots of espresso, two shots of chocolate, double ice-cream and milk $9.50
Smell the Cheese - brie cheese, roasted red peppers, tomato pesto, rocket, house relish, secret mayo $13.50
Hot Fudge Sundae - double scoop of vanilla ice cream, hot chocolate fudge sauce, crushed nuts, wafers $7.50
Chicken Caesar Salad - with dressing, bacon, shaved parmesan, anchovy and croutons $12.90
Black Sheep - red onion, bacon, red peppers, cheese, rocket, house relish, aioli and sriracha hot chili sauce $12.90
The Colonel - crispy chicken breast, bacon, tomato, lettuce, cheese, herb mayo $13.50
Chicken Nuggets - house made using chicken breast... 6 per serve $6.00
Fancy Pants - cheddar, olive tapenade, rocket, roasted red peppers, secret mayo $8.90

SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a