Royal Oak The in Launceston Menu

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For Affordable Accommodation & Great Pub FoodGreat Food - Live Music - Family Friendly AtmosphereBarbeque, Gluten Free, Local Produce, Low Cholesterol, Seafood, Steak, Vegetarian, Bar Menu, Childrens Menu, Counter Meals, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Fish & Chips, Hamburgers, Lamb, Meat, Pie, Pork, Prawn, Roast, Salads, Sausage, Vegetables, Children Friendly, Club Events, Private Parties, Anniversaries, Birthdays, Bucks Parties, Concerts, Hens Parties, Dinners, Lunches, Bistro, Bar, Garden, Lounge Courtyard, Comedy, DJs, Floor Shows, Live Entertainment, Live Music, Recorded Music, Reservations Accepted, Australian Owned, Locally Operated, Locally Owned, Owner Operated, Open 7 Days, Open Evenings

Nearby Sample Menus

Crumbed Tasmanian Scallops $22
- cucumber, cherry tomatoes, garden salad, lime aioli
250 Gram Scotch Fillet $36
Add chicken or smoked salmon $20
Add smoked salmon or crumbed scallops $21
Garden Salad (Gf) (V) $6
Chips W' Aioli $16
Tassie Lamb Burger $22
- 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips
Crispy Skin Huon Salmon (Gf) $28
- tomato, Persian feta, spring onion, basil salad

Pear + Prosciutto Salad - goats curd, hazelnuts + balsamic $24
Freshly Shucked Tasmanian Pacific Oysters - Natural - $19 / $34
Natuarl Cold Seafood Selection $49
Freshly Shucked Tasmanian Pacific Oysters - Ponzu + Pickled Ginger - $22 / $39
Tempura Market Fish - chips + green salad $29
Chips - garlic aioli $7
Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
Waterfront Tasting Plate - $32

Salame Americano – Penne pasta with spicy salami, tomato, chilli & olives in a white wine and Napoli sauce $24.00
Fish & Chips – Beer battered ''fresh local'' fish with chips, tartare sauce & side salad $27.50
Levee Vegie Burger - Aromatic chickpea & lentil burger w tomato, lettuce, gruyere cheese with garlic yoghurt sauce & chips $20.50
Pumpkin Salad - Baby beetroot, pine nuts & feta with chardonnay dressing $19.70
Spicy Red Curry - Thai red curry of marinated tender eye fillet Beef or Chicken with Asian greens & steamed jasmine rice $24.50
Levee Pizza – Napoli sauce & mozzarella cheese $8.90 / $7.00
Far North - Champagne ham & pineapple $18.00
Pork Cutlet – Chargrilled served with seasonal steamed greens and baby beets topped with green peppercorn and red pepper relish $27.50

Grills served w layered potato/leek dauphinoise w pecorino, dressed greens & your choice of: Beef jus; Dijon cream; roasted garlic curd, horseradish cream; or Mud Bar chilli paste. Addcondiment $1.5 - N/A
Prawn and salmon fritters - with lemongrass and ginger sauce, and cucumber and mint noodles. $23
Mudbar semi-freddo, sticky orange syrup & mint sugar, strawberries, shortbread tuille. $14.5
Served with bread, poached & fresh fruits, oat biscuits. N/A
Proscuitto plate - w cornichons/Dijon and toasted sourdough $17
Slow braised Driver's Run Lamb - with celeriac puree/roasted red capsicum/tomato, sherry—labna, mint and parsley $36.5
Slow braised Driver's Run Lamb - with celeriac remoulade/roasted red capsicum/tomato, mint and parsley $26.5
Mudbar yellowfin tuna sashimi - w hairy melon noodles, green kaffir lime nahm jim and sticky chillie. $24

Traditional Garden salad $7.00
Pizza Selection - Vegetarian – spinach, tomato, fetta, olives and Spanish onion $16.00
Mango & Pistachio Tart - For those without a sweet tooth, savour the freshness of this tart served with Meander Valley Double Cream $10.50
Scallop & Bacon Kebabs - erved with Jasmine rice $16.00
Dark & White Chocolate Marquise - Traditional French frozen chocoholics dream. $10.50
Roasted Lamb Rump - On a minted pea puree with rosemary jus $32.00
Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50

Spring bay mussels - garlic, shallots, white wine, parsley, cream, shoestring fries $26
Warm marinated olives $9
Spring bay mussels - canti prosecco, cossano belbo, italy $10
Smoked salmon $7
English breakfast / earl grey 4 / peppermint / chamomile / green $4.5
Duck a l’orange - confit duck leg, roasted chat potatoes, braised green beans, orange glaze $36
Freshly shucked tasmanian oysters - natural $20 / $34
Espresso / macchiato $3.5

Prawns Mexicana (Entree/Main) - tiger prawns cooked in a dry white wine, fresh tomato, capsicum, garlic & chilli $17.50/$28.00
Chicken Ai Funghi (cooked in brandy with mushroom & cream sauce) $26.00
Spaghetti Pescatora (Entree/Main) - spaghetti tossed with shrimp, mushrooms, calamari, garlic & cream $16.00/$21.00
Fettucine Matrigiana (Entree/Main) - with bacon, onions, fresh tomato, a touch of garlic & a sprinkle of chilli $15.00/$19.00
Minestrone (Franco's home made Italian vegetable soup) $8.50
Rigatoni Alla Franco's (Entree/Main) - home made tube pasta with prawns in a special light garlic & cream sauce $16.00/$21.00
Veal Boscaiola (veal cooked to perfection with mushrooms, black peppercorns, brandy & cream) $26.00
Veal Parmigiana (crumbed veal topped with ham, a fresh tomato sauce & cheese) $26.00

Mock Meat with Vegetables $22.00
Spring Onion Pancake with Spicy Salt $8.50
Ma Po Tofu? $22.00
Vegetarian Spring Rolls (2) $7.00
#Seasonal Vegetable $16.00
Salt & Pepper Whole Prawns $27.00
Sung Choy Bow (4 pieces of Lettuce) $16.00
Dim Sims Steamed or Fried ( Min 3 per Serve) $6.00

Scotch Fillet, Cape Grim Beef (Smithton, NW Tas) aged 30 days, 330 g $41
Frozen caramel slice, salted peanut brittle and freeze dried raspberry and milk chocolate powder $17.5
Vanilla blancmange, elderflower baked rhubarb, dulce de leche, turkish delight and sugared almonds $17.5
Blue eye trevalla sashimi, wakame sesame seaweed, pickled ginger, shredded nori and citrus soy sauce $20
Tas Heritage red square washed rind (Tas) is a sumptuous traditional washed rind cheese with a mild earthy aroma and a lingering creamy taste. One:$12, Two:$22, Three:$30, Four:$36, Five:$42
Mushroom demi-glaze $4.5
Bruny Island Cheese Saint (Tas) a cow’s milk, soft white mould cheese, complex flavour that develops as it ages One:$12, Two:$22, Three:$30, Four:$36, Five:$42
House made ciabatta loaf with Lentara extra virgin olive oil and aged balsamic. $6.5

Crown Lager $7.50
Vegetarian Chow Mein (Crispy Fried Noodles) $11.90
Boags Premium $7.00
Pork with Vegetables $13.90
Deluxe Korean Red Ginseng Tea $3.90
Pork Omelettes $12.90
Special Fried Rice (Small/Medium/Large) $8.00/$9.90/$11.90
Chilli King Prawns & Vegetables $15.90

-Ham Salad Baguette
- Ready to run out the door with a quick healthy lunch option? Grab a Banjo’s Ham Salad Baguette! A crusty preservative free baguette filled with delicious leg ham and packed with fresh garden salad – just perfect.
-Egg Bacon Breakfast Toastie
- Savour the flavours of a Banjo’s Egg Bacon Breakfast Toastie. Authentic European style artisan bread filled with egg and bacon – a great start to the day!
-Cajun Chicken Salad Sandwich
- Spice things up with Banjo’s Cajun Chicken Salad Sandwich! Enjoy the smoky southern flavours of light Cajun spiced sauce with chicken and fresh garden salad.
-Salami Ham Salad Pita
- A healthy option for meat lovers! Spicy Chipotle sauce with ham, chilli salami and salad in a freshly baked Turkish pita, topped with more salami and cheese.
Buns & Scones
-Sourdough Rye Vienna
- With a distinctive flavour Banjo’s Sourdough Rye Vienna loaf is renowned for its digestive health benefits and keeps you satisfied longer.
-Chicken Cheese Breakfast Toastie
- Nothing better than a Banjo’s Chicken Cheese breakfast toastie in the morning – with European styled artisan bread slices filled with chicken and tasty cheese, just perfect!
-Spinach, Capsicum & Ricotta Turkish Pita
- Our handmade Turkish pitas have an authentic texture and flavour. Now available with savoury toppings – try delicious Capsicum Spinach Turkish Pita, baked to perfection with a little extra. Eat on their own or fill with your favourite salad ingredients. Available individually or as a 4 pack.

Penne chicken roasted chicken, butternut pumpkin and semi dried tomatoes in a pesto cream sauce (g) $24.5
Metz pizza bread garlic paste, napoli sauce, mozzarella and parmesan (g) $14.0
Cape grim scotch fillet tasmanian scotch fillet steak served on chat potatoes, pancetta and spinach, topped with a field mushroom and truffle butter wirra wirra catapult shiraz (sa) $36.5
- greek lamb lamb, caramalised onion, olives, red peppers, rosemary potatoes and tzatziki (g) $25.5
Charcuterie board selection of fresh, cured and smoked deli meats with ciabatta $23.5
Chicken breast medallions slices of tender chicken breast on potato gnocchi in a creamy sundried tomato, spinach and white wine sauce, topped with asparagus wrapped in prosciutto abel’s tempest sauvi $32.5
- hot n spicy meat lovers salami, pepperoni, chorizo, jalapenos, roasted capsicum and olives $23.5
- w. smoked salmon $24.5

Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
Lamb cutlet schnitzel with pea and feta salad $22.00
Tale of two cities high tea - Selection of seasonal pastries and savouries, inspired by the AndyWarhol/Ai Weiwei exhibition $57.00
Pea and mint soup with hot smoked ocean trout tartine $16.00
Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00

Eden - battered fish fillet with tomato, red onion, cucumber, lettuce and tartare sauce $13.90
Tastes Like Chicken - chicken, tomato, red onion, lettuce, cheese, seeded mustard mayo $8.90
Hows Your Mama? - dill pickle, roasted red peppers, red onion, cheese, rocket, house relish, hot chili mayo $11.90
Flip Thick Shakes - chocolate, strawberry, vanilla, caramel, banana $6.50
Ring of Fire - beetroot, cucumber, carrot and coriander salad, lettuce, satay sauce, hot chili mayo $11.50
dipping sauces cost $1.50 each, choose from... sauces: house relish, house bbq mayo’s: aioli, herb, seeded mustard, secret, lime, hot chili, horseradish, lime pickle, sweet chili $4.00
choose one item from below plus a small chips and a poptop juice +$2.00
Lucky For Some - roasted peppers, cucumber, red onion, tomato, rocket, tomato pesto, house relish, herb mayo $11.90

Sour Cream $1.50
Traditional chili beans & beef served with corn chips and cheese N/A
Nachos con Pollo - Our great nachos plus Mexican Breast fillet chicken $10.00
Breakfast Burrito - Egg , bacon, chorizo, salsa & cheese N/A
Lagorda - Shredded chicken breast, cheddar, fetta, lettuce, tomato & hot salsa N/A
Chicken - Shredded Breast fillet, Cheddar, Fetta & caramelized onion N/A
Steak - Grilled Steak, cheddar cheese, lettuce & tomato N/A
Chili con carne N/A