Royal Orchard Thai Restaurant in Cronulla Menu

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Royal Orchard Thai Restaurant in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Banana semi freddo on a jaconde disc with salted caramel sauce, crispy banana and coconut tuille -
Kingfish sashimi with soy jelly, cucumber and lotus root crisp -
desserts -
cleanser -
Pan seared scallops with pork and pistachio rillette and carrot puree $24
mains -
Proscuitto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
Masterstock duck ravioli in a orange and five spice broth with crispy rice noodles and sichuan salt $24

Ocean Perch Fillet $10.90
Oysters Kilpatrick 1/2 Dozen $15.90 / 1 Dozen $28.50
Whiting Fillets - 3 per serve $10.90
All fish may be Battered, Grilled or Crumbed -
Pineapple Fritter $2.80
Seafood Salad Reg $6.90 / Large $8.90
Prawn Skewers (2 per serve) $8.00
Atlantic Salmon Fillet Grilled $11.90

Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
Beer battered sea perch & chips, tartare sauce & garden salad $34.00
Profiteroles, belgian chocolate sauce, fresh cream $16.00
Tuscan fried potatoes $8.00
Caprese salad; heirloom tomatoes, buffalo mozzarella, baby capers, basil, mint & balsamic $20.00
Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00

GELATO & SORBET A selection of Frangipani gelato & sorbet $9.90
- Side muesli $2.50
Tomato Chutney $2.50
Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00
Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
Ploughman's lunch, ham, cheddar, cornichons, tomato relish, sourdough $9.50
THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50

Angry Prawn - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Cheesy bread (serves 2) - Long roll sliced with garlic butter and mozzarella cheese $4.50 ea
Supreme - The lot Large: $10.00, Large: $16.50
Chicken Parmigiana - Tomato sauce base, with fresh mozzarella, tasty cheese, grilled eggplant, ham, chicken and spinach Medium: $10.00, Large: $12.50, Family: $16.50
Chicken - BBQ sauce, chicken,onion & fresh tomato Large: $10.00, Large: $16.50
Mushrooms - Tomato, cheese & mushrooms Large: $10.00, Large: $16.50
Chicken Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, mushroom, capsicum, sundried tomato, Spanish onion, tomato, fetta cheese, bacon and chicken topped with our special garlic glaze Medium: $10.00, Large: $12.50, Family: $16.50
4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50

Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
- wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
- wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
- wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
Baked basket of bread (for 2 people) $9
- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32

Snail $2.50
Banana Bread $3
Passionfruit Slice $2
Custard Tart $2.70
Ham & cheese croissant & Coca-Cola 600mL variety $8.30
Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88

Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
Croissants - Plain Almond $4.50
Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
Croissants - Homemade Choc Croissant W/ Butter $6.50

1.25lt soft drinks coke diet coke l/squash lemonade $4.00
Margherita Cheese, tomato and oregano m $ 17.00 / l $ 20.00
Lasagna Home Made $15.00
Little Italy Mozarella cheese and tomato $15.90
Rossini Tender fillet cooked with red wine and mushrooms $20.90
Limone Cooked in butter, garlic, chilli and a squeeze of fresh lemon $18.00
PROSCIUTTO RUGOLA PARMIGIANO sliced prosciutto,rocket,roma tomato parmesan and balsamic dressing $23.00
Boscaiola Mushroom, ham, shallots, wine and cream $18.00

Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
Summer berry pudding with clotted cream $11
Turkish Bread with homemade dips (v) $11
Haloumi with cracked pepper and lemon (v) (gf) $11
Pulled Pork and Coleslaw sliders $11
Mushroom and Parmesan Risotto balls with aioli (v) $11
Coconut crusted prawns with sweet chilli dipping sauce $11
A delicious selection of all your 2230 favourites... -

Roast Chicken $6.90
Grilled Fish $7.50
Jumbo Pack - Half Chicken and Chips $12.00
Potato Scallop 90c
Chicken Schnitzel $6.90
Medium $8.40
Fish & Salad - with salad selection of your choice. $12.90
Whole Chicken $14.90

Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
Rizogalo - Creamy rice pudding with ouzo sultanas $8
Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
Fries $7.0
Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0

Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24

Executive Curry Puff (3pcs) With salmon filling. The best curry puff you will ever eat. $6.90
Fat Free Spring Roll (4pcs) Rice paper roll, tofu and vegetarian. $6.90
BBQ Chicken (Kai yang) Grilled marinated chicken with traditional Thai herbs served with Thai sauce. $15.90
Seafood Salad Thai style salad, king prawns, squid, fish fillet and mussels tossed with traditional Thai herb & lime chilli - dressing and green apple. $20.90
Pad - Pak (mix veg) Stir fried vegetables, made spectacular by Banyan Tree. -
Duck $12.90
Kao Na Paed Roasted duck over rice served with chef's special sauce. $12.90
Duck $12.90

Fajitas Sizzling platters sautéed with onions and capsicum, served with side dips & tortilla bread: -
Mini Cheese Nachos (With salsa, sour cream, guacamole) $7.90
Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Large $18.90
Prawns Picante (Garlic, salsa, rice) $19.90
Shredded Beef $15.90
Burritos Soft Flour & Sun Dried Tomato Tortilla - Served with salad, wrapped with Mexican beans, rice, onions, capsicum & your choice of filling below: -
Eye-Fillet Steam 300 grain-fed steak topped with your choice of Mushroom, Pepper or Dianne Sauce served with salad & rice. $24.90
Chicken Dippers (With honey mustard) $11.90