Royal Thai Cuisine in North Hobart Menu

APPETIZER APPETIZER
  • WING OF ANGEL (6pcs) Deep Fried Marinated Chicken Wing Served with Home Made sauce $14.50
  • POH PIA TOD (4pcs) Golden Fried Vegetable Rolls Served with Sweet Chilli Sauce $12.50
  • TOD MUN PLA (4pcs) Deep Fried Fish Cake with Sweet Chilli and Cucumber Sauce $15.00
  • KAREE PUB (4pcs) Filling Of Vegetables, Potatoes, Peas, Curry Powder Served with Sweet Chilli Cucumber Sauce $12.50
  • TOD MUN GOONG (4pcs) Deep Fried Prawn Cake with Sweet Chilli and Cucumber Sauce $16.00
  • POH PIA GOONG (4pcs) Deep Fried Marinated King Prawns Wrapped in Spring Roll Pastry Served with sweet Chilli Sauce $16.00
  • POH PIA PEH (3pcs) Deep Fried Duck Spring Rolls Served With Plum Sauce $16.00
  • SATAYS GAI (4pcs) Tender Grilled Marinated Chicken with a Creamy Peanut Sauce $14.50
  • SATAYS GOONG (4pcs) Grilled Marinated King Prawns with a Creamy Peanut Sauce $16.00
  • CRISPY TO-FU - Golden Fried Bean Curd Served with Creamy Peanut Sauce $13.50
  • GRILLED OCTOPUS - Grilled Marinated Octopus In Spicy Sauce $16.00
  • OCEAN SCALLOP (4pcs) Fresh Scallops Baked in its shell to Perfection with Thai Spices $17.00
  • GOLDEN CUP (4pcs) Crispy pastry cup filled with Mix Vegetables, Chicken mince and Thai spices $15.00
  • VOLCANO PRAWN - Deep Fried King Prawn Topped with Peanuts and Spicy Lime Juice $16.00
  • SPICY TOFU - Deep Fried Tofu Topped With Spicy Sauce and Apple Salad $14.00
  • ROYAL THAI TASTE PLATE - Combinations of Duck Rolls, Curry Puff , Fish Cake, Ocean Scallop $17.00
CHICKEN CHICKEN
  • GAI PAD KAPOW (Basil Chicken) Stir-Fried Chicken Breast with Mix Veggies, Onions, Chili Pepper and Sweet Basil $24.00
  • GAI PAD MED MAMUANG (Cashew Chicken) Stir-Fried Chicken Breast with Cashew Nuts, Mix Veggies, and Baby Corn with House Sauce $25.50
  • GAI PAD KHING (Ginger Chicken) Stir-Fried Chicken Breast with Fresh Ginger, Onions and Mushrooms $24.00
  • GAI KATIEM (Garlic Chicken) Stir-Fried Chicken Breast with Mix Veggies, Fresh Garlic and Pepper in Special House Sauce $24.00
  • GAI PAD PEAW WAN (Sweet and Sour Chicken) Stir-Fried Chicken Breast with Pineapples, Tomatoes, Mix Veggies and Onion, in Sweet and Sour Sauce $24.00
  • GAI NUM MUN HOY (Oyster Chicken) Stir Fried Chicken Breast with Oyster Sauce and Mix Veggies $24.00
  • SATAY GAI - Stir Fried Chicken Breast with Mix Veggies and Creamy Satay Sauce $25.50
  • GAI PAD PRIG KHING - Stir Fried Chicken breast with Mix Veggies with spicy chili paste $25.00
  • GAI PAD KARI - Stir Fried Chicken Breast with Curry Powder, Egg, and Mix Veggies $25.50
CURRIES CURRIES
  • GANG KEAW WARN (GREEN CURRY)* A Tasty Green Curry Dish in Coconut Milk with Bamboo Shoot, Peas,Eggplant and Sweet Basil - Choice of Beef, Chicken, Pork, and Prawn $23.50/$23.50/$23.50/$27.00
  • GANG PHED (RED CURRY)* Tasty Red Curry in Coconut Milk with bamboo shoots and eggplants - Choice of Beef, Chicken, Pork, and Prawn $23.50/$23.50/$23.50/$27.00
  • PANANG* Panang Curry in Thick Coconut Milk with Peas Topped with Peanut - Choice of Beef, Chicken, Pork, and Prawn $23.50/$23.50/$23.50/$27.00
  • GEANG KALEE (YELLOW CURRY)* A Tasty Yellow Curry in Coconut Milk, Potatoes, Carrots and Onion - Choice of Beef, Chicken, Pork, and Prawn $23.50/$23.50/$23.50/$27.00
  • SPECIAL RED CURRY* (extra $1) Thai Red Curry Mixed with Chilli Paste and Egg - Choice of Beef, Chicken, Pork, and Prawn $23.50/$23.50/$23.50/$27.00
  • MASSAMAN - Aromatic Tender Beef Curry Slowly Cooked with Thick Coconut Milk, Mild Curry Paste, Potatoes, Onion and Peanuts $25.00
  • CHU CHI GOONG NANG - King Prawns in Red Curry Sauce with Sweet Basil & Lime leaves $27.50
  • ROASTED DUCK CURRY - Sliced Roasted Marinated Duck Simmered in Red Curry Sauce, Pineapple, Tomatoes, and Basil Leaves in Coconut Milk $28.50
  • ROYAL THAI CURRY CHICKEN - A Tasty Red and Green Curry, Mix Together with Coconut Milk, Bamboo shoot, Thai basil and Chicken $25.00
  • ROYAL THAI CURRY SEAFOOD - A Tasty Red and Green Curry, Mix Together with Coconut Milk, Bamboo shoot, Thai basil, Squid, King Prawns and Mussels $29.00
BEEF BEEF
  • NUEA PAD KAPOW (Basil Beef) Stir-Fried Finely Sliced Beef with Mix Veggies, Onions, Chili Pepper and Sweet Basil $24.00
  • NUEA PAD MED MAMUANG (Cashew Beef) Stir-Fried Finely Sliced Beef with Cashew Nuts, Mix Veggies, Baby Corn with House Sauce $25.50
  • NUEA PAD KHING (Ginger Beef) Stir-Fried Finely Sliced Beef with Fresh Ginger, Onions, and Mushrooms $24.00
  • NUEA KATIEM (Garlic Beef) Stir-Fried Finely Sliced Beef with Mix Veggies, Fresh Garlic and Pepper in Special House Sauce $24.00
  • NUEA PAD PEAW WAN (Sweet and Sour Beef) Stir-Fried Finely Sliced Beef with Pineapples, Tomatoes, Mix Veggies and Onion, in Sweet and Sour Sauce $24.00
  • NUEA NUM MUN HOY (Oyster Beef) Stir Fried Finely Sliced Beef with Oyster Sauce and Mix Veggies $24.00
  • NUEA PAD PRIG KHING - Stir Fried Finely Sliced Beef with Mix Veggies with Spicy Chili Paste $25.00
PORK PORK
  • MOO PAD KAPOW (Basil Pork) Stir-Fried Finely Sliced Pork with Mix Veggies, Onions, Chili Pepper and Sweet Basil $24.00
  • MOO PAD MED MAMUANG (Cashew Pork) Stir-Fried Finely Sliced Pork with Cashew Nuts, Mix Veggies, Baby Corn with House Sauce $25.50
  • MOO PAD KHING (Ginger Pork) Stir-Fried Finely Sliced Pork with Fresh Ginger, Onions, and Mushrooms $24.00
  • MOO KATIEM (Garlic Pork) Stir-Fried Finely Sliced Pork with Mix Veggies, Fresh Garlic and Pepper in Special House Sauce $24.00
  • MOO PAD PEAW WAN (Sweet and Sour Pork) Stir-Fried Finely Sliced Pork with Pineapples, Tomatoes, Mix Veggies and Onion, in Sweet and Sour Sauce $24.00
  • MOO PAD PRIG KHING - Stir Fried Finely Sliced Pork with Mix Veggies with Spicy Chili Paste $25.00
SEAFOOD SEAFOOD
  • PAD KAPOW GOONG (Basil Prawn) Stir-Fried King Prawn with Mix Veggies, Onions, Chili Pepper and Sweet Basil $27.00
  • PAD MED MAMUANG GOONG (Cashew Prawn) Stir-Fried King Prawn with Cashew Nuts, Mix Veggies, Baby Corn with House Sauce $28.00
  • PAD KHING GOONG(Ginger Prawn) Stir-Fried King Prawn with Fresh Ginger, Onions, and Mushrooms $27.00
  • KATIEM GOONG(Garlic Prawn) Stir-Fried King Prawn with Mix Veggies, fresh Garlic and Pepper in Special House Sauce $27.00
  • PAD PEAW WAN GOONG(Sweet and Sour Prawn) Stir-Fried King Prawn with Pineapples, Tomatoes, Mix Veggies and Onion, in Sweet and Sour Sauce $27.00
  • NUM MUN HOY GOONG (Oyster Prawn) Stir-Fried King Prawn with Oyster Sauce and Mix veggies $27.00
  • SATAY GOONG - Stir Fried King Prawn with Curry Powder, Egg, and Mix Veggies $28.00
  • PAD KHING PLAH MERK (Ginger Squid) Stir-Fried Squid with Fresh Ginger, Onions, and Mushrooms $25.00
  • KATIEM GOONG PLAH MERK (Garlic Squid) Stir-Fried Squid with Mix Veggies, Fresh Garlic and Pepper in Special House Sauce $25.00
  • PAD KAPOW PLAH MERK (Basil Squid) Stir-Fried Squid with Mix Veggies, Onions, Chili Pepper and Sweet Basil $25.00
  • PLA SAM ROS - Deep Fried Fish Fillets, Topped with Home Made Spicy Sweet and Sour Sauce $28.50
  • PLA RAD PRIG - Deep Fried Fish Fillets, Topped with Chilli Paste Sauce $28.50
  • PLA JIEN - Deep Fried Fish Fillets, Topped with Fresh Ginger Sauce $28.50
  • ROYAL THAI FRIED FISH - Deep Fried Fish Fillets, Topped with Home Made Sweet Chili Sauce $28.50
  • HOYCHEL PHA KEE MAO - Lightly Sautéed Scallops with Chili, Ginger and Mint $29.50
  • PAD HOY - Stir-Fried Mussel with Mix Veggies, Chili, Lime Leaves and Thai Basil in Sweet Sauce $29.00
NOODLE & SOUP NOODLE NOODLE & SOUP NOODLE
  • ROYAL PAD THAI - Classic Thai Dish with Stir-Fried Rice Noodles, Chicken, King Prawn, Egg, Bean Sprouts, green onion and peanuts $23.50
  • ROYAL SPICY NOODLE - Classic Thai Fried Noodle with Basil, King Prawn, Chicken and Bean Sprouts in Chilli Sauce $23.50
  • PAD SEW EIEW - Fried Rice Noodles with Sweet Soy Sauce, Egg, King Prawn, Chicken, Vegetable and Bean Sprouts $23.50
  • LAKSA - Hokkien Noodles In Thai curry Soup with Prawns, Eggs, Fish Balls and Beans $22.50
RICE RICE
  • PINEAPPLE FRIED RICE - Fried Rice with Chicken, King Prawn, Egg, Onions, Pineapple, Cashew Nuts, Raisin and Touch of Curry Powder $21.00
  • HOUSE SPECIAL FRIED RICE - Fried Rice with Chilli, Garlic, Onions, Basil leaves, Vegetables, King Prawn and Chicken $20.00
  • SEAFOOD SPECIAL FRIED RICE - Stir Fried Rice with Eggs, Onions, Vegetables, King Prawn and Crab Meat $22.50
SOUP SOUP
  • TOM YUM GOONG - Hot and Sour Tiger Prawn Soup with Lime Leaves, Lemon Grass, Lemon Juice, Galangal, Green Onion, Mushrooms, Tomatoes and Coriander $15.00
  • TOM YUM GAI - Hot and Sour Chicken Soup with Lime Leaves, Lemon Grass, Lemon Juice, Galangal, Green Onion, Mushrooms, Tomatoes and Coriander $11.50
  • TOM KHA GAI - Chicken Coconut Soup with Galangal, Green Onions, Lemon Juice, Lemon Grass, Tomatoes and Mushrooms $12.50
  • SPICY SEAFOOD SOUP - A Popular Hot and Spicy Soup with Tiger Prawn, Squid, Mussels, Lemon Juice, Lemon grass, Galangal, Lime Leaves, Green Onion, Fresh Chili Pepper and Coriander $16.00
THAI SALAD THAI SALAD
  • YUM NUA (YUMMY BEEF) Finely sliced Beef Mixed with Coriander, Mint, Cucumber and Spicy Lime Dressing $18.00
  • PLA GOONG (THAI PRAWN SALAD) - Cooked King Prawn Mixed with Coriander, Mint, Cucumber and Spicy Lime Dressing $20.00
  • LARB GAI - Minced Chicken Breast with Onions, Mint Leaves, Coriander, Roasted Rice Powder and Spicy Lime Dressing $18.00
  • YUM WOON SEN - Spicy Vermicelli Noodle Salad with Chicken, Prawns and fresh Chilli $18.50

Nearby Sample Menus

  • The Lot - Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies S: $13.60, M: $16.80, L: $19.40
  • Pesto - Pine nuts, fresh basil, parsley, garlic & olive oil blended with cream & grated parmesan E: $15.60, M: $18.80
  • Extra Toppings from S:$0.90, M: $1.00, L: $1.10
  • Soft Drink (600mL) Coke, Diet Coke, Fanta, Sprite, Lift $3.90
  • Super Special - Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum & hot salami S: $13.60, M: $16.10, L: $18.90
  • Bowl of Wedges - Special seasoned chunky potato wedges with sweet chilli sauce & sour cream $8.80
  • Iced Coffee or Iced Chocolate $7.00
  • Classic - Smoked Salmon - Tomato base, smoked salmon, onions, capers, mozzarella, basil & olive oil S: $18.20, M: $20.40, L: $23.30
  • Pan Fried Dumpling (5pcs) $12
  • Snow Pea with XO Sauce $14
  • Seafood Combination - (King Prawns, Scallops, Squid, Fish Fillets & Vegetables) $32
  • Wonton Soup - (Diced Prawn, Pork Mince, Ginger, Shaoxing wine, White Pepper) $8
  • Yu Xiang Eggplant $18
  • Honey King Prawn (8pcs) $26
  • Sautéed Lamb Fillets - (Served with Cucumber, carrot and Mandarin Pancakes, 8pcs) $26
  • Bang Bang Chicken - (Shredded Chicken Breast, Leek, Carrot, Cucumber, Peanut Butter Sauce) $15
  • BAKLAVA Homemade traditional dessert $8.00
  • VEGETARIAN SAVOURY CREPE With baby spinach, Feta cheese and mushroom stuffing, fresh herbs topped with tomato sauce and cheese gratin $27.00
  • GRILLED KING PRAWNS With the taste of Mediterranean aromatic spices and served with fresh garden salad $16.00
  • SEAFOOD GOURMET PLATTER (MIN. 2 PEOPLE) Selection of Tasmanian Oysters served with spoon salad, marinated tender baby octopus, sautéed prawns, Lakerda (Turkish fish speciality) $15.00/person
  • GRILLED KING PRAWNS With the taste of Mediterranean aromatic spices and served with risotto and fresh salad $30.00
  • Turkish Meatballs - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $24.00
  • CHOCOLATE SOUFFLÉ Specially crafted by our Chef Bektas $14.00
  • Lamb Hot Pot - served with rice and garden salad. They are the ultimate Turkish home-style cooking, gently spiced with evenly cooked seasonal vegetables $27.00
  • Grilled Bread - or with Garlic & Fresh Butter ) $7
  • Flame - Grilled Skewer - all skewers are served with roaring rice N/A
  • Honey Brown Mushrooms Caps with Tasmanian Fetta $9
  • Eye Fillet - The most tender, melt in the mouth steak $36/48
  • Toady's Chocolate Creation $16
  • Honey Yoghurt Panna Cotta with LemonGrass Caramel & Roasted Pistachio $15
  • Wagyu - Robbins island Japanese full Blood Grass fed Wagyu (Nw Tas) , Marbles Score 6+ Wagyu Porter house 250g $66
  • Scotch Fillet -Cape Grim - Tender with great flavour and Marbling 300g/ 400g $39/49
  • Soup - Ask for today's special $6.00
  • Gringos Tostada - Beans sandwiched between two fried corn tortillas, then mixed salad, sauces, sour cream & finished with guacamole $22.00
  • Side Orders - Rice $3.00
  • Side Orders - Jalapenos $3.00
  • Paella de jalisco - A tomato, garlic & fresh herb sauce laden with tender chicken, spicy sausage, a variety of prime seafoods & olives, served with thick cut sauteed onions, tomatoes & capsicums, nest $25.00
  • Chicken Prawn & Chilli Chimichanga - Seasoned chicken breast, tiger prawns and fresh chillies, combined with cheese and onion and rolled in a flour tortilla, then fried and dressed with chilli plum an $19.50
  • Extra Toppings - Chicken or Beef / Beans / Jalapenos / ChilliCon Carne / Mushrooms / Chipotles $3.00 ea
  • Pollo Molé Negro - Baked crispy skin chicken breast with a traditional dark molé sauce of nuts, tomato, spices, and dark chocolate. Served with rice and salsa $24.00
  • SpeciaL Thai Veggie with Gravy $11.90
  • Small $6.50 (t/a)
  • Fresh Tofu Salad $10.00
  • Thai Soy Seaweed Salad $12.00
  • Thai Crispy Vegetarian Duck with Rice $12.00
  • Thai Soy Cake $2.00
  • Home Made Mushroom Dumpling $2.00
  • Fresh Garden Veggies $12.00
Royal Thai Cuisine

Royal Thai Cuisine

location

Address

201 Elizabeth St, Hobart, TAS, 7000, Australia

phone

Phone

0362341366

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
201 Elizabeth St, Hobart, TAS, 7000, Australia
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