Royal Thai Cuisine in North Hobart Menu

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WING OF ANGEL (6pcs) Deep Fried Marinated Chicken Wing Served with Home Made sauce $14.50
POH PIA TOD (4pcs) Golden Fried Vegetable Rolls Served with Sweet Chilli Sauce $12.50
TOD MUN PLA (4pcs) Deep Fried Fish Cake with Sweet Chilli and Cucumber Sauce $15.00
KAREE PUB (4pcs) Filling Of Vegetables, Potatoes, Peas, Curry Powder Served with Sweet Chilli Cucumber Sauce $12.50
TOD MUN GOONG (4pcs) Deep Fried Prawn Cake with Sweet Chilli and Cucumber Sauce $16.00
POH PIA GOONG (4pcs) Deep Fried Marinated King Prawns Wrapped in Spring Roll Pastry Served with sweet Chilli Sauce $16.00
POH PIA PEH (3pcs) Deep Fried Duck Spring Rolls Served With Plum Sauce $16.00
SATAYS GAI (4pcs) Tender Grilled Marinated Chicken with a Creamy Peanut Sauce $14.50
SATAYS GOONG (4pcs) Grilled Marinated King Prawns with a Creamy Peanut Sauce $16.00
CRISPY TO-FU - Golden Fried Bean Curd Served with Creamy Peanut Sauce $13.50
GRILLED OCTOPUS - Grilled Marinated Octopus In Spicy Sauce $16.00
OCEAN SCALLOP (4pcs) Fresh Scallops Baked in its shell to Perfection with Thai Spices $17.00
GOLDEN CUP (4pcs) Crispy pastry cup filled with Mix Vegetables, Chicken mince and Thai spices $15.00
VOLCANO PRAWN - Deep Fried King Prawn Topped with Peanuts and Spicy Lime Juice $16.00
SPICY TOFU - Deep Fried Tofu Topped With Spicy Sauce and Apple Salad $14.00
ROYAL THAI TASTE PLATE - Combinations of Duck Rolls, Curry Puff , Fish Cake, Ocean Scallop $17.00

GAI PAD KAPOW (Basil Chicken) Stir-Fried Chicken Breast with Mix Veggies, Onions, Chili Pepper and Sweet Basil $24.00
GAI PAD MED MAMUANG (Cashew Chicken) Stir-Fried Chicken Breast with Cashew Nuts, Mix Veggies, and Baby Corn with House Sauce $25.50
GAI PAD KHING (Ginger Chicken) Stir-Fried Chicken Breast with Fresh Ginger, Onions and Mushrooms $24.00
GAI KATIEM (Garlic Chicken) Stir-Fried Chicken Breast with Mix Veggies, Fresh Garlic and Pepper in Special House Sauce $24.00
GAI PAD PEAW WAN (Sweet and Sour Chicken) Stir-Fried Chicken Breast with Pineapples, Tomatoes, Mix Veggies and Onion, in Sweet and Sour Sauce $24.00
GAI NUM MUN HOY (Oyster Chicken) Stir Fried Chicken Breast with Oyster Sauce and Mix Veggies $24.00
SATAY GAI - Stir Fried Chicken Breast with Mix Veggies and Creamy Satay Sauce $25.50
GAI PAD PRIG KHING - Stir Fried Chicken breast with Mix Veggies with spicy chili paste $25.00
GAI PAD KARI - Stir Fried Chicken Breast with Curry Powder, Egg, and Mix Veggies $25.50

GANG KEAW WARN (GREEN CURRY)* A Tasty Green Curry Dish in Coconut Milk with Bamboo Shoot, Peas,Eggplant and Sweet Basil - Choice of Beef, Chicken, Pork, and Prawn $23.50/$23.50/$23.50/$27.00
GANG PHED (RED CURRY)* Tasty Red Curry in Coconut Milk with bamboo shoots and eggplants - Choice of Beef, Chicken, Pork, and Prawn $23.50/$23.50/$23.50/$27.00
PANANG* Panang Curry in Thick Coconut Milk with Peas Topped with Peanut - Choice of Beef, Chicken, Pork, and Prawn $23.50/$23.50/$23.50/$27.00
GEANG KALEE (YELLOW CURRY)* A Tasty Yellow Curry in Coconut Milk, Potatoes, Carrots and Onion - Choice of Beef, Chicken, Pork, and Prawn $23.50/$23.50/$23.50/$27.00
SPECIAL RED CURRY* (extra $1) Thai Red Curry Mixed with Chilli Paste and Egg - Choice of Beef, Chicken, Pork, and Prawn $23.50/$23.50/$23.50/$27.00
MASSAMAN - Aromatic Tender Beef Curry Slowly Cooked with Thick Coconut Milk, Mild Curry Paste, Potatoes, Onion and Peanuts $25.00
CHU CHI GOONG NANG - King Prawns in Red Curry Sauce with Sweet Basil & Lime leaves $27.50
ROASTED DUCK CURRY - Sliced Roasted Marinated Duck Simmered in Red Curry Sauce, Pineapple, Tomatoes, and Basil Leaves in Coconut Milk $28.50
ROYAL THAI CURRY CHICKEN - A Tasty Red and Green Curry, Mix Together with Coconut Milk, Bamboo shoot, Thai basil and Chicken $25.00
ROYAL THAI CURRY SEAFOOD - A Tasty Red and Green Curry, Mix Together with Coconut Milk, Bamboo shoot, Thai basil, Squid, King Prawns and Mussels $29.00

NUEA PAD KAPOW (Basil Beef) Stir-Fried Finely Sliced Beef with Mix Veggies, Onions, Chili Pepper and Sweet Basil $24.00
NUEA PAD MED MAMUANG (Cashew Beef) Stir-Fried Finely Sliced Beef with Cashew Nuts, Mix Veggies, Baby Corn with House Sauce $25.50
NUEA PAD KHING (Ginger Beef) Stir-Fried Finely Sliced Beef with Fresh Ginger, Onions, and Mushrooms $24.00
NUEA KATIEM (Garlic Beef) Stir-Fried Finely Sliced Beef with Mix Veggies, Fresh Garlic and Pepper in Special House Sauce $24.00
NUEA PAD PEAW WAN (Sweet and Sour Beef) Stir-Fried Finely Sliced Beef with Pineapples, Tomatoes, Mix Veggies and Onion, in Sweet and Sour Sauce $24.00
NUEA NUM MUN HOY (Oyster Beef) Stir Fried Finely Sliced Beef with Oyster Sauce and Mix Veggies $24.00
NUEA PAD PRIG KHING - Stir Fried Finely Sliced Beef with Mix Veggies with Spicy Chili Paste $25.00

MOO PAD KAPOW (Basil Pork) Stir-Fried Finely Sliced Pork with Mix Veggies, Onions, Chili Pepper and Sweet Basil $24.00
MOO PAD MED MAMUANG (Cashew Pork) Stir-Fried Finely Sliced Pork with Cashew Nuts, Mix Veggies, Baby Corn with House Sauce $25.50
MOO PAD KHING (Ginger Pork) Stir-Fried Finely Sliced Pork with Fresh Ginger, Onions, and Mushrooms $24.00
MOO KATIEM (Garlic Pork) Stir-Fried Finely Sliced Pork with Mix Veggies, Fresh Garlic and Pepper in Special House Sauce $24.00
MOO PAD PEAW WAN (Sweet and Sour Pork) Stir-Fried Finely Sliced Pork with Pineapples, Tomatoes, Mix Veggies and Onion, in Sweet and Sour Sauce $24.00
MOO PAD PRIG KHING - Stir Fried Finely Sliced Pork with Mix Veggies with Spicy Chili Paste $25.00

PAD KAPOW GOONG (Basil Prawn) Stir-Fried King Prawn with Mix Veggies, Onions, Chili Pepper and Sweet Basil $27.00
PAD MED MAMUANG GOONG (Cashew Prawn) Stir-Fried King Prawn with Cashew Nuts, Mix Veggies, Baby Corn with House Sauce $28.00
PAD KHING GOONG(Ginger Prawn) Stir-Fried King Prawn with Fresh Ginger, Onions, and Mushrooms $27.00
KATIEM GOONG(Garlic Prawn) Stir-Fried King Prawn with Mix Veggies, fresh Garlic and Pepper in Special House Sauce $27.00
PAD PEAW WAN GOONG(Sweet and Sour Prawn) Stir-Fried King Prawn with Pineapples, Tomatoes, Mix Veggies and Onion, in Sweet and Sour Sauce $27.00
NUM MUN HOY GOONG (Oyster Prawn) Stir-Fried King Prawn with Oyster Sauce and Mix veggies $27.00
SATAY GOONG - Stir Fried King Prawn with Curry Powder, Egg, and Mix Veggies $28.00
PAD KHING PLAH MERK (Ginger Squid) Stir-Fried Squid with Fresh Ginger, Onions, and Mushrooms $25.00
KATIEM GOONG PLAH MERK (Garlic Squid) Stir-Fried Squid with Mix Veggies, Fresh Garlic and Pepper in Special House Sauce $25.00
PAD KAPOW PLAH MERK (Basil Squid) Stir-Fried Squid with Mix Veggies, Onions, Chili Pepper and Sweet Basil $25.00
PLA SAM ROS - Deep Fried Fish Fillets, Topped with Home Made Spicy Sweet and Sour Sauce $28.50
PLA RAD PRIG - Deep Fried Fish Fillets, Topped with Chilli Paste Sauce $28.50
PLA JIEN - Deep Fried Fish Fillets, Topped with Fresh Ginger Sauce $28.50
ROYAL THAI FRIED FISH - Deep Fried Fish Fillets, Topped with Home Made Sweet Chili Sauce $28.50
HOYCHEL PHA KEE MAO - Lightly Sautéed Scallops with Chili, Ginger and Mint $29.50
PAD HOY - Stir-Fried Mussel with Mix Veggies, Chili, Lime Leaves and Thai Basil in Sweet Sauce $29.00

ROYAL PAD THAI - Classic Thai Dish with Stir-Fried Rice Noodles, Chicken, King Prawn, Egg, Bean Sprouts, green onion and peanuts $23.50
ROYAL SPICY NOODLE - Classic Thai Fried Noodle with Basil, King Prawn, Chicken and Bean Sprouts in Chilli Sauce $23.50
PAD SEW EIEW - Fried Rice Noodles with Sweet Soy Sauce, Egg, King Prawn, Chicken, Vegetable and Bean Sprouts $23.50
LAKSA - Hokkien Noodles In Thai curry Soup with Prawns, Eggs, Fish Balls and Beans $22.50

PINEAPPLE FRIED RICE - Fried Rice with Chicken, King Prawn, Egg, Onions, Pineapple, Cashew Nuts, Raisin and Touch of Curry Powder $21.00
HOUSE SPECIAL FRIED RICE - Fried Rice with Chilli, Garlic, Onions, Basil leaves, Vegetables, King Prawn and Chicken $20.00
SEAFOOD SPECIAL FRIED RICE - Stir Fried Rice with Eggs, Onions, Vegetables, King Prawn and Crab Meat $22.50

TOM YUM GOONG - Hot and Sour Tiger Prawn Soup with Lime Leaves, Lemon Grass, Lemon Juice, Galangal, Green Onion, Mushrooms, Tomatoes and Coriander $15.00
TOM YUM GAI - Hot and Sour Chicken Soup with Lime Leaves, Lemon Grass, Lemon Juice, Galangal, Green Onion, Mushrooms, Tomatoes and Coriander $11.50
TOM KHA GAI - Chicken Coconut Soup with Galangal, Green Onions, Lemon Juice, Lemon Grass, Tomatoes and Mushrooms $12.50
SPICY SEAFOOD SOUP - A Popular Hot and Spicy Soup with Tiger Prawn, Squid, Mussels, Lemon Juice, Lemon grass, Galangal, Lime Leaves, Green Onion, Fresh Chili Pepper and Coriander $16.00

YUM NUA (YUMMY BEEF) Finely sliced Beef Mixed with Coriander, Mint, Cucumber and Spicy Lime Dressing $18.00
PLA GOONG (THAI PRAWN SALAD) - Cooked King Prawn Mixed with Coriander, Mint, Cucumber and Spicy Lime Dressing $20.00
LARB GAI - Minced Chicken Breast with Onions, Mint Leaves, Coriander, Roasted Rice Powder and Spicy Lime Dressing $18.00
YUM WOON SEN - Spicy Vermicelli Noodle Salad with Chicken, Prawns and fresh Chilli $18.50

Nearby Sample Menus

Focaccia (Garlic or Herb) - Fresh crushed garlic or herbs (oregano & basil) S: $7.80, M: $10.60, L: $12.40
Bolognese - Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh E: $14.50, M: $17.70
Grilled Fish - Delicately grilled fillets of ocean fish $25.70
Capricciosa - Tomato base, mozzarella, ham,mushrooms, anchovies & olives S: $13.50, M: $15.00, L: $18.60
All Meat and Chicken meals are served with a choice of one of the following accompaniments - Fresh Salad or Steamed Seasonal Vegetables or Chips - Additional accompaniments add $3.50
Choose from sauces below – Mushroom, Mexican, Vino Bianco, Limone • Pepper Additional sauce - add $2.50
American - Tomato base, mozzarella & hot salami S: $13.50, M: $15.00, L: $18.60
Chilli Prawns - Prawns cooked with garlic, olive oil, hot chilli & a Napoletana sauce served on a bed of rice $29.00

Roast Duck Breast - (Served with Cucumber, carrot and Mandarin Pancakes, 8pcs, Peking Sauce) $34
Siu Mai (4pcs)(Pork Mince, Diced Prawn, Chinese Mushroom, Spring Onion, Ginger, Sesame Oil) $12
Garlic King Prawn (8pcs) $26
Steamed Eggplant - with Three Flavours(Eggplant, Minced Garlic, Coriander, Fried Pork Mince) $18
Five Spicy Fried Lamb Cutlets (2pcs) $13
Sizzling Lamb Fillets - (Snow Pea, Shallot, Shaoxing Wine, Mongolian Sauce) $28
Chicken & Corn Soup - (Chicken Broth, Diced Chicken Breast & Sweet Corn) $8
Wonton Soup - (Diced Prawn, Pork Mince, Ginger, Shaoxing wine, White Pepper) $8

Vegetarian Hot Pot - served with rice and garden salad. They are the ultimate Turkish home-style cooking, gently spiced with evenly cooked seasonal vegetables $25.00
SEAFOOD GOURMET PLATTER (MIN. 2 PEOPLE) Selection of Tasmanian Oysters served with spoon salad, marinated tender baby octopus, sautéed prawns, Lakerda (Turkish fish speciality) $15.00/person
SÜTLAÇ Turkish Rice Pudding $10.00
Anatolian Mixed Grill Platter La - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $38.00
BABY OCTOPUS Marinated in fresh herbs and aromatic spices with sautéed tomatoes. Served with fresh salad $16.00
GRILLED KING PRAWNS With the taste of Mediterranean aromatic spices and served with fresh garden salad $16.00
FISH OF THE DAY Famous Tasmanian fresh fish combined with classic Mediterranean flavour served with baked potatoes M/P
VEGETARIAN SAVOURY CREPE With baby spinach, Feta cheese and mushroom stuffing, fresh herbs topped with tomato sauce and cheese gratin $27.00

Champagne & Shallot $19/36
Lemon Pepper Calamari - Cucumber and Coriander Salad with Citrus Aioli $16
Affogato with Liqueur $15
Seasonal Vegetables $9
Golden Cadillac - Vanilla Bean Ice- cream , 30ml Gallino and 30ml Crème Cacao Blended with Cream $20
Lamb Cutlets - Served with Champ Potatoes , Chopped House Salad & Minted Jus $35
Cider Braised Pork Belly - Spiced Pear Puree , Apple Salad, & Balasmic Glaze $16
Mix Plate - 4 of Each Kind $39

Burritos - A lightly grilled flour tortilla wrapped around beans, melted cheese, tomato salsa, sour cream, onion & capsicum, served with rice $19.50
Side Orders - Guacamole $4.50
Pollo Molé Negro - Baked crispy skin chicken breast with a traditional dark molé sauce of nuts, tomato, spices, and dark chocolate. Served with rice and salsa $24.00
Burritos - Beef, Chicken or Chilli Con Carne - A lightly grilled flour tortilla wrapped around seasoned filling, cheese, tomato salsa & sour cream, served with rice $19.50
Dips - Guacamole - Fresh avocados mashed with mild spices, salsa & seasonings $12.50
Fajita Pollo Mariscos - Combine any 2 or 3 of beef, chicken, or gulf fajitas which is then served on a sizzling platter with onion and capsicum & accompanied with flour tortillas, salsa and sour cream $20.00
Fireballs - entree / main - A combination of pork and beef in meatballs then done in a fiery sauce of roasted vegetables and chillies, served in a bubbling cauldron along with side of Mexican rice a $12.00 / $22.00
Pork Verde Mole - Marinated pork belly, pan seared then roasted, with a molé of chilli, pistachio and pine nuts, pumpkin seeds, and accompanied by rice and salsa $24.00