Rrose Bar in North Melbourne Menu

LARGE $10.00
LARGE $10.00
LARGE $10.00
MEDIUM $8.00
MEDIUM $8.00
MEDIUM $8.00
A12. SOUTH AMERICAN
- Tomato, cheese, ham, hot salami, onion, capsicum, jalapenos, garlic, chilli
MEDIUM $8.00

Tsukemono - japanese mix pickled vegetables $6.00
Edamame - boiled and salted soy green beans $7.00
Katsu Curry - crumbed and deep fried pork with japanese curry $20.00
Sukiyaki - thinly sliced scotch fillet and vegetables cooked in a sukiyaki sauce, cooked at the table $34.00
Yakitori Tsukune - skewered chicken loaf with thickened sweet soy sayce $12.00
Masuama - lightly salted grilled salmon $18.00
Tempura Udon - udon noodle with prawn and vegetable tempura $18.00
Hosomaki (Small) Roll (6p) - Takuan $4.00

Ravioli bolognese E $14.90 / M 16.90
- Served with traditional meat sauce
Please see black board special for cakes of the day
Pollo funghi & spinach $15.90
- With chicken, mushrooms and spinach
Bruschetta traditional $8.00
- Crusty ciabatta bread topped with chopped tomato dressed in olive oil, basil and garlic
Garden salad $9.50
Pollo alla trattoria $21.90
- Breast of chicken with artichoke hearts, capsicum and olives and napoli sauce
Spaghetti pescatore E $17.90 / M 19.90
- Seafood, garlic and a napoli sauce
Pumpkin ravioli E $15.90 / M 17.90
- Filled with ricotta cheese in a cream and mushroom sauce

- classic spreads, or 5.00
Charred Brussel, Bean & Lentil Salad 19.00
- Burghul, tahini yogurt, almonds, crispy chickpeas, green harissa, fresh herbs
Spinach, Meredith goat's feta, confit field mushroom, cherry truss tomatoes, hollandaise, gluten-free bread 4.00
with two poached eggs 21.00
BLT 15.00
- Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
5 & Dime bagels with:
Avocado + chilli 16.50
- Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
Boerewors sausage, 24 month Prosciutto Di Parma, black & white pudding by Pacdon Park 5. 50

SEAFOOD
MARGHERITA $11.95
- tomato sauce, mozzarella, cherry tomatoes, oregano
PROSCIUTTO $14.95
- tomato sauce, bocconcini cheese, prosciutto, cherry tomatoes, red onion jam, rocket, shaved parmesan
VEGETARIAN
HOME MADE TIRAMISU $6.00
11" PIZZA
11" $8.95
AUSSIE DELUXE $11.95
- tomato sauce, mozzarella, virginia ham, bacon, egg

Braised pulled lamb on grilled saganaki with smoked paprika & radicchio, cherry tomato salad $18.00
Smoked salmon $4.00
Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
Hash browns $3.50
Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
Avocado $4.00

THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
without bacon 13.00
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
Granola with St Davids dairy yogurt & fruit 8.50
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps

Watermelon Quencher - watermelon, apple, orange, carrot & ginger $7.50
Spanish baked eggs with fire roasted peppers & beans, sujuk, fetta & Turkish bread $18.00
Free range eggs any way on sourdough $10.00
Errols Breakfast of scrambled free range eggs, bacon, field mushroom, house baked beans lamb sausage & hash brown on sourdough $19.90
Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
Gluten Free Precinct Toast $7.50
Not-a-Benedict - wilted spinach, pulled pork, poached eggs & hollandaise on a polenta & parmesan cake $19.00
Breakfast Juice - fresh seasonal fruit $7.50

Ciabatta $8
- with roasted garlic butter
Roasted Free Range Half Chicken $30
- marinated with lemon pepper, herbs, roasted root vegetables & chimichurri sauce
Bruschetta $10
- toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
Warm Soft Centred Chocolate Pudding $13
- With vanilla Ice cream & fresh strawberries
Porcini Wild Mushroom Risotto (entrée / main) $20 / $26
- with baby spinach, truffle oil, shove parmesan
Macadamia & Herb Crusted Barramundi $30
- smashed kipfler potatoes, slow braised baby carrots & roasted pepper coulis
Twice Cooked Pork Belly $20
- sweet potato puree & orange star anise glaze
Soup of the Day $12
- With grilled focaccia broad

Deal 3 - 2 Medium Pizzas, 2 Cans of soft drinks $17.90
Marinara - Tomato, Cheese, Seafood, Garlic, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Mexicana - Tomato, Cheese, Meat, Capsicum, Salami, Chilli Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Cappuccino $2.50
Spaghetti Bolognese $9.00
Pasta Steak - Pasta, Beef, Sauce salad, herbs, Onion, Tomato $12.00
Margarita - Tomato, Cheese, Oregano Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Pasta Lamb Chop - Pasta, Lamb, Sauce salad, Chilli herbs $12.00

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