400g T-Bone. cooked to your liking, served with your choice of sauce. mushroom, dianne pepper, garlic butter or red wine jus. N/A
Chicken & Mushroom Risotto. pan fried chicken breast with button mushrooms, spinach and shallots, tossed through arborio rice and sautéed with a creamy white beurre blanc. N/A
Soup of the Moment. N/A
Chicken Parmagiana. with napolitana sauce and melting cheese N/A
Indian Lentil Dhal. housemade, served with pita bread and a side of raita - a vegetarian delight. N/A