Address
50 Errol St, North Melbourne, VIC, 3051, Australia
Rubicon Restaurant and Bar in North Melbourne Menu
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Rubicon Restaurant and Bar in North Melbourne has no menu available, but can choose from many other options such as Trio of dips or BBQ Chicken ribs from LIMERICK CASTLE HOTEL. Lanna Thai Restaurant offers many options including Deep Fried Wonton (6 pieces) and Fish Cake (4 pieces). Papa Giuseppe Pizza includes a wide range like V1. MARGHERITA (cheese & tomato) or . Edamame - boiled and salted soy green beans and Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried from . Akita Japanese Restaurant offers Maria Trattoria and Tortellini in brodo.
Nearby Sample Menus
-
Calamari $16.00
- Served with house made aioli, chips & salad
-
Fish & chips $16.00
- Beer battered barramundi, served with chips & salad
- Porterhouse (Wagga, NSW) $28.00
-
Steak sanga $15.00
- With the lot, served with chips
-
Chicken kiev $18.00
- Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
-
Chicken parma / schnitzel $18.00 / $16.00
- Served with chips & salad
- Chips $6.00
- Garlic bread $5.00
- Mango Ice Cream $5.50
-
Khao Tom Mud $5.50
- Sticky rice with banana,wrapped in banana leaves,grilled lightly to enhance its flavor served with ice cream
-
Tom Kha (Choice of meat)
- Similar to tom yum soup but slightly stronger taste of galangal with light coconut milk
-
Gang Jeud Talay $8.00
- Mild combination seafood and vegetables clear soup
- - Vegetable $12.00
-
Curry Puffs (4 pieces) $8.00
- Thai style curry puffs filled with chicken,sweet potato and spices served with chilli sauce
-
Fried Rice(Choice of meat)
- Special Thai style fried rice, onion, tomatoes, corn, peas,carrot and egg
-
Mussaman Beef $14.00
- Almost stewed type curry with diced beef, potato,onion,peanuts worry pitue and carrot goes very well with roti bread
- MEDIUM $8.00
- MEDIUM $8.00
- MEDIUM $8.00
- LARGE $10.00
- LARGE $10.00
-
A9.FOUR SEASONS (large only)
- V5, A1, A3, A5
- MEDIUM $8.00
- LARGE $10.00
- Tuna, Prawn, Eel, Scallop $5.00
- Shabu Shabu - thinly sliced sirloin beef and vegetables cooked at the table, served with dipping sauce either sesame sauce and ponzu sauce, cooked at the table $36.00
- Tonnabe - tasty hot pot of thinly sliced pork and vegetables in a miso base soup, cooked at the table $32.00
- Kitsune Udon - udon noodle with tasty fried bean curd $14.00
- Masuama - lightly salted grilled salmon $18.00
- Salmon Croquette (2p) - minced salmon croquette, served with homeamde tartar sauce $16.00
- Ice Cream - Choice of: Green Tea, Red Bean, Black Sesame, Vanilla $4.00
- Nanban - deep fried white bite and vegetable, marinated in tasty vinegar sauce $9.00
-
Pumpkin ravioli E $15.90 / M 17.90
- Filled with ricotta cheese in a cream and mushroom sauce
-
Vitello Parmigiana $23.90
- Crumbed veal topped with mozzarella and napoli sauce
-
Penne amatriciana E $14.90 / M 16.90
- Bacon, capsicum, chilli spring onion and napoli sauce
-
Pasta mista for two $42.00
- Choice of three pasta dishes
-
Warm chicken salad $14.50
- Tender pieces of chicken on a bed of cos, mixed leaves and greens
-
Tortellini in brodo $9.50
- Pasta dumplings filled with veal in a clear chicken broth
-
Fish of the day
- Please see blackboard menu
-
Fettucine tonno E $15.90 / M 17.90
- Capers, black olives and tuna with napoli sauce and touch of cream
- +add fried egg 3.00
- +add Mascarpone +2.00
-
Fancy cheese on toast v2.0 14.50
- Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
-
Rhubarb two ways 14.50
- Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
- +Black Ruby gluten free bread +2.50
- +add fried egg +3.00
-
Wagyu Bacon Cheeseburger 20.00
- Lettuce, chipotle ketchup, burger sauce, tomato, brioche bun, battered chips
- - classic spreads, or 5.00
-
GARLIC PIZZA $8.95
- garlic and olive oil base with mozzarella, garnished with sauce and parsley
-
MEXICAN $11.95
- tomato sauce, mozzarella, calabrese, salami, fresh capsicum, jalapenos
-
MEAT LOVERS $12.95
- tomato sauce, mozzarella, virginia ham, calabrese salami, bacon, chicken breast pieces, drizzled with bbq sauce
- DESSERTS
-
SATAY CHICKEN $14.95
- satay sauce, mozzarella cheese, chicken breast pieces, roast capsicum, cashews, spring onions, coriander, sesame seeds
-
ARTICHOKE SUPREME $14.95
- tomato sauce, baby spinach, artichokes, mushrooms, roast capsicum, bocconcini cheese and pesto
- BEN & JERRY'S $5.00/$12.00
-
PRAWNS & SCALLOPS $19.90
- tomato sauce, mozzarella, prawns,scallops, mussels, garlic, spring onion, parsley, sprinkled with feta and fresh chilli
- Satay Sefood Noodle $13.00
- Seafood Curry Laksa $13.00
- Vegetarian Rice Paper Roll (4 Pcs) $5.50
- Combination Fried Rice / Steamed Rice $13.00
- Special Seafood Fried Rice In Xo Sauce $13.00
- Vegetarian Inari (Pickle / Seaweed) $2.50
- Chicken Curry Laksa $10.00
- Lemon Grass & Ginger Seafood Noodle $13.00
- Ricotta & coconut hotcakes with chantilly & cream mixed berries compote, maple poached pears smashed meringue, toasted pistachios & double chocolate sauce $16.90
- Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
- Polenta chips with parmesan, truffle oil & aioli $6.00
- Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
- -Soy milk $1.00
- Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
- Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
- -Add egg $1.00
-
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
-
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
-
THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
- Granola with St Davids dairy yogurt & fruit 8.50
-
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
- Gluten free bread 1.00
-
THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
- without bacon 13.00
- Hamburger in Batter $3.00
- Lamb $8.00
-
Dinner Pack $31.00 (save 13%)
- (3 Flakes, 3 crabsticks, 3 potato cakes, 3 dim Sims, chips & 1.25lt drink)
- Fish Burger $7.50
- Chicken $8.00
- Hake $5.50
- Mussel Jar $7.50
- *Grilled fish 50¢ Extra
-
Salmon parfait 20.00
- sweet wine jelly, tobiko, toasted rye, pickled beetroot, soft boiled egg
- Potato hash, rhubarb ketchup 4.50
- House cured salmon 6.50
-
Chia pudding bowl 17.00
- Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
-
House hot sauce 2.00
- Smokey cajun Green jalapeno
-
Cajun roast pumpkin 18.00
- carrot romesco, lentil salad, crispy chickpeas
- Chargrilled chorizo, aioli 6.00
- Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
-
French Toast $7.50
- Served with Maple Syrup
- Mini Home- made Sausage Roll (2 per serve) $2.00
-
Wedges $7.50
- Served with sour cream cheese and sweet chili sauce)
-
Vegetarian $12.00
- Tomato, Mushroom, Spinach, Baked Beans, Egg with toast,
- Baby Arancini (2 per serve) $2.00
- (Egg and Bacon with cheese) N/A
- Lasagne Chips and Salad $10.00
-
Pancake $7.50
- Stack of Pancakes served with fresh fruit And Maple Syrup
-
Beer Battered Flathead Fillets $25
- with crunchy fries, salad and lemon caper aioli
-
Seasoned Potato Wedges $8
- with sweet chilli sauce & sour cream
-
Macadamia & Herb Crusted Barramundi $30
- smashed kipfler or potatoes, slow braised baby carrots & roasted pepper coulis
-
Selection of Victorian Cheeses (for one / for two ) $15 / $20
- with water crackers, quince paste, fresh & dried fruits
-
Seared Scallops $18
- Cauliflower puree, grilled asparagus & cardamom carrot emulsion
-
Bruschetta $10
- toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
-
Surf & Turf $38
- Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
-
Lamb Backstrap 200gm $32
- petit vegetables & minted red wine jus
- Malowax with Diced Lamb (Free Tea with purchase) $8.00
- Pioneer Pizza - Tomato, Cheese, Meat, Mushroom, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Hawaian - Tomato, Meat, Cheese, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Chicken - Tomato, Cheese, Mushroom or Chicken or Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Marinara - Tomato, Cheese, Seafood, Garlic, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Margarita - Tomato, Cheese, Oregano Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Meat Lovers - Tomato, Meat, Cheese, Salami, BBQ Sauce Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Pasta Seafood - Pasta, Mix seafood, Cream sauce, Fried fish, Salad, Ch' Wi $12.00
Rubicon Restaurant and Bar
Phone
0393293389
Opened hours
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Cafes , Mediterranean
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
50 Errol St, North Melbourne, VIC, 3051, Australia
- North Melbourne Cafes Menus
- North Melbourne Mediterranean Menus
- Inner Melbourne Cafes Menus
- Inner Melbourne Mediterranean Menus