Ruby in Darwin Menu

Best Asian restaurant in Darwin! You have to try this place if you love great asian food .

Nearby Sample Menus

  • Linguini pasta $22.00
    • carbonara bacon cream egg yolk and cheese
  • Toasted ham and cheese sandwich $10.00
  • Gremolata-Dusted imported scallops $19.00
    • capsicum coulis and citrus salad
  • DoubleTree by Hilton cookie based cheesecake $15.00
    • creamy baileys flavored raspberry cheesecake
  • Tempura imported prawn $12.00
    • served with lime aioli
  • Chicken Saltimbocca $37.00
    • herb mash potato and caponata BBQ sausage and choice of sauce
  • Vanilla ice cream $8.00
    • with choice of topping chocolate and strawbery
  • Kids Cheeseburger with chips and salad $12.00
  • Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
  • Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
  • Tom Yum - the most popular of thai soup infused with tomatoes, mushroom and fresh thai herbs N/A
  • Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
  • Thai Fried Rice - thai style fried rice with egg and mixed vegetables N/A
  • Pad See ew - thick rice noodles stir-fried with egg and mixed vegetables N/A
  • Duck Pancake (2 pan cakes) - sliced roast duck, cucumber, spring onion and carrot wrapped in a pancake $10.00
  • Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
  • Babylicious $149
  • Tangy Lemon $25.95
  • Pretty In Pink $209
  • Enchanted Forest $40.95
  • Mississippi Baked $30.95
  • A Little Sin $9.95
  • Macarons $9.95
  • French Vanilla $23.95
  • Scallop & Snow Peas in Xo sauce $36.00
    • scallop, baby corn, onion, ginger, carrot, spring onion
  • Kung pao Chicken $26.00
    • capsicum onion spring onion Dried chili cashew
  • Combination Seafood Bean Curd $34.00
    • fish 1, prawns, scallops, squid, onion, capsicum, Pak Choy, garlic mushroom, bean curd
  • Mongolian lamb $30.00
    • wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
  • Char Kueh Teow $25.00
    • rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
  • Siu Mai 4 $12.00
    • pork prawn sesame spring onion
  • Stir Fried Prawns with Sambal Sauce $34.00
    • prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
  • Beef Rendang $28.00
    • curry spicy coconut butter coconut milk
  • Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
  • Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
  • Cheese $4.00
  • Baked Beans – served on toast with grilled tomato $9.50
  • Plain Steak $6.50
  • Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
  • Ham $4.50
  • Cheese $1.00
  • Prantha $3.00
  • Goat Curry (Regular / Large) $13.00 / $17.00
  • Briyani $14.00
  • Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
  • Raita (Regualr / Large) $2.50 / $5.00
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Kema Mainr (Regular / Large) $14.00 / $18.00
  • Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
  • Coca Cola (375ml can) $3.5
  • Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
  • NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
  • Sautéed button mushroom $12
  • Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
  • Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
  • Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
  • Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
  • Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
  • Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
  • Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
  • Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
  • Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
  • Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
  • Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
  • T-Bone 500g $35.95
  • Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
  • Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips $17.95
  • Bush Spiced Chutney N/A
  • Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33
  • Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
  • Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
  • Open pita bread sandwiches of; -
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • Egg $1.50
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • SOUP OF THE DAY $7.00
  • Potato nachos guacamole, sour cream, mozzarella $7.5
  • Curry of the day w/steamed rice & poppadom $20
  • - add cheese $2
  • - 5 spiced crocodile $5ea
  • Dressed garden salad $5
  • - Eye fillet (250g) $36
  • Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
  • BBQ pork ribs seasoned wedges & homemade coleslaw $32
  • PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
  • SALMON - seared atlantic salmon -
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • Coleslaw $5.00
  • HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
  • SALT & PEPPER CALAMARI - dill aioli $14.00
  • ONE MILE BEER BATTERED BARRAMUNDI - mushy mint peas, hand cut chips, tartare $22.00
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • 8 Churrasco BBQ Ribs $8.95
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • 1/2 Chicken $11.45
Ruby

Ruby

location

Address

48-50 Smith Street Mall, Darwin, NT, 0800, Australia

phone

Phone

0889410933

clock

Opened hours

Saturday 5:30–10pm Sunday 5:30–10pm Monday Closed Tuesday 10:30am–10pm Wednesday 10:30am–10pm Thursday 10:30am–10pm Friday 10:30am–10pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
48-50 Smith Street Mall, Darwin, NT, 0800, Australia
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