Seafood Teppanyaki - King prawns, scallops, fish, squid and vegetables with butter ponzu sauce $32.00
- Green king prawn $13.50 / $22.00
Tendon - Tempura prawns and vegetables in tasty sauce served over steamed rice $21.00
- Prawn / Eel $4.50 / piece
Unagi Don - Grilled teriyaki eel fillet served with wakame, pickles and sprinkle of Sansho pepper over steamed rice $22.50
Vegetable Tempura - Deep fried vegetables in light batter served with tempura sauce $20.00
Golden Roll - Salmon, avocado, cucumber and mayonnaise rolled inside out topped with tempura flake, sesame seed and tobiko - Entree (8 pieces) / Main (14 pieces) $15.00 / $23.50
Ebi and Tamago - Cooked prawn and egg sushi Entree (3 each) $8.50 / Main (6 each) $15.50
Kappa Maki - Cucumber, sesame and wasabi thin roll Entree $6.50 / Main $12.50
Tekka Maki - Fresh tuna and wasabi thin roll Entree $13.00 / Main $25.00
Tanabe Special Roll - Our original special thick roll with fresh salmon, avocado, lettuce and mayonnaise, with roasted sesame and flying fish caviar on the outside Entree $10.00 / Main $19.00
Tempura Moriawase - Prawn, fish and vegetable Tempura with light bonito sauce Entree $11.50 / Main $21.50
Unagi Kabayaki - Japanese eel char grilled in sweet soy sauce $17.50