Rumors Geelong Night Club in Geelong Menu

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Rumors Geelong Night Club in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
Bread roll & butter portion $0.50
Whole chicken $12.50
Chicken schnitzel $14.00
-large $15.00
choice of 2 sweets
Pork, lamb & beef 1/2 kg. $25.00
Pork $20.00

Extras Sml $1.00 / Med $1.50 / Lge $2.00 / Xlg $2.50
Extra toppings- garlic, herbs Small $1.50c / Large $2.00
Seafood Platter - Crumbed Calamari, Crumbed Prawns, Crumbed Fish All Served with Chips And Salad. $25.00
Pizzaland Combo - Tomato or BBQ sauce, cheese, bacon, mild salami, mushroom, capsicum, chicken, corn, garlic and spices. Sml $11.50 / Med$15.50 / Lge $17.50 /Xlg $20.00
Pirzola - Lamb Cutlets, Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $23.00
Vegetarian - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $15.50
Baklava $6.50
House Special - Tomato, cheese, proscuitto prawns, avocado, spices and garlic. Sml $11.50 / Med $15.50 / Lge $18.00 /Xlg $20.

King Prawns with Garlic Butter Sauce $32.00
Sweet & Sour Pork $24.00
Fish fillets with Ginger $28.00
Lobster with Garlic Butter Sauce - Cooked in a traditional creamy butter sauce with a hint of garlic Seasonal price per 100gms
BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil $10.00
Calamari with Black Bean Sauce $24.00
Deep-Fried Whole Fish with Sweet & Sour Sauce $32.00
Calamari with Chilli Sauce $24.00

Sticky date pudding with caramel sauce…. $8
Grilled banana & almond bread with mascarpone & blueberry butter… $9
Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
Honey roasted quail with a lentil salad & yoghurt dressing… $19
House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
Warm Mt Zero olives… $9
Salt & pepper calamari with Greek salad & aioli… $19
House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50

extras - spinach, mushrooms, tomatoes $3.00
Curry/Slow cooked dish of the day with accompaniments MP
Spinach & fetta borek or $11.00
Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
Spiced nuts $4.00
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00

Freshly Baked Ciabatta Garlic Bread $8
White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31

White Cherry $99
French Vanilla $23.95
Marble Mudcake $30.95
Tiramisu Torte $29.95
Continental Apple Cake $26.95
Strawberry Glazed $28.95
Strawberry $25.95
Black Forest Torte $29.95

Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Pane Con Aglio E Formaggio Garlic flat bread $9.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00

Sliders & Chips pulled pork $14.00
Eggs Benedict $14.50
Vege Breakfast $14.00
Fruit Salad & Yoghurt $10.50
Focaccia & Coffee $12.50
Salmon Pattie & Salad $9.50
Smashed Avo w Poached Egg $11.00
Bacon & Egg Focaccia & Coffee $12.00

- Chicken, beef or pork $14.50
- Roasted Duck (d) $16.00
Satay Chicken (4 Pieces) Grilled marinated chicken fillet on a skewer, served with Peanut Sauce $7.50
Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50
Pad Satay Stir fried Vegetables with Peanut Sauce -
Tom Yum Our traditional soup flavoured with Thai herbs, Chilli, Fresh Mushroom Baby Corn, Coriander and Lemongrass -
- Chicken, beef or pork $11.50
Mixed Entree (1 Of Each) Spring Roll, Curry Puff, Satay Chicken, Fish Cakes and Goong Tod $9.00