Run Forrest - Marketing & Public Relations in South Melbourne Menu

Run Forrest - Marketing & Public Relations in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • Trio of salads $15.50
    • Trio of seasonal salads with fresh sourdough
  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
  • Croque madame $15.50
    • Add a fried egg
  • French toast $17.50
    • Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Extra egg, relish $3.00
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • miso soup 1.50
  • soft drinks 1.80
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • MEDIUM $13.50
  • Nutella Pizza $16.50
    • Served with strawberries, banana & ice cream
  • GARLIC BREAD $5.00
  • LARGE $12.00
  • Caesar Salad $14.00
  • 4. QUATRO STAGIONI
    • Four Corners 2, 3, 5, 10
  • SMALL $9.50
  • Romana
    • Onion, Olives, Mushroom, Chilli & Tomato Sugo
  • Prawn Dumpling $8.50
    • steam prawn dumpling, house soy & chilli sauce
  • Sweet n Sour Chicken Crunch $15.00
    • hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
  • Satay Beef Fried Rice $12.50
    • special fried rice, BBQ satay sauce
  • Steam Juicy Pork Dumpling $8.50
    • soup filled dumpling, house soy
  • Taiwan Cold Soba Noodle $12.00
    • w roasted sesame dressing
  • Pan-Fry Seafood Wonton Ravioli $12.00
    • w crispy rice cake taiwan seafood sauce
  • Jasmine Rice $3.00
  • Mince Mince $12.50
    • stewed minced pork, 5 spice soy stock, mushroom
  • Lupi Culatello $24.00
    • Italy (50g) Aged 18 months
  • Kugelhopf cake & Chantilly cream $14.00
  • Supplied by harper & blohm, essendon, victoria
  • Mixed leaves, honey mustard dressing $9.00
  • Chorizo Salami $12.00
    • Paprika, spicy
  • Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
  • Flat iron steak, Madeira mushrooms, parmesan cream $34.00
  • Spiced olives & almonds $12.00
  • Fruit Salad - w/natural yoghurt $ 8.50
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
  • Hash brown, corn cake, hollandaise $ 3.50
  • Soup w/crusty bread N/A
  • (Sandwiches fresh or toasted on pannini or sourdough bread) N/A
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
  • An individual tasting plate of delicate desserts N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • An individual tasting plate of delicate desserts N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Banana Walnut $16.00
  • Strawberries $15.50
  • Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
  • Fruit Salad with yoghurt $9.50
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • Eggs Benedict $15.50
    • Poached eggs on toasted English Muffin with ham and Hollandise sauce
  • spanish Open Omelette $19.50
    • With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
  • all served with cream or ice cream N/A
  • -Avocado $1.00
  • Eggs florentine $9.50
    • Two poached eggs with spinach & hollandaise sauce
  • -Lettuce $0.50
  • -Small $6.50
  • French toast with marscapone cheese & berry vanilla compote $9.50
  • -Carrot $0.50
  • Two eggs $7.50
    • Fried, poached or scrambled
  • -Muffin $3.50
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Hash Brown $1.00
  • Scallop $2.20
  • Calamari Box $10.90
    • 1 Fish, 3 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
  • Chicken Schnitzel $5.90
  • Calamari Ring $1.00
  • Steak The Lot $9.40
  • Beetroot, her mayo, tomato sauce $1.00
  • Fish Bite $1.20
  • King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
  • Chambers Muscadelle (Tokay) $10.50
  • Hand cut chips $9.00
  • Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
  • Pappardelle pasta, braised beef cheek, fennel salad $29.00
  • Duck Caesar salad $15.00
  • Dukes coffee $4.00
  • Fish of the day MP
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • EGGS YOUR WAY ON TOAST $11.00
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • MEREDITH GOATS FETA $4.50
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • TATAKI OCEAN TROUT $8.00
  • Poached chicken Sandwich $14.90
    • Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise
  • Joe´s own baked beans $14.90
    • Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
  • Fried or poached eggs on daylesford sourdough $10.90
  • H.C.T. $9.50
    • Virginia ham, cheddar cheese, tomato, and dijon mustard
  • Rocket salad $6.00
    • With shaved parmigiana grana & balsamic vinegar dressing
  • Sorry no variations
  • Salami $9.50
    • Calabrese salami peppers, rocket and swiss cheese
  • Cacciucco $21.90
    • Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
  • Marketers anti $15.00
    • See the blackboard for today's selection
  • Antipasto di mare $15.00
  • Crispy skin john dory $30.00
  • Semi-dried olive (greece) $5.00
  • Chilli crabs with mussels $60.00
  • Fish taco with trevally ceviche $6.00
  • -Kilpatrick with free range bacon $3.00
  • Charred tomato salad with black garlic & sherry dressing $8.00
Run Forrest - Marketing & Public Relations

Run Forrest - Marketing & Public Relations

location

Address

155 Dorcas St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396450072

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
155 Dorcas St, South Melbourne, VIC, 3205, Australia
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