Rush in Hobart Menu

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Rush in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hobart Workers Club offers many options including Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey from . Maldini Cafe Restaurant offers Irish Murphy's and Garlic & herb bread.

Nearby Sample Menus

Chicken Kiev $25.00
Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
Soup of the Day $7.50
Tomato & Basil Bruschetta $10.50
Seafood Plate $28.50
Garlic Bread $6.50
Salt & Pepper Calamari $22.50
Garden Salad $6.00

Fried Egg (LG) $1.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95

Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
Nuggets and Chips $6.50
Side of Creamy Mash $3.00
Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
BEEF -
- Bangers and Mash Minted lamb and rosemary sausages served with a creamy mash and onion jam and red wine gravy $10.00

Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
BBQ Texas - with smoked ham & cheese $24
Chips $4
Soup of the day $9
Seasoned wedges with sweet chilli & sour cream $10.5
Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
Aussie - shaved ham, cheese, tomato base and egg $25
Carnivore - chorizo, red onion, bbq base, ham & cheese $26

Garlic - crushed garlic, tomato sauce & cheese $8.00
Wedges - with sour cream & sweet chilli sauce $8.00
Chilli Flakes $1.00
Chicken Parmigiana - served with chips, salad & your choice of sauce or gravy $10.00
Chicken $5.00
Tomato Salsa $2.00
Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00

Oysters Kilpatrick ½: $21, Full: $39
Chicken caesar salad $23
Winter vegetable salad, horseradish cream $15
Roast broccoli, almonds, parmesan, quinoa + chilli $13
Baguette, pesto, aioli, olives $8.5 / $11
Ox tall, gnocchi, smoked tomato jam $24
Salmon, sardine and tomato puree, nduja $24
Cape grim porterhouse, fried oysters, kimchi, potato puree $38

Crusty Bread $7.00
- roasted garlic and herb butter
Steamed Orange Pudding $12.00
- Steamed Orange Pudding
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
Supreme style $19.00
- 3 x $12.00
Smoked Tasmanian Salmon $15.00
- capers, lemon, rye bread and horseradish cream
Caramel Cheese Cake Mousse $12.00
- salted caramel popcorn
- 6 x $22.00

Beer Battered Flathead - Fries, Tartare & Slaw $22.50
Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
Gillespie’s Original Ginger Beer $5.50
Mineral Water $4.30
Chai Latte, Mocha, Hot Chocolate $4.90
Pepsi $4.30
Orange $4.30
Crispy Fries with garlic aioli $8.50

Pad Rummit - Stir fried with baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Gaeng Dang Puk - Red curry cooked in coconut milk with seasonal vegetables $21.90
Curry Puffs (Chicken) - Thai style curry puffs filled with chicken mince. Served with peanut sauce $10.50
Chicken Pandan - Marinated fried chicken fillet wrapped with fresh pandan leaves. Served with sweet chilli sauce on top sesame seeds $11.90
Tom Yum Puk - Lemongrass clear soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
Little Barramundi Yum - Deep fried whole little Barramundi. Served with apple salads & cashew nuts $35.90
Kao Suay - Steamed jasmine rice served per person $4.00
Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90

TOASTED FOCCACIA (Take away available) - Virginian ham, cheddar cheddar, semi-dried tomato pesto and baby spinach $12.50
AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
CHEESEBURGER - Beef patty with tomato sauce and cheddar cheese $9.00
TOASTED SANDWICHES (Take away available) - Smoked salmon, Spanish onion, baby capers and brie $10.00
EGGS FLORENTINE - Poached eggs served on toasted English muffin, baby spinach and hollandaise sauce $12.50
MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
TOASTED WRAPS (Take away available) - All served with side salad. Smoked salmon and avocado with lemon cream cheese $14.50
TOASTED SANDWICHES (Take away available) - Virginian ham, cheddar cheese and tomato $8.00

Char grilled Duck neck sausage $10.00
Stuffed red capsicum, wild rice, caramelised onion, pumpkin, pine nuts, parmesan $12.00
- Spanner crab mayo and chives $7.00
Garlic popcorn $5.00
- Olive oil $3.00
Spring bay abalone confit with vanilla, fennel $18.00
Meatballs, grated manchego, tomato sauce $10.00 (2) / $18.00 (4)
Roasted wattleseed and macadamia ice cream with roasted white chocolate and frosted macadamia's Large $12 / Small $8.5

Hollandaise Sauce $2.50
Tomato $3.5
Turkish Bread - with a duo of house made dips $12.5
Mushrooms $4.5
Fish & Chips - crumbed or beer battered with fries, a garden salad & tartare sauce $28.50
Fruit Toast $9.5
Selection of Espresso Coffee or Hot Chocolate $3.70
Turkish Bread - with a duo of house made dips $12.5

Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
Cape Grim Prime Eye Fillet – 200 grams $34.00
Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
Continental Bread and Garlic Aioli $7.50
House Shucked Pipe Clay Lagoon Oysters – Natural with cracked Black Pepper, Sea Salt and Lemon $18.00, $33.00
Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs and Aged Balsamic Vinaigrette N/A

Vegetables and Tofu $11.50
Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
- Vegetables / Chicken / Seafood / Prawns
Mixed Seafood $14.00
Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
Chicken or Beef $13.00
Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -

Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
Crema di Gorgonzola - gorgonzola, salami, cream $22
Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
Salmone - Tasmanian smoked salmon, capers, red onion $23
Italian Flavoured Sparklings: Aranciatta Rossa / Gassoso (Lemon and Lime) / Chinotto $4.8
Soft drinks $4
Juices $4
Giovanoglou - n’duja sausage (HOT), baby spinach, artichokes, red onion, gorgonzola, olives and garlic $23.5