Vatel Restaurant
French

374 Lyons Rd, Russell Lea, NSW, 2046, Australia
- Pommes frites $7.50
- FRESHLY SHUCKED ROCK OYSTERS, 1/2 dozen And shallot vinaigrette $18.50
- BURGUNDY SNAILS, ½ Doz Garlic snails served in shell $15.50
- SAUCISSON A L’AIL Crumbed pork and garlic sausage, onion marmalade, sauce charcutière $18.50
- BLUE SWIMMER CRAB SPAGHETTINI Hand made spagettini, combined with handpicked blue swimmer crab, fresh chilli, garlic, coriander and rockfish stock $29.50
- RAVIOLI OF SCALLOPS Served with coriander and beurre blanc - (Serving for main course) $27.50
- Paris mash $7.50
- SLOW-COOKED VEAL RACK With Paris mash and red wine sauce $30.50