Rusty's Cafe & Takeaway in Bendigo Menu

Rusty's Cafe & Takeaway in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Metropolitan Hotel offers many options including Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. Borchelli Ristorante includes a wide range like Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 or Garlic Bread (v) sliced for 2. Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut and Kick Start Bircher - crunchy nuts & seeds of goodness, lsa, walnuts, chia seeds, sesame seeds, pepitas, sunflower seeds, goji berries, cranberries, pecans, almonds, macadamia & hazelnuts folded with y from . The Boardwalk Bendigo offers Luchiano Pizza & Pasta and Meal Deal 1 1 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink.

Nearby Sample Menus

Southern Indian Curry Lamb - kari kambing mamak– a rich spicy curry using ground spices, onions, ginger, green chillies and tomatoes $28.00
Mah Lard Chicken - true Sichuan stir fry chicken with heat and numbness from peppercorns $23.00
Hot Pumpkin Curry - pumpkin, potatoes, carrot and chick peas cooked in hot curry past and coconut milk $20.00
Hot Duck Shanks - drummetes cooked with ground bean sauce, honey and roasted chilli paste $15.00
Unagi in Shoyu - smoked eel with sweet mirin, tamari, light soy and honey marinade $15.00
Prawn Wafers $3.00
Massaman Curry - deep fried bean curd, cauliflower and chick pea in Thai yellow curry (medium) $20.00
Babi Masak Lemak - pork chunks, mock fish maw, pineapple and beans cooked in rich coconut curry $23.00

Spanish Paella - chorizo sausage, chicken, prawns and mussels in saffron spiced rice $22.50
Souvlaki Lamb Salad - marinated lamb, with a Greek salad and tzatziki piled onto pita bread $15.50
Bruschetta - tomato, basil pesto, red onion and fetta, drizzled with balsamic $8.50
Bowl of beer battered chips, bowl of roasted chats, side Greek salad $8.00
Nasi Goreng - with chicken, bacon, and vegetables stir fried with rice in a soy, chilli sauce $15.50
Chicken Strips, minute steak or fish and chips served with chips, with salad or vegetables $8.50
Bread and Dips - selection of dips, olive oil and balsamic, warm bread $13.50
Flathead Fillets - dusted in spiced flour, lightly fried and served on a cous cous, mango, capsicum rocket salad, drizzled with sweet chilli aioli $24.00

Tiramisu traditional Italian coffee liqueur dessert $11.90
Lemon Tart w shortbread ice cream & chilli sugar $12.90
Maryland with Panzanella Marinated chicken, char grilled w a tomato, bread, balsamic salad $12.90
Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $17.90 / $22.90
Vegetable Soup (V,GF) $10.90
Penne Verdura vegetables, napoli, parmesan $14.00
Bruschetta tomato, basil, parmesan $9.00
Penne Amatriciana bacon garlic chilli spring onion napoli $17.90 / $22.90

The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
add cream add$1.00
Gluten free bread add$1.50
Iced Long Black $4.90
Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90

Wine Bank Fish of the Day Please See Our Specials Board For Details $20.00
Duck, Pork & Rabbit Rillettes w/ Pear Chutney & Sourdough Toast $17.50
Huevos Rancheros Fried Eggs on Crispy Tortilla, Refried Beans, Guacamole & Salsa $16.00
Baked Fruit Clafoutis w/ Vanilla Ice Cream w/ Vanilla Ice Cream $14.00
Chicken Liver Pate w/ Toasted Ciabatta $9.00
Lemon Tart w/ Double Cream $8.00
Home Made Sausage Rolls w/ Tomato Chutney 3 for $12 / 6 for $20
Warmed Marinated Olives w/ Toasted Ciabatta $7.00

Spinach, Mushrooms, Grilled Tomato $3.00
Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
Hollandaise, Relish $2.00
Bacon & Eggs, poached $14.00
Egg & Bacon Roll with Cheese & Relish $10.00
Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00

Seared Asian Greens - with sesame-ginger dressing,toasted peanuts $11
Roasted kipfler potatoes - with pecorino cheese, truffle, parsley $10
Chargrilled boned quail - with fregola, pistachio, quail sausage, Mildura figs, chicken liver pate $22
Inglewood dry aged 500g ribeye steak, sliced for two - with hand cut Royal Blue chips, Masons Caesar salad, green peppercorn butter, red wine jus $49
Peach sorbet - with raspberries, honeycomb, raspberry syrup $8.5
Lemon curd Eton Mess - with spring berries, pomegranate ice cream $8.5
Roasted Kent pumpkin - with cheddar cheese, hazelnuts $12
Smoked corn & black bean salad - with avocado, tomato, lime pickle, chipotle mayonnaise $12.5

SCHNITZ DIPS - Curry Mayo $1.00
OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
SCHNITZ DIPS - Aioli $1.00
PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90

TANDOORI FISH (4 pieces) gf - Fish fillets marinated with cream, yoghurt, lemon juice, spices and cooked in the tandoor oven $15.50
EGGPLANT MASALA - Diced eggplant cooked with onions and tomato, capsicum and potato, garnished with coriander $13.50
LAMB BIRYANI (med or hot only) - Cooked with basmati rice and flavoured with selected herbs, topped with coriander and fried onions $15.00
FISH MASALA - Fish cooked with capsicum, onion, tomato, ginger and spices, finished with coriander. $18.50
MALAI TIKKA - Roasted chicken in cheesy creamy sauce $15.50
LAMB VINDALOO (med or hot only) - Cooked with potatoes cooked in spices with hot chilli sauce, garnished with coriander $16.50
BALTI PANEER - Shredded paneer tossed in tomato based gravy with thymol seeds $14.50
DAHL MAKHANI - Mixed lentils cooked in a sweet tomato, butter and cream sauce, finished with coriander. $13.50

470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
Potato Wedges & Sour Cream n/a
HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
Cheese Garlic Pizza (Regular/Large) n/a
Garden Salad n/a
VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a

Risotto, chefs selection of seasonal ingredients v/gf $18.50
Croissant, house baked with butter & jam $7.00
Bacon + $4.00
Toasted pannini's - salami, mediterranean vegetables, feta & roquette $13.00
Green - a delicious light & refreshing tea packed full of goodness & health benefits (1 serve/2 serve pot) $4.00/$6.00
The Green Room - smashed avocado, meredith persian feta, cherry tomatoes, shaved radish, & a drizzle of olive oil, served with lemon $16.00
Grilled tomato/ extra egg / hollandaise $2.50/each
Toasted pannini's - chicken fillet, avocado, tasty cheese, spinach & mayonnaise $13.00

Coriander Prawn Twisters $12.00
Salt & Pepper Squid $11.00
Chips with tomato sauce /As Entrée $5.00/ $7.00
Vegetarian Lasagne $21.00
Burger & Fries $15.00
Open Beef Souvlaki Wrap $22.00
Creamy Garlic Prawns $22.00
Strawberry Butterscotch Crepes - served with your choice of cream or ice cream, or both just $1.50 extra $8.00

Cheesy Garlic Mini Pita $2.95
Couscous (Large) $5.95
Natural Cheddar Cheese $1.50
PERi-PERi Chips (Large) $5.95
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
PERi-PERi Mixed Nuts $3.95
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95

ROASTED PUMPKIN WITH MANCHEGO, PINE NUTS, ROCKET & THYME – V, GF - Calabaza Asados $9.00
GINGER SANGRIA - RED WINE, GIN AND ORANGE (Glass/Pitcher) $8.00/$28.00
GINGER KID HARCOURT VALLEY 8% $8.00
HOT CHOCOLATE $4.50
LEMONADE, COKE, COKE ZERO, AND LEMON $4.00
SANCHEZ ROMATE DON JOSE OLOROSO $11.00
PINEAPPLE SANGRIA - WHITE WINE, COCONUT RUM AND PINEAPPLE (Glass/Pitcher) $8.00/$28.00
WHITE SANGRIA - WHITE WINE, BRANDY AND APPLES (Glass/Pitcher) $8.00/$28.00