Rydalmere Food Bar in Rydalmere Menu

Are you the owner? Manage this listing for free.

Currently there is no menu available for Rydalmere Food Bar in Rydalmere. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Rydalmere below.

Nearby Sample Menus

Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Tempura Prawn (1pc) $3.00
Large & Special Roll $2.00
Medium Roll $1.00
Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50
Large (8pcs each) $23.00
Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00

Sicily $11.90
- Tomato Base, Pepperoni, Bacon, Onion & Capsicum
Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
Choose Up To 4 Toppings $11.90
- Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli

Steamed Rice (Small/Large) $2.50/$3.00
Massaman Curry Lamb $18.90
Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Ka Prao (Chili & Basil Sauce) - a hot & spicy stir-fried with garlic, basil, chili & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Prawn Balls - deep fried prawn balls $8.90
Curry Puffs (4pcs) - minced chicken & veges wrapped in puff pastry $6.90

Brandy snaps with macerated strawberries, vanilla ice cream, cream chantilly and strawberry sauce $12.50
Mezze plate of prosciutto, house made labne, olives, basil pesto, sundried tomato pesto and crisp flatbread $14.50
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
De Bortoli Noble One Botrytis Semillon – 375ml $40.00
Brown Brothers Orange Muscat & Flora – 375ml $18.00
King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00

Deep Fried Ice Cream $6.50
Sizzling Seafood - Combination of prawn, fish, mussel, calamari and vegetables stir fried in special homemade ginger sauce $17.90
Satay Chicken (4 Pcs) - Thai style grilled chicken topped with peanut sauce $7.50
Yellow Curry - Very mild Thai curry cooked with potato, onion, coconut milk and Thai herbs $12.00
Coconut Rice Small: $3.00, Large: $4.70
Curry Powder Soft Shell Crab - Soft shell crab stir fried with curry powder, egg and vegetables $16.90
Salt & Spicy Prawn - Serve with steamed vegetables $16.90
Stir Fried Chili Basil - Mixed vegetables stir fried with chili, garlic, basil & bamboo $12.00