Mantra Indian Restaurant
Indian

- Beef Pasanda Payaras - Tender beef cubes in a traditional masala rich sauce with Hyderabadi Spices and green herbs , simmered in payaras. $17.90
- Icecream Faluda - Vanila ice cream served with soft noodles, a dash of rose syrup. $7.90
- Murghan Qurma Pistachio - Chicken breast morsels braised in concentrated pistachio paste finished in an intoxicating korma sauce of myriad spices. Jewel of gravies. $17.90
- Lamb Roganjosh - A classic kashmiri dish cooked with diced lamb in rich onion, little fresh tomato and fresh coriander. $17.90
- Butter Chicken Makhanwala - Tandoori chicken tikka (boneless) in buttery tomato makhani sauce, flavoured with fenugreek and saffron. $17.90
- Goat Biryani - Biryani is a marvellous creation of layers of perfectly cooked goat curry, beautiful rice and a fresh mix of tomato, herbs and chilli, all decorated with nuts and onion rings. $17.90
- Bhune Lamb Cutlets (3 pcs) - Heart- smart Lamb cutlets seared with fresh garlic ginger in aromatic staranise cinnamon marinade. $12.50
- Five Spice Garlic Prawns - King prawns marinated in lemon juice, ginger & garlic and cooked in 5 spice special sauce, garnished with sesame seeds. $19.00