Ryedales Tavern in West Ryde Menu

LUNCH & BEER SPECIALS LUNCH & BEER SPECIALS
  • Rump Steak (250g)- With chips & salad or vege & mash and your choice of sauce $ 13.00
  • Fish and Chips- With salad, chips & tartar sauce $ 13.00
  • Cheese Burger $ 13.00
  • Grilled Chicken Burger $ 13.00
  • Southern Style Chicken Burger $ 13.00
  • Fish Burger $ 13.00
  • Chicken Schnitzel- With chips & salad or vege & mash and your choice of sauce $ 13.00
  • Fork Schnitzel- With chips & salad or vege & mash and your choice of sauce $ 13.00
  • Bulgogi- Soy marinated sliced beef with vegetables on hotplate $ 13.00
  • Jae Yook Bokeum- Chilli marinated stir-fried pork on hotplate $ 13.00
  • Teriyaki Chicken $ 13.00
  • Chilli Chicken $ 13.00
  • Chilli Octupus $ 13.00
  • Chilli Calimari $ 13.00
  • Dol Sot Bibimbap $ 13.00
  • Bibimbap $ 13.00
  • Soon Doo Boo- Soft Tofu with seafood in spicy soup $ 13.00
  • Bolgogi Ddookbaegi- Soy marinated sliced beef with vegetables & noodles in hotpot $ 13.00
  • Dwaeji Gukbap- Pork soup with rice $ 13.00
  • Ugeoji Galbi-Tang- Korean blood sausage rice soup $ 13.00
  • Seolieongtang- Ox bone soup $ 13.00
BURGERS BURGERS
  • Plain Burge- 100% leon beef pattie, lettuce, tomato, onion $ 9.00
  • Cheese Burger- With tasty cheese $ 10.00
  • Bistro Burger- Double bacon, double cheese $ 13.00
  • Grilled Chicken Burger- 100% lean chicken breast $ 14.00
  • Hawaiian Burger- With pineapple and cheese $ 10.00
  • Burger With The Lot- With everything $ 15.00
  • Southern Style Chicken Burger- Schnitzel Chicken with spicy sauce $ 14.00
  • Steak Sandwich- Scotch fillet steak, lettuce, beefroot, tomato, cheese, caramelished onion and your choice of sauce $ 15.00
STEAKS STEAKS
  • The Classic T Bone Steak/ 350g- 100% leon beef patties, lettuce, tomato, onion $ 18.00
  • Rump Steaks/ 500g $ 20.00
  • Rump Steak/ 250g $ 14.00
  • Grilled Chicken Tenderloin- All steak as well as the chicken tenderloins are served with salad, chips and choices of sauce: Mushroom, Diane, Pepper of Gravy $ 16.00
SALAD SALAD
  • Greek Salad $ 11.5
  • Caesar Salad (Add Chicken for only $2) $ 12.00
  • Squid and Prawn Salad $ 15.00
KIDS MENU KIDS MENU
  • Cheese Burger + Chips $ 5.00
  • Fish Cocktails + Chips $ 5.00
  • Spaghetti Bolognese $ 5.00
BREAKFAST (ALL DAY) BREAKFAST (ALL DAY)
  • Bacon and Egg Breakfast- Bacon, choice of eggs, grilled tomatoes, 2 sliced of toast $ 12.00
  • Grilled Sausage and Eggs- Sausage, 2 eggs, grilled tomatoes, 2 sliced of toast $ 12.00
  • Mix Grilled Breakfast- Bacon, sausages, steak, grilled tomatoes, choice of eggs, 2 sliced of toast $ 15.00
  • Bacon and Egg Roll- Add more to each breakfast item for only $2 $ 7.5
BAR MENU BAR MENU
  • Wedges- With sweet chilli sauce and sour cream $ 8.00
  • Bowl of Chips $ 7.00
  • Spicy Devil Wings/5 $ 10.00
  • Garlic Bread $ 5.00
  • Calamari Rings- Served with chips, salad, lemon and tartar sauce $10.00
  • Seafood Basket- Prawns, seafood sticks, fish cocktails, calamari rings, crap claws plus chips and tartar sauce $ 17.00
  • Beer Battered or Grilled Barramundi- Served with fresh garden salad, chips and tartar sauce $ 15.00
  • Chicken Schnitzel (Parmigiana is only an extra $4) Served with salad, chips and your choice of sauce $ 16.00
ENTREE ENTREE
  • Goonmandoo- Pan-fried pork and vegetables dumplings $ 9.00
  • Moolmandoo- Boiled pork and vegetables dumplings $ 9.00
  • Spring Roll $ 7.00
  • Beef Japchae- Stir-fried potato noodles with soy marinated beef mixed vegetables $ 15.00
  • Haemool Pajeon- Seafood and vegetable pancake $ 15.00
MAIN MAIN
  • Dolsot Bibimbap- Steamed rice topped with vegetables, minced beef, fried egg and chilli paste in stone hotpot $ 13.00
  • Seafood Dolsot Bibimbap- Steamed rice topped with vegetables, seafood, fried egg and chilli paste in stone hotpot $ 17.00
  • Fish Roe Dolsot Bibimbap- Steamed rice topped with vegetables, fise roe, fried egg and chilli paste in stone hotpot $ 17.00
  • Bibimbap- Steamed rice topped with vegetables, minced beef, fried egg and chilli paste $ 13.00
  • Altang- Spicy fish roe soup with vegetables and seafood in hotpot $ 15.00
  • Yookgaejang- Spicy beef soup with potato noodles in hotpot, served with rice $ 13.00
  • Doenjang Jjigae- Traditional soybean paste soup with vegetable & tofu in hotpot , served with rice $ 13.00
  • Kimchi Jjigae- Kimchi and mixed vegetable with pork in hotpot, served with rice $ 13.00
  • Soondooboo Jjigae- Soft tofu with seafood soup in hotpot, served with rice $ 13.00
  • Gobchang Jjigae- Beef intestines with hot chilli soup in hotpot, served with rice $ 15.00
  • Ddeokmandoo Gook- Rice cake dumplings with beef soup $ 15.00
  • Haemool Kalmandoo Gook- Seafood, dumplings with handmade noodle soup $ 16.00
  • Beef Kalmandoo Gook- Beef, dumplings with handmade noodle soup $ 15.00
  • Pan Fried Mackerel $15.00
  • Pan Fried Japanese Spanish Mackerel $ 15.00
  • Bulgogi Ddookbaegi- Soy marinated sliced beef with vegetables & noodles in hotpot $ 13.00
  • Bulgogi- Soy marinated sliced beef with vegetables on hotplate $ 13.00
  • Solgalbi Gui- Soy marinated beef spere ribs on hotplate $ 18.00
  • Dwaejigaldi Gui- Chilli marinated stir-fried pork ribs on hotplate $ 18.00
  • Jaeyook Bokkeum- Chilli marinated stir-fried pork on hotplate $ 14.00
  • Dak Bulgogi- Chilli marinated stir-fried chicken on hotplate $ 15.00
  • Nakji Bokkeum- Chilli marinated stri-fried octopus on hotplate $ 15.00
  • Haemool Bokkeum- Chilli marinated strip-fried seafood on hotplate $ 18.00
  • Ojingeo Bokkeum- Chilli marinated stir-fried calamari on hotplate $ 15.00
  • Soondae Bokkeum- Chilli marinated Korean sausage with noodles $ 22.00
  • Gobchang Soondae Bokkeum- Chilli marinated beef intestines and Korean sausage with noodles $ 28.00
  • Spicy Dwaejigalbi Jjim- Spicy pork ribs in sweet soy sauce in hotpot $ 40.00
  • Nakji Somyun- Spicy octopus & mixed vegetables and plain noodles on the side $ 40.00
  • Jokbal Somyun- Steamed pork hock & mixed vegetables and plain noodles on the side $ 40.00
  • Golbengi Moochim- Spicy bay top shells & mixed vegetables and plain noodles on the side $ 29.00
  • Bossam- Steamed pork belly with seasonal garden vegetables (S/L) $ 18.00/40.00
  • Spicy Jokbal Bokkeum- Stir-fried spicy steamed pork hock with vegetables $ 40.00
  • Barramundi- Fresh Whole baby barramundi with ginger, chilli sauce and fresh herb $ 35.00
  • Gobchang Jeongol- Stewed spicy beef intestines with vegetables $ 40.00
  • Bulnak Jeongol- Stewed spicy beef and octopus with vegetables $ 40.00
  • Dongtae Jeongol- Stewed spicy pollack with vegetables $ 40.00
  • Sogogi Bosot Jeongol- Stewed beef and mushroom with vegetables $ 45.00
  • Boodae Jeongol- Stewed spicy ham and sausage with vegetables $ 40.00
  • Yetnal Bulgogi Jeongol- Traditional Korean style stewed beef with vegetables $ 40.00
  • Sweet Chilli Fried Chicken (M/L) $ 18.00/29.00
  • Soy Fried Chicken (M/L) $ 18.00/29.00
  • Honey-Lemon Chicken- Honey-lemon sauce fried chicken $ 18.00/29.00
  • Boneless Chicken- Sweet chilli sauce bonless fried chicken (M) $ 18.00
  • Deep Fried Chicken (M/L) $ 18.00/29.00
  • Spicy Fried Chicken with Cheese $ 40.00
  • Sweet and Sour Pork $ 18.00
  • Sweet and Sour Chicken $ 18.00
  • Teriyaki Chicken $ 18.00
  • Bibimnaengmyeon- Cold buckwheat noodles in spicy sauce $ 14.00
  • Moolnaengmyeon- Buckwheat noodle in icy cold beef soup $ 14.00
CHEF RECOMMENDATIONS CHEF RECOMMENDATIONS
  • Sweet and Sour Chicken $ 18.00
  • Goonmandoo- Pan-Fried pork and vegetables dumplings $ 9.00
  • Spring Roll $ 7.00
  • Jaeyook Bokkeum- Chilli marinated stir-fried pork on hotplate $ 14.00
  • Bulgogi- Soy marinated sliced beef with vegetables on hotplate $ 13.00
  • Dak Bulgogi- Chilli marinated stir-fried chicken on hotplate $ 15.00
  • Dolsot Bibimbap- Steamed rice topped with vegetables, minced beef, fried egg and chilli paste in stone hotpot $ 13.00
  • Bibimbap- Steamed rice topped with vegetables, minced beef, fried egg and chilli paste $ 13.00
  • Seafood Dolsot Bibimbap- Steamed rice topped with vegetables, seafood, fried egg and chilli paste in stone hotpot $ 17.00
  • Bulgogi Ddookbaegi- Soy marinated sliced beef with vegetables & noodles in hotpot $ 13.00
  • Chilli Calamari $ 15.00
  • Sogalbi Gui- Soy marinated beef spare ribs on hotplate $ 18.00
  • Dwaejigalbi Gui- Chilli marinated stir-fried pork ribs on hotplate $ 18.00
  • Sweet and Sour Pork $ 18.00
  • Haemool Kalmandoo Gook- Seafood, dumplings with handmade noodle soup $ 16.00
  • Altang- Spicy fish roe soup with vegetables and seafood in hotpot $ 15.00
  • Soondooboo Jjigae- Soft tofu with seafood soup in hotpot, Served with rice $ 13.00
  • Yookgaejang- Spicy beef soup with potato noodles in hotpot, Served with rice $ 13.00

Nearby Sample Menus

  • Served on a toasted bun with lettuce, tomato, onion & mayo. -
  • Beef & Cheese Burger $8.20 / Combo $13.90
  • 1/2 Chicken $9.20
  • Extra Large Seasoned Chicken $17.50
  • Roast Lamb Dinner $14.90
  • Bacon, Pineapple, Beetroot $0.80
  • 1/4 Chicken Salad Pack $14.90
  • Portuguese Style Chicken Authentic, butterfly cut and marinated chicken. Served with our homemade sauces Whole $17.50 / Half $9.20
  • Tiger prawns $ 29.90
  • BBQ pork $ 19.90
  • Fillet steak $ 26.90
  • Lamb pancake (6 per serve) $ 20.90
  • Combination seafood $ 24.90
  • Seasonal chinese vegetables with garlic or ginger sauce $ 18.90
  • Lemon sauce $ 19.90
  • Crispy skin chicken $ 19.90
  • Grilled Fish $6.30
  • Aussie Deluxe (the lot) - meat, lettuce, tomato, beetroot, onion, bacon, egg, cheese, tomato sauce $7.10
  • Family Pack for 4 - 4 battered fish fillets, 4 prawn cutlets, 4 seafood sticks, 10 calamari rings & large chips $49.50
  • Large Chips $6.70
  • Attack Pack - 2 prawn cutlets, 4 calamari, 4 fish cocktails & chips $14.90
  • For grilled or crumbed extra 50¢
  • Greek Salad (Small / Large) $5.00/$6.60
  • BBQ Mussels in Shell (For 6) $5.50
  • Pork Sausage - per kg $25.00
  • Satay Seafood $20.00
  • Beef Mince Fried Rice $10.00
  • Seafood Fried Rice Noodles (flat white, dry) $15.00
  • Roast Duck Congee $9.00
  • Hokkien Fried Rice $15.00
  • Soy Sauce Fried Noodles (soft & dry) $9.00
  • Pork Belly with Salted Vegetables $18.00
  • - Add popping candy + $1.50
  • - add banana + $2.50
  • Scones - Served with Jam and Whipped Cream -
  • Chicken, Celery and Lettuce - Served on White bread, Wholemeal bread or Turkish bread $12.90
  • Cheese Toastie Fingers $6.90
  • Chocolate Affair - for 2 people - Surrounded by 4 seasonal fruits, our dipping pot of pure molten Belgian Couverture Chocolate is kept warm by a flame while you dip and enjoy. This is a Chocolate Fond $19.95
  • - add marshmallow + $1.00
  • Roast Beef and Lettuce with Horseradish and Feta - Served on White bread, Wholemeal bread or Turkish bread $12.90
Ryedales Tavern

Ryedales Tavern

location

Address

20 West Pde, West Ryde, NSW, 2114, Australia

phone

Phone

0298093709

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
20 West Pde, West Ryde, NSW, 2114, Australia
Similar Restaurants based on Cuisines