SO' Bar in Melbourne Menu

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SO' Bar in Melbourne has no menu available, but can choose from many other options such as BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote from Brunetti Myer Melbourne. Westlake Restaurant offers many options including Braised scallops in shell (each) and Rice paper chicken (two). Movenpick includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL and ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI from . Cafe Intimo offers Crystal Jade Restaurant and Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga.

Nearby Sample Menus

Grilled octopus $18.00
- Salami, spicy potato and green bean salad
Please let us know if you have any food allergies or dietary requirements
Ricotta gnocchi $25.00
- Pomodoro and buffalo mozzarella
Fish of the day $37.00
- Broad bean pesto grilled corn and ruby red grapefruit
Vitello tonnato $18.00
Lupino sgroppino $16.00
Pork ribs $18.00
Rocket pear walnuts and gorgonzola $10.00

4. Cold Jellyfish Salad $14.80
- Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing
5. Gang Nam style Beef Bulgogi $39.00
- Finely Sliced Beef Marinated in Gang Nam Style Bulgogi Sauce with Assorted Mushrooms
2. Spicy Seafood Noodle Soup $13.00
09. Chicken Fillet (Mild Spicy) $19.90
3. Original Fried Chicken $33.00
- Deep Fried Boneless Chicken Fillet
9. Toppokki $17.90
- Rice Cake, Fish Cake, Fried Dumpling, Cabbage and Spring Onion Glazed with Chili Paste (Extra Ramed Noodle $2.00)
12. Combination Dumpling Casserole $38.50
- Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables
4. Eel $15.00

FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
TAGLIERE DI SALUMI - selection of traditional cold meats served with strozzole all’Emiliana $26.00
CARPACCIO BARONETTO -beef marinated with herbs, rucola, cherry tomatoes, cheese flavoured with prosecco, extra virgin olive oil, salt and pepper $22.00
PARMIGIANA DI MELANZANE - eggplant, San Marzano tomatoes DOP, parmigiano Reggiano, fior di latte, basil and bread baked by master baker Giorgio $16.00
FRIULANO & CAMPANO - prosciutto San Daniele 24 months DOP & buffalo mozzarella DOP served with tomato and sea salt foccacia $21.00
CANNELLONI MAMMA ROSA - bolognese sauce, bechamel sauce, parmesan cheese $20.50
GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
TIBERIO - ettuce, spinach, rucola, cherry tomatoes, black olives, red onion, mozzarelline, cucumbers, capsicum $16.50

Octopus BBQ $15.50
-Mixed vegetable and spicy pork on rice in a stone pot
Mixed vegetables with beef and egg on rice in stone pot $16.00
-Extra side dish $2.00
Seafood in hot pot $22.00
kimchi hot pot $15.00
BBQ king prawn $13.00
Ox tail soup $18.00

Sesame Prawn $2.30each
Vegetarian Bean Curd
Standard $10.00
(Small) (Large)
Peking Pork
Chicken Corn Soup $3.00each
Tom Yum (Hot & Sweet)
2 Choices with Rice or Noodle

-ham & cheese $6.50
Eggs florentine $11.00
- poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
●Sandwich variations
Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
Muffins $3.50
- your choice of blueberry, banana, orange & poppy seed
Cheese sandwich $4.80
-plain $2.80
Vegetarian breakfast $11.50
- Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast

16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
20. Pork Ramen $10.90
- Tasty Japanese marinated chasyu pork slices on ramen noodles soup
12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
6. Oyako Don $9.90
- Chicken cooked with egg on special sauce served on rice
23. Niku Udon $10.90
- Thinly sliced beef served on udon noodles soup (Chicken available)

Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast
Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
Seasonal Fruit Salad $8.50
Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
French Toast $14.00
- Bacon & Maple, Berry & Maple

Mixed Sausages
- Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
Mains that do not specify a side, come with your choice of one of the following:
Black Angus Porterhouse Steak 36.00
- with Cafe de Paris, pepper or mushroom sauce
Creamy fish soup with prawns 15.00
2 sausages 16.00
Rosti with smoked salmon, 24.00
- rocket salad & yogurt dressing with avocado and hollandaise sauce
Small 6.00

Potato Pie N/A
Cornish Pastie N/A
Chicken Leek and potato Pie N/A
Vegetable Pastie N/A
Hot and Spicy Pie N/A
Vegetable Pie N/A
Egg and Bacon Pie N/A
Steak and Kidney Pie N/A

Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Banana bread $9.00
- Served with mascarpone, fresh bananas
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto

-Mushroom sauce
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
Large bowl of wedges $11.00
- Served with sour cream & sweet chilli
The baker street road $20.00
- Roast of the day served with golden chats & seasonal vegetables
Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
Vegetarian pasta $19.00
- Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
Deluce parmigiana $24.50
- Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
-Pepper sauce

Teriyaki Chicken Soba $10.00
Teriyaki Chicken Udon $10.00
Eel Soba $12.50
Prawn Udon $10.00
SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
Chicken or Vegetarian Curry $10.00
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
$12.50

Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
Braised Local Baby Goat, Artichokes, Wilted Kale $34
Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
Verde (white base) (9”/13”) (V) $17/$27
- Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
Capricciosa (9”/13”) $16/$23
- Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
Whole Snapper with Vernaccia, Potato and Olives $38

With Rice + Salad $9.90
L $6.20
Porridge
All soups served with a Crusty Baguette
S $7.10
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
Berry Compote
Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing