SO' Bar in Melbourne Menu

SO' Bar in Melbourne has no menu available, but can choose from many other options such as BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote from Brunetti Myer Melbourne. Westlake Restaurant offers many options including Braised scallops in shell (each) and Rice paper chicken (two). Movenpick includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL and ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI from . Cafe Intimo offers Crystal Jade Restaurant and Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga.

Nearby Sample Menus

  • Prawn & veg with rice $11.00
  • Satay chicken with rice $7.50
  • Fried won ton $4.00
  • Chicken steaks with rice $8.50
  • Sweet & sour chicken with rice $7.50
  • Chow gwai dil $7.50
  • Chilli beef & veg with rice $7.50
  • Curry chicken & veg with rice $7.50
  • GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
  • NORMA - tomato sauce, fior di latte, fried eggplant, baked ricotta, basil $21.00
  • CANNELLONI MAMMA ROSA - bolognese sauce, bechamel sauce, parmesan cheese $20.50
  • SAN GENNARO - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed mushrooms, bocconcini, cherry tomato, basil $25.90
  • CAMILLERI - octopus salad, celery, cherry tomatoes, flavoured butter curls served on house made bread, extra virgin olive oil, lemon, salt and pepper $20.50
  • FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
  • MACCHERONI ALLA NORMA DI BELLINI - tomato, eggplant, baked ricotta, basil $20.60
  • O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
  • Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $14.00
    • (Prawn, Fish, Scallop, Calamari & Mixed Vegetables)
  • $7.50 (3 Rolls)
  • $6.50 (Large)
  • Salt Pepper Fish
  • Vegetarian
  • Satay Chicken Skewer $2.50each
  • Roast Chicken
  • Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
    • (Roast Pork, Chicken, Beef & Prawn)
  • Salsiccia tartuffo 21.50
  • Bruchetta Caprese 16.50
  • BROOKFARM TOASTED MUESLI 13.50
    • Served w/ natural yogurt, fresh strawberries & honey
  • add tomato 2.00
  • Aglio e olio 18.50
  • TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
    • Mozzarella, focaccia
  • Pollo Fungi 21.50
  • Pescatore 24.50
  • Tom Yum Seafood & Meat Combination Soup 8.00
  • King Prawns with Crispy Oats 25.00
  • Steamed Rice Large 3.00
  • Garlic King Prawns 25.00
  • Fried Rice Large 11.50
  • Crispy fried Beef Fillet with Spicy Salt and Chilli 9.00
  • Crispy fried Won Tons 5.00
  • Beef Fillets Malaysian Chilli Sauce 24.00
  • Smashed avocado $11.50
    • Avocado, danish feta, minted peas, lemon, toast
  • Available until 12pm weekdays, all saturday
  • -Chipolatas, smoked salmon, smashed avocado $4.00
  • Daily sandwiches & salads available at fridge
  • Soup $9.50
    • In house soup with sourdough toast
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • Sourdough toast $5.50
    • Butter, yarra valley jam, vegemite, honey, peanut butter
  • -Bacon $3.50
  • Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
  • Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
  • Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Eye Fillet $ 36
    • Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
  • Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
  • Yenda Pale Ale, Schooner $ 8.40
  • Apricot/Banana Bread $ 8
  • Bacon & Eggs (GF) $ 14
    • Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
  • Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
    • Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Sautéed green beans, toasted almonds $9.50
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Bacon & eggs on toast $9.90
  • Till 1:30pm
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • 205. Spring Rolls $11.50
    • (vegetables)
  • 2 rolls $5.50
  • 4 rolls $10.00
  • 102. Chargrilled Pork Chop $11.00
  • 401. Prawn & Chicken
  • 14. Beef & Sausage (GF)
  • 506. Bowl of Beef Balls $5.50
  • 13. Beef & Tripe (GF)
  • Egg pancake $6.00
  • San choi bow $12.00
    • finely chopped vegetables with minced pork served in lettuce leaf (2 pcs)
  • Stir- fried beef with oyster sauce $19.00
  • Mix vegetable salad $13.00
  • Egg fried rice $9.50
  • Chicken & prawn wonton in noodle $9.50
  • Fried beef with cucumber $16.50
  • Dumplings in noodle soup (6 pcs) $9.00
    • All the dumplings can be served in noodle soup
  • Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
  • Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
  • Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
  • Soup of the Day $11.00
  • Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
  • Special fried rice with beef $9.50
  • Vegetarian fried rice $9.50
  • Sliced pork with peking style sauce with rice $10.00
  • Combination meat & vegetables noodle soup $10.80
  • Steamed pork dumpling (12pcs) $10.00
  • Braised beef noodle soup $10.80
  • Sliced pork with eggplant in spicy sauce with rice $10.00
  • Seafood bean curd soup $6.50
  • Unagi $6.00 each
    • Grilled eel
  • California Maki $11.00
    • Avocado and prawn roll (6)
  • Unajyu $33.00
    • Grilled eel with sweet soya sauce served on a bed of rice
  • Horenso Gomaae $11.00
    • Lightly cooked spinach in sesame seed sauce
  • Gyu Teriyaki $33.00
    • Grilled beef in teriyaki sauce
  • SUSHI & SASHIMI COMBINATION with miso soup
  • Large $105.00
  • Wafu Salad $15.00
    • Green salad with seaweed and mushrooms
SO' Bar

SO' Bar

location

Address

270 Russell St, Melbourne, VIC, 3000, Australia

phone

Phone

0396631060

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
270 Russell St, Melbourne, VIC, 3000, Australia
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