Saalam Namaste in Kogarah Menu

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Saalam Namaste in Kogarah has no menu available, but can choose from many other options such as Garlic & Herb Bread or Bruschetta (3) from Bank Tavern. Crown Dragon Restaurant offers many options including Peking Duck (2 courses) – Served by a chef beside your table and - 1st Course: Renowned Northern Chinese emperor’s delight! Ducks are roasted to create a tender crispy layer of skin which is served at your table with shallots, cucumber & hoi sin sauce & wrapped in. Everest Tandoori includes a wide range like Chatpat - Nepalese style puffed rice mixed with onions, tomatoes and potatoes with chef special sour & spicy dressings. or Bhatmas Set - Roasted soya bean marinated with chef special dressing salad including aloo ko achar and beaten rice..

Nearby Sample Menus

Bowl of Chips $5.00
Chilli corn Carn hot dog w/ Vienna smoked Frankfurt, Shredded cheese, mustard and served with chips $10.00
Grilled Thai chicken skewers w/ a coconut and peanut sauce and served with rice and steamed greens $10.00
Grilled Chicken Boscaiola w/ bacon, mushroom, shallots & white wine cream sauce $22.00
Garlic & Herb Bread $5.00
Peroni beer battered flathead fillets - w/ chips, salad & home made tartare sauce $10.00
Add Chicken $4.00
Boscaiola w/ grilled bacon, mushroom, shallots in a garlic & white wine cream sauce $15.00

Roast Duck (Half) $20.80
Deep-fried Ice Cream A delicious ice cream centre contained in a lightly battered shell. $6.00
Peking Duck, 2 courses as above $34.80
Seafood Bean Curd Soup Seafood with bean curd and bamboo shoots in a supreme stock. $6.50
Deep-fried Squid with Spicy Salt Lightly battered squid, deep-fried until crispy & tender, tossed with spicy fine salt, red chilli and chopped scallion. $20.80
Pan-fried Stuffed Scallops with Minced Prawn $31.80
Fillet Chicken served in a Supreme Satay Sauce $16.80
Fried Chicken Fillet with Honey Sauce $16.80

Prawn Malabari (Mild) - Delicate prawn curry cooked in creamy almond sauce. $16.90
Tandoori King Prawn - King Prawn cutlets lightly battered with fresh herbs and cooked in tandoor $11.90
Beef Vindalo (Hot) - Spicy beef dish cooked in Indian herbs and spices with a vindaloo paste. Very hot and highly recommended $14.90
Vegetable Biryani (Mild) - Basmati rice cooked with mixed vegetables and garnished with mint and fresh herbs. $13.90
Malai Kofta (Mild) - Combination of mixed vegetables in exotic Indian herbs and spices cooked in a creamy sauce. $11.90
Bombay Beef (Med) - Diced beef cooked with potatoes and chef's special sauce $14.90
Kadhai Lamb (Med) - Lamb fillets tossed with the ginger, capsicums, onions, tomatoes, fresh spice and herbs $14.90
Lamb Biryani (Mild) - Basmati rice cooked with lamb and garnished with mint and fresh herbs. $13.90

Iskender Kebab - Beef or chicken, yoghurt, garlic, spicy sauce on Turkish bread $14.00
Eggplant Salad S $6.00/ L $7.50
Spainach & cheese - With egg $11.00
Chicken Burger Combo - Small Chips + can of Drink $12.00
Diced Lamb - Kusbasili - Diced leg of lamb with onion, tomato, capsicum, parsley & spices $11.50
Mushroom - With tomato, cheese & capsicum $11.00
Beef Kebab Combo - Small Chips & can of Drink $12.00
Kogarah Special - Beef, potato, spinach, cheeses & egg $12.00