Saalam Namaste in Kogarah Menu

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Saalam Namaste in Kogarah has no menu available, but can choose from many other options such as Garlic & Herb Bread or Bruschetta (3) from Bank Tavern. Crown Dragon Restaurant offers many options including Peking Duck (2 courses) – Served by a chef beside your table and - 1st Course: Renowned Northern Chinese emperor’s delight! Ducks are roasted to create a tender crispy layer of skin which is served at your table with shallots, cucumber & hoi sin sauce & wrapped in. Everest Tandoori includes a wide range like Chatpat - Nepalese style puffed rice mixed with onions, tomatoes and potatoes with chef special sour & spicy dressings. or Bhatmas Set - Roasted soya bean marinated with chef special dressing salad including aloo ko achar and beaten rice..

Nearby Sample Menus

Add calamari strips $4.00
Add Grilled Prawns $6.00
King Prawn & Chorizo w/ garlic, chilli & white wine in a rosé sauce $21.00
House-Made Cheese Burger w/ vintage cheese, smokey bbq & aioli $14.00
Noel’s Haloumi Salad w/ semi dried tomatoes, spanish onion, mixed leaf lettuce & balsamic vinaigrette $15.00
Bowl of Chips $5.00
Add Chicken $4.00
Battered Fish & Chips $9.00

Steamed Minced Pork with Salty Fish $18.80
King Prawns & Preserved Meat Fried Rice $19.80
Fillet Steak in B.B.Q. Sauce $21.80
Double Boiled Shark Fin in Master Consommé $98.00 per person
Seafood Bean Curd Hot Pot A delicious combination of freshly cooked seafood & bean curd in a steaming pot. $28.80
- 2nd Course: Shredded succulent duck pieces, lightly stir-fried with vegetables and served in a fresh & crisp lettuce cup. -
Deep-fried Scallops with Spicy Salt Fresh scallops deep-fried until crispy & tender, tossed with spicy fine salt, red chilli & chopped scallion. $30.80
Fried Chicken topped with Ginger & Shallots Sauce $17.80

Beef Vindalo (Hot) - Spicy beef dish cooked in Indian herbs and spices with a vindaloo paste. Very hot and highly recommended $14.90
Fish Curry (Mild) - Fish marinated and cooked with the Indian herbs and spices. $16.90
Kadhai Lamb (Med) - Lamb fillets tossed with the ginger, capsicums, onions, tomatoes, fresh spice and herbs $14.90
Mo Mo Cha - Typical Nepalese style chicken dumplings served with Everest Tandoori special tomato sauce $10.00
Chicken Tikka (6pcs) - Boneless chicken marinated overnight and cooked with indian spices and roasted in tandoor. $9.90
Tandoori Chicken - Chicken on the bone marinated and cooked with the spices in tandoor - Full serve 3-5 people. Half: $8.50 , Full: $15.90
Masala Papad - Papad served with fine chopped salad and chef's special dressing $4.90
Hariyali Chicken (Med) - Boneless chicken cooked in a traditional Nepalese style with herbs and spices $14.90

Kofte Roll $9.50
Turkish Style Pizza - Ground Beef - Kiymali - Ground beef with onion, tomato, capsicum, parsley & spices $11.00
Mixed Grill $22.00
Lamb Shish Roll $10.00
Chicken Breast $15.00
(All rolls are served with lettuce, tomato, onion & sauce) N/A
Mushroom - With tomato, cheese & capsicum $11.00
Zucchini $2.50