Sabai At Richmond in Richmond Menu

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Sabai At Richmond in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Breads - with your choice of: Garlic / Cheese / Herb $7.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00

Fried Ice Cream $6.00
Goi Ga - chicken coleslaw $12.90
Ga Xao Hot Dieu - braised chicken with cashew nuts & vegetables $12.90
Mue Xao Toi - braised squid with garlic $13.90
Mi Xao Do Bien (Mem/Don) - combination seafood fried egg noodles (soft or crispy) $17.00
Tom Sate Ghim - sate prawns on skewers $8.00
Cha Gio Ga (10) - chicken spring rolls (10 rolls) $9.00
Mue Xao Sate - braised squid with satay sauce $13.90

Stir Fried Crispy Pork with Red Curry $14.00
Thai Fish Cakes $8.00
Mixed Spring Rolls $8.00
Vegetarian Pad Thai $9.00
Spicy Noodle - Prawns $12.00
Mixed Vegetables with Satay Sauce $12.00
BBQ Stuff Calamari $12.00
Minced Chicken Chili & Basil $14.00

Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
Garlic & parmesan bread $6.00
Entrée Share
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Chicken quesadillas w spiced sour cream $14.50
Baked honey custard pot w crumbled meringue $12.00

Chile Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin and pepper. Served with frijoles negros and rice $24.00
De Pollo Grilled chicken, corn, red cabbage, chipotle alioli and coriander $7.00
De Frijoles Negros (v) Black beans, corn, pico de gallo, red cabbage, carrot and queso fresco $7.00
Jalapeno Peppers $3.00
Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
Seafood Prawns and scallops $30.00

With cashew nuts $19.00
Satay skewers (2) - prawn, squid $9.00
Choice of satay, spicy or peking sauce $17.00
Pork $15.00
Prawn crackers $3.50
Noodles with wontons and bbq pork $9.00
Garlic, ginger, lemongrass and chilli sauce $14.50
Choice of satay, curry or black bean sauce $13.50

Fresh beer battered flake served with chips, salad and tartare sauce $23
Mini beef pies with house-made relish $15
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Beer battered fries with aioli $8
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19

FRESH YOUNG COCONUTS $6.00
CALIFORNIAN SUPER FOOD SALAD TRI-COLOURED QUINOA, SHREDDED RED & GREEN KALE, WILD ORGANIC RICE, GOJI BERRIES, CHARRED CORN, SALTED RICOTTA, BLACK TURTLE BEANS, HEIRLOOM TOMATOES, LIME AND JALAPENO VIN $16.50
DRAKE, PINOT GRIS KING VALLEY $11.00/$44.00
+ VODKA $6.00
ESPRESSO MARTINI - OUR OWN TWIST ON A CLASSIC $16.00
GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
COKE, COKE ZERO, SPRITE, LIMONATA, ARANCIATA ROSSA $4.50
FRESH OJ $8.00