Sabatini's Restaurant in Parramatta Menu

Breads (3 slices per serve) Breads (3 slices per serve)
  • Plain Bread ( Italian Wood Fired) $3.5
  • Garlic Bread $4.5
  • Herb Bread $4.5
  • Bruschetta $8.9
  • Olive Tapenade $8.9
Entree Entree
  • Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
  • BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
  • Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
  • Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
  • Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
  • Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
  • Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
  • Chunky Lamb Soup $16
Salads Salads
  • Mixed Salad $10
  • Mediteranian Salad $12
  • Rocquette Salad & Fresh Parmesan $12
  • Caprese Salad $13
  • Kalamata Olives $8
  • Fresh Hand Cut Chips $8
Mains Mains
  • Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
  • Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
  • Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
  • Black Angus sirloin with scampi & a blue cheese sauce $39
  • Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
  • Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
  • John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • Lamb Shanks with sweet potato mash & caramelised onion $26
  • BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
Desserts Desserts
  • Flourless Chocolate Almond Cake served with ice cream $13
  • Sticky Date Pudding with butterscotch sauce served with ice cream $13
  • Walnut or Creme Brulee $13
  • Apple & Rhubarb Pie served with ice cream $13
  • Profiteroles filled with custard & topped with chocolate sauce & with cream $12
  • Tiramisu traditional home-made mascarpone dessert served with cream $12
  • Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
  • Cheese Plate a selection of cheeses, dried fruit & crackers $16
Hot Beverages Hot Beverages
  • Short Black $3.5
  • Flat White $4
  • Long Black $4
  • Cappuccino $4
  • Tea $4
  • Peppermint Tea $4
  • Latte $4.5
  • Hot Chocolate $4.4
  • Jamaican (Tia Maria) $8
  • Irish (Whiskey) $8
  • Gaelic (Drambuie) $8
  • Roman (Galliano) $8
  • Affogato $6.5
Liqueurs Liqueurs
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
Cognac Cognac
  • Courvoisier VSOP $9
  • Hennessy XO $24
Fortified Fortified
  • Tyrrell's Special Aged Tawny $4.5
  • Mr Pickwicks $8.5
  • Galway Pipe $6.5
  • Penfolds Grandfather $12.9

Nearby Sample Menus

  • Grilled Salmon Roll - tempura king prawn roll, grilled salmon on top $16.00
  • Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Chicken Katsu Salad $9.50
  • Fresh (Raw) Tuna $4.00
  • Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Fresh Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
  • Caprice
    • Ham, mushrooms, olives & anchovies
  • Chicken caesar $10.00
    • Roast chicken, lettuce, bacon, parmesan cheese & croutons
  • -Medium $18.00
  • Iron special
    • Beef, mushrooms, capsicum, onion, olives & chilli
  • Bangkok
    • Chicken breast fillet, satay sauce, red capsicum, onion & fresh chilli
  • Aribiatta
    • Olives, chillies in napolitana sauce
  • -1 Can soft drink
  • Marinara
    • Mixed seafood, garlic & parsley
  • Iced Mocha $5.50
  • BLT Sandwich - bacon, lettuce and tomato on toasted white or multigrain $9.80
  • Fisherman's Basket - prawn cutlets, fish cocktails, calamari rings, salt and pepper squid served with chips, tartar sauce and lemon $23.00
  • Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
  • Gatorade - Orange Ice, Blue Bolt $4.50
  • Vegetarian Burger - vegetable pattie, lettuce, tomato and beetroot $10.90
  • Bobby Basic Burger - beef pattie, lettuce, tomato, beetroot with BBQ sauce $9.50
  • Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
  • Creamy Chicken Crepe with mushroom and spinach served with salad $18.20
  • Banana or Pear and Raspberry Bread toasted with butter $5.20
  • Hawaiian Melt - ham, cheese and pineapple on turkish served with salad $15.20
  • - Grilled Haloumi / Avocado $4.00
  • Mixed Fruit - strawberry, banana and passion fruit $12.90
  • Hot Croissant -
  • Smoked salmon $8.90
  • - with ham and cheese $8.90
  • Baked Cheese Cake: served with panna cotta gelato $12.00
  • Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
  • Soup of the Day $14.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Barnaby’s Fish and Chips : with home made tartare sauce $26.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
  • Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
  • Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
  • White Forest - White sponge with fruit pieces and fresh cream, topped with shavings N/A
  • Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
  • Still Bottled Water (glass) N/A
  • Chamomile Tea N/A
  • Black Forest - Chocolate sponge with fruit pieces and fresh cream topped with shavings of chocolate N/A
  • Hot Chocolate N/A
  • Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Special Fried Rice $10.80
  • Lightly Pan Fried Dumplings (8) $8.80
  • Pig Intestines with Hot Pepper $6.80
  • Fried Long Bean $13.80
  • Szechuan Dandan Pork Noodle Soup $8.80
  • Special Assorted Tofu Strands $17.80
  • Taro Pastry (4) $8.80
  • Stir Fried Beef with Spring Onion $13.80
  • Chicken And Avocado Salad $10
  • Greek Salad $6
  • Garlic Bread $5
  • 250gm Rump Steak $12
  • Cajun Burger $10
  • 300gm T-Bone Steak $14
  • SATURDAY: Rump & Beer $12
  • Grilled Salmon $14
  • Spicy Hot Snack Twister $3.75
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Grilled Taster Box $3.75
  • So Salad $4.95
  • Gravy Regular $3.75
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Honey glazed barbecued pork $18.80
  • Mango pudding $6.00
  • Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
  • Honey king prawns $30.80
  • Special Yun nan Style Porcine Cartilage $22.80
  • Buddha jumps over the wall - Slow cooked for 6 to 10 hours. This dish is full of precious Chinese delicacies including a variety of dried seafood. It is so sumptuous even a vegetarian monk would be te MARKET PRICE
  • Tofu lightly battered and braised with Chinese mushrooms and vegetables $19.80
  • Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
  • Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
  • Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
  • Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Avocado $3.00
  • Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
  • Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
  • Raisin Toast $4.50
  • Soup of the day served with sourdough toast $9.50
  • Beer Battered Barramundi served with salad & chips $17.50
  • Leg ham, Swiss cheese, roquette & grain mustard $10.50
  • Roast Tomato $3.00
  • Greek Salad $16
  • Feta Cheese $8
  • Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • - Taramosalata pink caviar -
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Fish of the Day Market Price
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • Chicken, cheese and avocado toasted served with chips and salad $ 13.50
  • Gourmet salad- sun dried tomato, onion, carrot, cucumber with our own special dressing $ 15.00
  • BLT- bacon, lettuce and tomato toasted served with chips and salad $ 13.50
  • Gourmet beef burger- open burger with bacon, egg, pineapple, lettuce, tomato, onion, beetroot and chilli jam $ 19.00
  • Ham, cheese and pineapple toasted served with chips and salad $ 12.50
  • Lambs fry and bacon- rustic mashed potatoes and smashed peas $ 15.00
  • Apple and cinnamon pancakes $ 10.00
  • Grilled fish- fresh grilled snapper fillet with lemon parsley butter, tartare sauce and lemon wedges $ 22.00
  • Filetto di salmone - tasmanian salmon fillet with prawns, avocado, sugo di pomodoro & cream, served with vegetables $42.9
  • Francesco criniti - salame, mushrooms,red onions, chilli & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Additions - grilled halloumi, char-grilled chicken, octopus, prawns, tuna, smoked salmon or lamb to any salad $9.9 ea
  • Pizzica - italian sausages, origano, basil, mare monti prawns, pancetta, mozzarella & basil bufala mozzarella & chilli T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Spaghetti pompei - prawns, vongole, mussels, chilli, cherry tomatoes, tossed with olive oil & toasted bread crumbs $29.9
  • Casarecce piccanti - prawns, mussels, 'nduja salame with garlic, chilli & cherry tomatoes $28.9
  • Maccheroni 4 formaggi - gorgonzola, parmigiano, mozzarella, scamorza cheese & cream $25.9
  • Capocollo - cured pepper capocollo, rocket &semi-dried tomatoes (chilli optional) T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
Sabatini's Restaurant

Sabatini's Restaurant

location

Address

41 Phillip St, Parramatta, NSW, 2150, Australia

phone

Phone

0296870977

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pizza & Pasta , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
41 Phillip St, Parramatta, NSW, 2150, Australia
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