Sabre Cafe in Port Melbourne Menu

BREAKFAST MENU BREAKFAST MENU
  • Available till 11am
  • Egg on toast $9.50
    • Any style
  • •Sides
  • -Tomato / Mushroom / spinach $2.00
  • -Sausage / hashbrown $2.50
  • -Bacon $3.00
  • Egg benedict $12.50
    • Poached eggs on english muffin with ham and hollandaisee sauce
  • Egg florentine $12.50
    • Poached eggs on english muffin with spinach and hollandaise sauce
  • Saber big breakfast $15.50
    • Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
  • Saber omelette $12.50
    • Ham, cheese and tomato omelette on toast
  • -Ham, cheese and tomato omelette on toast $12.50
  • -Mushroom, spinach and feta omelette on toast $12.50
LUNCH EXPRESS MENU LUNCH EXPRESS MENU
  • Till 2pm
  • Chicken schnitzel parmigiano and chips $9.90
  • Chicken burger $9.00
    • Breast fillet, lettuce beetroot, mayo and cheese
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • JD burger $9.90
    • JD sauce powred over a beef pattie, lettuce spinach onion and cheese
  • Fish and chips $9.90
    • Batterd zalke chips and salad
  • Souvlari $9.90
    • Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
  • Warm lamb or chicken salad $9.90
    • Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
  • Garlic and chilli $9.90
    • Tiger prawn served on an avocado, beetroot fancy lettuce salad
  • Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
  • Steak sandwich $9.90
    • Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese

Nearby Sample Menus

  • Egg $0.80
  • king whiting $10.00
  • Chaz $8.50
    • milk bun beef bacon cheese pickle sauce
  • House Salad $5.50
  • Chicko Roll $2.90
  • Fish Cake $2.90
  • Scallop $2.20
  • Cheese $0.80
  • Fat Chips with Aioli 8.90
  • Apple and Cinnamon Pancakes 12.90
    • Served with compote of apple and sprinkled with cinnamon
  • Char Grilled Chicken 21.90
    • Caramelized onions, tomato, mozzarella and basil
  • Plain Stack Pancakes 11.90
    • Served with maple syrup
  • All pides served with fat chips
  • Sauces 3.50
    • Mushroom, Red wine Jus, Pepper
  • Porterhouse / Strong 25.50 - 33.00
  • Linguini Marinara 26.90
    • With fennel, prawns, mussels, scallops and calamari with a touch of Napoli and olive oil base
  • -spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
  • -Add poached chicken $5.00
  • -Add bacon $5.00
  • Noisette toast(v) $6.50
    • Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
  • The schnitzel $17.00
    • Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
  • -Add a poached egg $3.00
  • Dukkah eggs (v) $17.00
    • Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
  • Your eggs $9.50
    • Villa verde free range eggs poached or scrambled atop sourdough toast
  • Chicken liver pate, madeira jelly with toast $12.00
  • Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00
  • Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
  • Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00
  • Stirfried chinese broccoli, sesame soy dressing $10.00
  • 250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
  • Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00
  • Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
  • Rubira’s Original Chilli Tiger Prawns (3) $27
  • Intense Chocolate Tart - with icecream & strawberry coulis $13
  • King Prawn Spring Onion Rolls (3) $15
  • Vegetable Samosas (3) $12
  • Steamed asparagus $9
  • ½ shell Steamed Hervey Bay (QLD) Scallops (4) $18
  • Affogato - Short black, icecream and your choice of liqueur $13
  • Oyster Shooters - Bloody Mary $6 each
  • Chapel Café Muesli $12.00
    • Served with yoghurt, fresh fruit and honey
  • Omelets $14.00
    • Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • Gluten Free Bread $1.00
  • B.L.T $11.00
    • Bacon, lettuce, tomato and mayo
  • Poached Free Range Eggs $18.00
    • Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
  • Smoked Salmon $6.00
  • Sandwiches
    • Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
  • GARLIC PRAWNS
    • Tender prawns, snow peas, bok choy and shallots tossed in our oyster sauce with a smack of garlic.
  • SML 10.95
  • SML 9.95
  • SML 9.95
  • PANDAMONIUM PACK
  • REG 14.95
  • + 6 pieces of Spring rolls or Dim sims
  • - Sweet and Sour Pork
  • Tournedos Rossini $52.50
    • Two 110gm medallions of eye fillet with roasted field mushrooms, pate, red wine sauce and chunky chips
  • King George Whiting $36.50
    • Herbed and crumbed fillets with chunky chips and garden salad
  • Rib Eye 750gm $85.00
  • Lambs Fry & Smoked Bacon
    • Grilled liver served with creamy mash caramelised onions and red wine jus
  • Veal Parmigiana $29.00
    • Veal schnitzel topped with Virginia ham, cheese and napoli sauce served with fat chips and garden salad
  • Green beans sauteed with prosciutto and parmesan $9.00
  • Premium Cheese from the Calendar Cheese Company:
  • Chilli plate - fresh, pickled and sambal $5.00
  • Shoe String fries $7
  • Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
  • Broccoli with garlic and almond butter $12
  • Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
  • Spaghetti Bolognese $18 / $25
  • 220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • -Pies chumky beef $5.00
    • Pasties vegetarian
  • 3 scoop only un cup $8.50
  • 1 scoop $4.50
  • -Toasted sanwich $6.00
  • Milk base
  • -Focaccia tomato, cheese, homemade $7.00
  • -Strawberry
  • -Salted caramel
  • Garlic sauce $4.50
  • Lamb Meal $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Rice Pudding $4.00
  • Baklava Ea $2.00
  • Chicken & Chips $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Large $65.00
  • Plain $4.50
  • Traditional Souvlaki $9.50
    • Tomato, onion, chips, garlic & mustard sauce
  • Ox Cheek Mole Poblano $30.00
    • in a caramelised fruit, chilli & savoury chocolate sauce w/ spicy black bean braise, pickled vegetables
  • Cheese Selection 10.00 pp
  • Dessert Selection 10.00 pp
  • 1 x large dish per 2 people
  • Albondigas 14.00
    • spiced pork meatballs, tomato sugo, coriander yogurt
  • Roast Sweet Potato $10.00
    • baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
  • Baked Cheese
  • Autumn Mushrooms 14.00
    • roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
  • Parma & pot $11.00
    • Chips & salad
  • Angus beef burger & pot chips $11.00
  • Schnitzel & pot $11.00
    • Chips & salad
  • Schnitzel burger & pot chips $11.00
  • Fish & chips & pot $11.00
  • Bowl chips $5.00
  • Nachos $6.50
  • Bowl wedges with sour cream $6.50
  • Taste the difference! Delicate blends of coconut milk with fresh aromatic herbs and spicy. Ora-thai has taken these traditional favourites and made them their own. You're going to fall for these like a summer romance
  • Mee goreng with vegetables & sambal chilli sauce
  • -Beef $13.00
  • Egg noodles with vegetables in our secret sauce
  • -Beef $13.00
  • -Prawns $16.50
  • Extra serve of tofu or any other vegetable $1.00
  • -Chicken $12.50
  • Fish Cake N/A
  • Gluten Free Batter Extra N/A
  • Deluxe Fishermans Basket - 4 Blue Grenadier, 4 Prawn Cutlets, 4 Calamari Rings, 4 Potato Cakes, ½ Kilo Chips and a Tub of Tartare Sauce. N/A
  • Apple Turnover N/A
  • Veggie Dim Sim N/A
  • Shark Attack Pack - 2 Flake, 2 Prawn Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips and a Tub of Tartare Sauce. N/A
  • Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
  • Salt & Pepper Squid (6 pieces) N/A
Sabre Cafe

Sabre Cafe

location

Address

2/42 Sabre Dr, Port Melbourne VIC 3207

phone

Phone

0396453088

clock

Opened hours

Mon 6 AM to 3:30 PM Tue 6 AM to 3:30 PM Wed 6 AM to 3:30 PM Thu 6 AM to 3:30 PM Fri 6 AM to 3:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2/42 Sabre Dr, Port Melbourne VIC 3207
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