Safari Club Bar & Grill in Tamworth Menu

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Cheesy Cob Mini Cob Loaf stuffed with Garlic, Herbs and Lashings of Melted Cheese. $8.50
Crispy Onion Rings Home Made by the man himself! $8.50
Garlic Prawns Pan seared in garlic butter, lemon and black pepper and served in a sizling pot on a bed of herbed rice. $15.50
Peri Piri Prawns Pan seared in our own Hot Piri Piri Sauce and served in a sizzling pot on a bed of herbed rice. $16.50
Garlic Mussels NZ mussels served in our creamy garlic sauce. $15.00
Peri Piri Mussels NZ Mussels served in our spicy piri piri sauce. $16.00
Char Grilled Calamari Marinated in our own basting and char grilled - served on a bed of rice. $15.00
Black Mushrooms Marinated in red wine,lemon and garlic and served in a sizzling pot. $14.00
Safari Club Wings char grilled wings with a choice of Mild Basting or Hot Piri Piri sauce. $14.00
Salted Lamb Riblets Bite sized smoky lamb riblets seasoned with our own special salt blend, Delicious! $15.00
Boerwors Tempter tender slices of boerwors sausage served with our piri piri dipping sauce. $15.00
Crocodile Skewers tender strips of crocodile fillet marinated and char grilled...perfect taster for those who want to try! $18.50

Safari Salad House salad of leaves, capsicum, cucumber and tomato topped with tender strips of beef and dressed in our own basting. $20.50
Blue cheese salad Tangy crumbs of blue cheese tossed through our house salad and dressed with a creamy blue cheese dressing. $19.00
Chicken Salad Leaves, Parmesan and crispy bacon topped with deliciously tender char grilled chicken pieces and dressed in our own basting. $20.50
Seafood Salad House salad topped withpan seared prawns,mussels and calamari. $22.50
Jungle Salad House salad topped with crispy bacon, avocado, sundried tomato, kalamata olives and feta cheese. $19.50
Duck Salad House salad, with fresh bean sprouts, a hint of lychees for sweetness , topped with succulent duck breast, dressed in sweet orange basting. $25.50

Char Grilled Veggie Platter A mix of succulent char grilled sweet potato, broccoli, fresh beans, capsicum plus our marinated black mushrooms with your choice of sides $29.50

*our burgers are made on premise daily from 100% ground lean beef and are served with fries -
Cheese & Bacon ground beef patty, cheese, bacon, leaves, tomato and onion. $18.50
Monkey Gland Melt Ground beef patty, leaves, tomato, onion, cheese topped with our monkey gland sauce. $19.50
Chicken, Cheese n' Bacon All of the above plus leaves, tomato, onion and dijonaise. $19.50
Chicken Burger Tende marinated and char grilled breast fillet, leaves, tomato, onion and dijonaise. $18.00
Elliots “Hunger Buster” Burger A whopping 400g beef patty, lashings melted cheese, diced bacon, all the salad trimmings AND a helping of our crispy onion rings. $25.50

Full Pork Rack A massive full rack of deliciously saucy marinated Pork ribs...very addictive! $45.00
Half Pork A half serve of succulent pork ribs for the not so ravenous! $35.50
Lamb Ribs Locally grown New England lamb, smoked, marinated and char grilled.... melt in the mouth tender. $34.50
Beef Ribs Try our new Monster beef ribs...fall off the bone tender, delicious! $35.50

Rib n'; Steak A tender and juicy 200g Grass fed Rump, cooked to your request plus a serving of the ribs of your choice. $43.50
Rib n'; Chicken Half a marinated and char grilled chicken plus a serve of your favourite ribs. $40.00
Rib n'; Duck A serve of ribs plus a succulent marinated and char grilled duck breast. $42.50
Rib n'; Rib Two types of ribs*.... the hardest part is chosing! Pork, Lamb OR Beef! (*must be different rib types) $39.50
Rib n'; Seafood A Serve of your favourite ribs plus 2 of our giant Prawns. $43.50
Rib, Rib n'; Steak Hungry? Try our supersized combo! Chose your two favourite ribs and add a succulent 200g Grass fed rump. $45.00
Tripple Rib Combo Cant decide which RibjQuery15106870494883041829_1414997589795 try them all!! this one is perfecrt marriage of Pork, Lamb and Beef made in rib heaven! $44.50
Tripple Rib Combo Cant decide which Rib? try them all!! this one is perfecrt marriage of Pork, Lamb and Beef made in rib heaven! $44.50

Man O'; War The Mixed grill.....Safari Club Style! Pork ribs, Lamb Ribs, quarter chicken, boerwors sausage and a 150g steak. $45.00
Beef & Bird 200g Grass fed Rump, plus a half chicken, marinated and char grilled. $39.50
Beef & Duck 200g Grass fed Rump plus a marinated and char grilled duck breast. $42.50
Boerwors Traditional South African sausage, hand made - seasoned with african herbs. $30.50
Biera Chicken Fresh flat grilled chicken, char grilled in a choice of Plain Basting, Mild or Hot Piri Piri. Whole $30.00 / Half $25.00

Egyptian Beef Tender Camel Fillet, Aged with smoked sea salt and olive oil, marinated and char grilled. Very similar to beef but slightly sweeter in flavour recomended Meduim rare. $39.50
Buffalo Rump 250g buffalo rump marinated and char grilled. $38.50
Venison Venison fillet reccomended medium rare..I';ts ''Deer-Vine'' ! $39.50
Croc Tail Marinated in olive oil, sea salt and cracked pepper and char grilled medium. $36.50

Ladies Fillet 200g Tenderloin fillet, the leanest most tender cut, grilled to perfection. $32.50
Fillet Grande Our most popular Steak - 300g Tenderloin fillet, always trim, melts in your mouth! $38.00
Sizzling Steer Horns & hair off! full of juice and flavour, this 500g tenderloin comes bleu or rare on a sizzling hot skillet. Pure heaven for the steak connossieur! $40.50
Prime Rib 300g Prime rib fillet on the bone, full of flavour.. $36.50
Prime Rib & Boers 300g Prime Rib on the bone, plus a 150g boerwoers sausage. $40.00
600g T-Bone A very popular combination of Fillet and sirloin and full flavoured as its on the bone. $39.50
Lazy Aged Porterhouse 400g Porterhouse on the bone aged in smoked sea salt and olive oil. $35.50
Lions Paw - 1.5kg T-Bone You want Australias biggest steak?....We have it!! - this monster weighs in at a pants splitting 1.5kg and is guaranteed to please the hungriest of hunters! Rare to Medium rar $60.00
Ladies Surf & Turf 200g fillet topped with tiger prawns, fresh asparagus and cheese sauce. $35.50
Cape Surf & Turf 300g Ribeye topped with tiger prawns, fresh asparagus and cheese sauce. $38.50
Seafood Steak 300g fillet steak served inside a whole blue swimmer crab and topped with a succulent mix of prawns, mussels, and calamari in our creamy mornay. $43.00
Oyster Mignon 300g tenderloin fillet stuffed with smoked oysters, and melted cheese and char grilled to perfection. $38.50
Fillet Kilpatrick 300g tenderloin fillet topped with pan seared oysters fresh out of the shell, diced bacon, and drizzled with Elliots own Kilpatrick reduction. $40.00
Pepper Cut 500g Tenderloin fillet, pepper crusted, and rested in olive oil and smoked sea salt. Reccomended Meduim Rare. $43.00
Fillet & 'Pap' For those who are missing the nostalgic taste of home, or those who like to try something new. 'Pap' is the mother food of Africa made from corn maize meal and traditionally served with $35.50

Grilled Barramundi Wild Barramundi, seasoned with lemon pepper and garlic butter. $35.50
Barramundi & Prawns Baramundi Fillet , seasoned with lemon pepper and garlic plus 2 of our Giant Prawns. $36.50
Prawns & Calamari (3) of Our Giant Prawns and a serving of marinated and char grilled calamari served on a bed of herbed rice. $35.50
Giant Khulu Prawns (6) Giant Banana Prawns, Glazed with lemon, garlic and cracked pepper. $38.50
Prawn Platter (10) giant prawns - great to share OR not if your extra hungry! $50.00
Seafood Platter for 2 Whole Blue swimmer crab, Grilled Barramundi, Grilled Calamari, Baby Occi, NZ mussels, Giant Prawns, all fesh - not deep fried. $90.00

Madagascan Pepper Creamy sauce with Madagascan peppercorns. $3.00
Mushroom sauce Cream based sauce with sauteed mushrooms $3.00
Creamy Cheese Sauce Cream based, Mornay style sauce with cheese and garlic, great with Seafood. $3.00
Peri Piri Sauce Chilli,Lemon, Garlic and Jalapeno based sauce - Mild to Hot. $3.50
Monkey Gland Sauce Dont be fooled by the name, No monkeys were harmed during the making of this sauce! It’s an old South African favourite with a tall tale behind the name. - A blend of Port wine, Gar $3.50
Seasonal Vegetables Lightly steamed seasonal veg - bowl serves 4 as a side. $12.00
Creamed Spinach A great accompaniment to our steaks and also with Fish. $6.50

Nearby Sample Menus

Vegetable Chow Mein $15.50
Seafood Roll (4 pcs) $10.60
Fried Whole Flounder with Sambal Sauce $23.90
King Prawns with chillii spicesd salt $25.80
Sweet & Sour Chicken in Batter $17.90
Honey Chicken $17.90
Malaysia Banquet $36.80
- 4 (Adult) $36.80 per person *Children under 10 years $20.80 per person. Combination fried Hors D'oeuvres (1 each Mini Spring roll. Ham Chicken. Satay Chicken Skewer), Hot and Sour Soup, King Prawn and Oyster Sauce, Rendang Beef (Beef fillet in a delicately Flavor Galanga curry), Stir fried BBQ Pork, Chilli Salt Pepper Chicken, Special combination Fried rice, Fried Ice cream or Lychee and Ice cream, Coffee or Tea
Sliced Steak with BBQ Sauce $18.50

Garlic Scallops $15.00
Curried Beef with Vegetables $9.80
Chicken in Oyster Sauce $9.80
Chicken Omelette $10.00
Chilli Beef $9.80
Prawns Chop Suey $9.80
Combination in Ginger & Shallot Sauce $10.90
Beef in Black Bean Sauce $9.80

Dianne or Pepper Sauce $2.95
Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
The Mini Petite 200g Rump - a smaller choice $24.95
Grilled Garlic & Herb Toast - 2 tasty slices $7.95
Fish with Chips & Salad $8.95

Basil Pesto & parmesan pizzetta $12.00
Extra Dressing $1.50
- honey mustard, tartare, garlic aioli, dill aioli, sweet chili, chili lime, caesar, Moroccan, Thai dressing
Alfredo $15.00
- onion cream garlic white wine & parmesan
Roasted pork belly $27.00
Grilled Atlantic salmon with lime & dill aioli $27.00
Tomato Fetta & herb pizzetta $12.00
Boscaiola $21.00
- garlic sauce mushroom & bacon
Napoletana $15.00
- tomato onion garlic herbs & parmesan

Chicken Schnitzel $17.00
Pineapple $1.50
Quiche of the Day $16.50
Pub Burger $14.00
Warm Chicken Salad $16.00
Calamari $8.00
Sauce - (Pepper, Mushroom, Dianne) $1.50
Herb or Garlic Bread $5.00

Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95

Prawn cutlets & chips - Served w/ salad & tartare sauce $12.90 / $15.90
Wedges - Served w/ bacon, melted cheese, sour cream & sweet chilli sauce $12.90
Vegetarian Burger - Vegetable burger served w/ salad and chips $12.90
Thai Atlantic Salmon - Served w/ salad $18.90
Chicken parmigiana - Breast chicken, topped with napoli sauce & parmesan $18.90
Thai warm beef salad - Prime llet steak dressed with Thai dressing on a bed of salad $16.90
Lasagne - Home made beef lasagne & béchamel sauce, served w/ salad & chips $16.90
Tudor burger - Burger, egg, bacon, pineapple, served with salad & chips $15.90

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Fillet Chicken with Cashew Nuts $9.00
Beef Chop Suey $13.80
Fillet Chicken with Black Bean Sauce $13.80
Short Soup or Long Soup $6.00
Braised Pork with Szechuan Sauce $13.80
Beef Chop Suey $9.00
Chicken Chop Suey $9.00

Freshly squeezed juice - Orange, carrot, Beetroot, apple, or ginger $5.50
Eggs benedict - Served w/smoked salmon & baby spinach $19.50
Eggs benedict - Served w/bacon & spinach $17.50
Hot Chocolate (grounded pleasures) - Regular (Small/Large) $4.30/$5.30
Poached eggs on thick buttered toast $13.50
Monk pear $5.00
1 Scone - Lemonade Scones SERVED with jam & FRESH cream $4.50
Lemongrass and ginger $5.00

DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a

200g Scotch fillet $22.00
- Served with chips & salad or vegetables
Chicken Caesar salad $16.00
Garlic bread $6.00
Salt & pepper calamari $14.00
- Served with chips & salad & tartare sauce
Pie of the day $14.00
- Served with chips & salad or vegetables
Surf & turf $28.00
- Served with prawns & creamy garlic sauce
Chicken caesar salad $16.00
Pie of the day $14.00

- Roasted Tomato, Addimi Beans, Sautéed Spinach $2.00
- Chipolatas, Smoked Salmon, Poached Eggs. $4.00
Salmon & ricotta bruschetta w pear, rocket & fresh lemon on toasted soy & quinoa $17.50
Soup of the Day w toasted Turkish bread. $13.00
Potato rosti w oven roasted tomato, balsamic mushrooms, sautéed spinach & poached egg. $16.50
BLT. (bacon, lettuce,tomato ) on toasted turkish $12.00
420grn Cape Byron Sirloin Steak w potato gratin, Moroccan spiced butter, green beans & red wine jus. $38.00
Pesto poached eggs w basil pesto, baby spinach, slow roasted tomato & soy & quinoa toast. $16.50

Satay Chicken (4) - tender marinated chicken pieces grilled on skewers, served with delicious 'your place' Thai peanut sauce $10.00
Tofu Tod - fried bean curd served with sweet chilli sauce $8.00
Mixed Entree (5) - spring roll, money bag, curry puff, fish cake and chicken wing $9.00
Lime Leaves - fragrant, strong and tasty stir fried with special curry paste, lime leaves and v (Vegetables, Chicken, Beef or Pork/Duck or Lamb/Prawns or Mixed Seafood/Squids, Scallop or Fish Fillets) $15.00/$16.00/$18.00/$18.00
Seafood $13.00
Spicy Hokkien Noodle - hot & spicy stir fried Hokkien noodle with egg, mixed vegetables, basil leaves and chi (Vegetables/Chicken, Beef or Pork/Duck or Lamb/Prawns or Mixed Seafood/Squids or Scallops) $13.00/$13.00/$16.00/$18.00/$18.00
Laksa Seafood - as above with a variety of fresh seafood $16.00
Green Peppercorn - hot & spicy stir fried with Thai herbs and pickled green peppercorn (Vegetables, Chicken, Beef or Pork/Duck or Lamb/Prawns or Mixed Seafood/Squids, Scallop or Fish Fillets) $15.00/$16.00/$18.00/$18.00

Mayonnaise n/a
Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a
McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard n/a
Grilled Chicken Snack Wrap - 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and creamy mayonnaise n/a
Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a

Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95