Saffron in Ulverstone Menu

Our goal is to bring you the best dishes, select seafood, meats, and vegetables are chosen for freshness and flavor.

Nearby Sample Menus

  • Satay chicken $16.00
  • Deluxe spring rolls (4) $7.50
  • BBQ beef $16.00
  • Garlic king prawns $20.50
  • Steamed rice
  • Singapore noodles $16.00
  • Deluxe fried rice
  • Szechuan squid (hot) $18.00
  • Sweet Chilli Chicken Pizza - Chicken, Cheese & Sweet Chilli Sauce (Regular/Large +$5.90/Family +$12.00) $11.20
  • Apple Isle Cans $3.70
  • Jive Flavoured Milk - chocolate, strawberry, coffee, honeycomb $3.30
  • Hawaiian Pizza - Ham, Pineapple, Cheese & Tomato Base (Regular/Large +$5.90/Family +$12.00) $11.20
  • Fruit Box - Ultra C $2.40
  • Cascade Bottles - Traditionals ice cream, lemon, lemon & lime, lime quench, raspberry, sarsaparilla, ultra-C $3.60
  • 1.5 Litre Bottles - Coke, Diet Coke, Vanilla Coke, Coke Zero, Fanta, Solo, Solo Lemon & Lime, Schweppes Lemonade, Schweppes Raspberry, Schweppes Creaming Soda, Schweppes Sarsaparilla, Sprite, Lift $5.00
  • Lasagne - Large $12.50
  • Hot chocolate fudge Sundae -Yum $6.50
  • Add Pedro’s surf and turf skewer, grilled in garlic butter $5.00
  • Caramelised pear with coconut rice -And vanilla ice cream (GFwithout ice cream) $10.50
  • Pedro’s paradise platter for two -With ½ a freshly cooked crayfish, king prawns, 2 oysters natural, 2 oysters Kilpatrick, garlic mussels, scallop and prawn skewers, battered flake, salt and pepper cal $135.00
  • Local farmyard chicken breast -Filled with cream cheese, pesto and semi sundried tomatoes with a spicy cider infused tomato relish $33.00
  • Morton Bay Bug spring rolls -Served with a sweet chilli and coriander dipping sauce $15.50
  • Pedro’s classic fish and chips -With tartar sauce $24.50
  • Battered or crumbed scallops -With chilli mango dipping sauce $27.50
  • Tandoori Mushroom - Freshly stuffed wild mushrooms baked in tandori oven (4) $10.00
  • Fish/Prawn Goon Curry (medium) - Fresh fish fillets or prawn cooked in a sauce of coriander seeds, cumin, turmeric, powder and freshly ground coconut $16.00 / $17.00
  • Kashmiri Paulo - Dried fruits and nuts $6.00
  • Malai Kofta - Potato, cumin seeds and cottage cheese balls lightly fried and then stirred in with creamy sauce $13.00
  • Raita $3.99
  • Mixed Veg Korma - Mix veggie dish cooked in a rich sauce of cashew nuts and green cardamon $12.00
  • Tandoori Chicken - Tandoor roasted chicken marinated with yoghurt, lime pickle, ginger and fresh lime Half $12.00 / Full $17.00
  • Lamb Roganjosh - Diced lamb cooked in a lightly spiced onion, tomato sauce $15.00
  • Pedro’s paradise platter for two -With ½ a freshly cooked crayfish, king prawns, 2 oysters natural, 2 oysters Kilpatrick, garlic mussels, scallop and prawn skewers, battered flake, salt and pepper ca $135.00
  • Crayfish - ½ a cooked crayfish natural or in your choice of sauce: mornay, thermidor or garlic (GF) $62.50
  • Spicy prawn and chorizo pasta romana - -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta $31.50
  • Oven roasted Tasmanian Trout - -Served over garlic mash with a medley of scallops prawns in a creamy camembert reduction (GF) $32.50
  • Pedro’s classic fish and chips - With tartar sauce $24.50
  • BBQ pork spare ribs - -Tender spare ribs in chefs own rich barbeque sauce $25.50
  • Home grown Tasmanian beef from the char grill - Porterhouse 280g $28.50
  • Battered or crumbed scallops - With chilli mango dipping sauce $27.50
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • Quarter Chicken & Chips Our famous succulent Rotisserie Chicken with a serve of our irresistible Chips. N/A
  • Fresh Wrap Countrystyle crispy chicken strips, with creamy mayo, shredded cheese and Iettuce wrapped in a tortilla. 2980 kJ The average adult daily intake is 8700kJ N/A
  • Celebration Feast Feeding a crowd? Try our Celebration Feast, with a whole Rotisserie Chicken, plus 5 pieces of our freshly prepared Fried Chicken, XL Chips, large Gravy, large Slayin Slaw and a Stre N/A
  • Hash Brown A crispy, golden Hash Brown. N/A
  • Nuggets Nuggets - 10 Nuggets Pack of 10 breast chicken Nuggets available with your choice of Tomato, BBQ, Sweet ‘n’ Sour dipping sauces. N/A
  • Royal Beef Roadhouse Burger Massive beef patty, bacon, beetroot, tomato, cheese, red onion, lettuce, creamy mayo and Bourbon BBQ sauce. N/A
  • Everest Vanilla Cup Creamy vanilla ice cream in a perfect portion to add to any of your favourite meals. N/A
  • Spicy Chicken Roll Your favourite Chicken Roll with an extra kick of heat from our Spicy Boom sauce. N/A
Saffron

Saffron

location

Address

23 Reibey St, Ulverstone, TAS, 7315, Australia

phone

Phone

0364255660

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
23 Reibey St, Ulverstone, TAS, 7315, Australia