CHILLI CHOCOLATE MUD A moist enriching chilli mud cake with chilli ganache in the middle, and topped with fresh hot chillies. Available in winter only. N/A
CROQUENBOCHE Extra large or medium sized profiteroles filled with a chantilly custard cream and covered in toffee. [Minimum of 30 profiteroles with the choice of either ‘tear drop’ toffee or ‘hair’ N/A
STRAWBERRY & MIXED RED BERRIES CHEESECAKE Our double baked classic cheesecake with strawberries, raspberries & red currants in, a berry coulis. N/A
CHOCOLATE FUDGE A triple layer of chocolate sponge dipped in rum, generously topped with chocolate fudge and topped with fudge temples. N/A
STICKY DATE Delicious date cake, moistly baked and finished with caramel ganache and butterscotch pieces. No additional sauce is required with this cake due to the melting ganache top that oozes dow N/A
SWISS CHOCOLATE AND HAZELNUT MOUSSE Moist chocolate sponge layered with a delectable rich chocolate & hazelnut mousse and finished with a smooth chocolate ganache N/A
CONTINENTAL BLUEBERRY CHEESECAKE A lightly baked creamy cheesecake with a centre layer of sponge all on a shortbread base, topped with fresh blueberries and decorated with roasted almonds around the N/A
- Stir-Fry Noodles with Sweet and Sour Sauce $11.90
- Mixed Seasonal Vegetables Noodles $11.90
Thin egg noodles stir-fried with prawns, calamari, seafood meat, fish cakes and seasonal vegetables, in oyster sauce Seafood Supreme Noodles $14.90 / 1/2 serve $9.00
Mixed seasonal vegetables stir fried on a bed of steamed rice, with a choice of black bean, satay or oyster sauce Vegetarian Steamed Rice $11.90 / 1/2 serve $7.90
Vietnamese Spring Rolls (6 pieces) choice of vegetarian, pork or combination of both, served with crisp lettuce, asian mints, and a chilli fish sauce dip $9.60