Sageleaf Bistro in Hawthorn East Menu

Tasting plate (ideal to share) $28.00
Goats cheese fritters with a salad of balsamic and dill roasted mushrooms $16.00
Ham hock and smoked chicken terrine with pickled winter vegetables $16.50
Pan fried scallops with chick pea fritters, yoghurt and an almond salad $17.00
Crispy lambs brains with a pea puree, kaiserflesch tartlet and red wine jus $16.00
Braised lamb shoulder with fondant potatoes, baby carrots and salsa verde $30.00
Pan roast beef tenderloin with goats cheese mash cake, roast beetroot and crispy pancetta salad $32.00
Crispy confit duck leg with white bean puree and an orange, fennel salad $30.00
Pumpkin and feta tortelliniwith sauteed spinach, beurre noisette and hazelnut crumbs $28.00
Dark chocolate pudding with cardamom spiced oranges and double cream $13.50
Baked hazelnut meringue with red wine poached quince and lemon mascarpone $13.00
Warm lime and coconut tartlet with a caramelized pine apple, raspberry and coconut sundae $13.00

Nearby Sample Menus

Crumbed Prawn Roll (8pcs) $9.80
- inside out roll with crumbed prawn, lettuce and mayo
Prawn Tempura (2pcs) $4.70
Tofu Curry $4.20
- bean curd with curry sauce
Stir Fry Vegetables $9.50
Chicken Teriyaki $9.50
Salmon $9.00
(B) 40 rolls +8 nigiri +4 inari $43.00
Tofu Teriyaki $4.20
- bean curd with teriyaki sauce

Seaweed Inari / Seafood Inari / Tobiko Inari $2.5/ $2.5/ $2.5
Beef Sukiyaki $13.50
- Beef Sukiyaki Mixed Leaves Salad Or Potato Salad Gyoza Or Vegetarian Spring Roll Or Vegetable Corquette / Miso Soup & Steamed Rice
Beef Salad $9.50
- With Japanese Sesame Dressing
Sakura Maki $18.00
- Raw Mango Rolled Innori, Wrapped With Salmon Sashimi And Flying Fish Roe
Whole Snapper Sashimi $Market Price(24Hours Notice Required $Market Price
Tempura Udon In Soy Sauce Soup $16.50
Oyako Don $10.50
- Chicken Fillet Simmered In Tsuyu Sauce With Egg And Onion Served On Rice
Sashimi Bento :6Pcs Sashimi & Chicken Teriyaki $250
- Mixed Leaves Salad Or Potato Salad Gyoza Or Vegetarian Spring Roll Or Vegetable Corquette / Crab Corquette / Miso Soup & Steamed Rice

Pork/Chicken/Beef, Vegetables & Steam Rice $10.30
Malay Sambal - thin egg noodles with chicken beef pork and mixed vegetables in malaysian sauce $11.30
Mee Goreng - thick egg noodles wok tossed with chicken, calamari, fish cakes with mixed vegetables in malay curry sauce $11.30
Sesame prawns (2pcs) $4.00
Plum Sauce Meat Combination - thin egg noodles with chicken, beef, pork and mixed vegetables in plum sauce $11.30
n2 Supreme Noodle - oyster sauce stir fried with thin egg noodles prawns, chicken, beef and pork with mixed vegetables $11.90
Seafood Nasi Goreng - traditional malay style fried rice with seafood combination and vegetables $12.30
Fried Won Tons (8pcs) $8.50

Roast Duck Curry - Red curry with pineapple and lychees $ 15.50
Crunchy Bag - Filled with pork served with sweet chilli sauce (4 pieces) $ 6.50
Mussamun - Mild curry with potatoes, onion and peanuts and your choice of Chicken, beef or pork / Prawn $12.50 / $ 15.50
Seafood Salad - Seafood with organic greens & spicy dressing $ 11.50
Thai Tempura Pak - Crispy fried vegetables $ 7.50
Tofu Tod - Fried tofu with special sauce $ 6.50
Pad Grapow - Vegetables, chilli and basil with your choice of - Chicken, beef or pork / Prawn $11.50 / $14.50
Satay chicken or beef - Served with home-made satay sauce (5 sticks) $ 8.50