Sahara Restaurant in Melbourne Menu

Tapas Tapas
  • Selection of Spiced Roasted Nuts Mediterranean marinated green and black $8.00
  • Mixed Olives Mediterranean marinated green and black Kalamata olives (vv+gf) $8.00
  • Mixed Dips(3) Toasted Turkish bread served with three homemade delicious dips (pumpkin, hummus and chefs special of the week) $14.00
  • Falafel from Fes Crispy fried chickpeas & herb mixed spiced balls, served w’ Tahini sauce (vv+gf) $14.00
  • Lamb Kofta Middle eastern minced lamb balls $14.00
  • Beer battered Broccoli Chick pea battered broccoli $14.00
  • Makanek Spicy Lebanese sausage with house chutney $12.00
  • Asilah Spiced Calamari Seasoned and tossed in Moroccan flour served with preserved lemon aioli $16.00
  • Pan fried Harissa Prawns with sweet corn, Spanish onion, cherry tomato, rocket & salsa $18.00
  • Seared Scallop with Moroccan flavors & spicy pea puree, lemon & rocket salad $18.00
Moroccan Banquets Moroccan Banquets
  • Minimum 4 persons. Let our chefs design a menu for you over 4 courses, includes a bread and dips and cold mezze plate followed by: $45.00 per person
  • Tapas- choose any 3 -
  • Mains - Choose two tagines per 4 people with cous cous and rice to share. Maximum 4 selections per group -
  • Dessert- Baklava and Turkish delight to accompany with complimentary mint tea. -
Rice & Cous Cous & Sides Rice & Cous Cous & Sides
  • Iranian Chalao Plain Rice $8.00
  • Moroccan Couscous Steamed with dried fruits, herbs, lemon and nuts $10.00
  • Sahara Salad Rocket cherry tomatoes. Spanish onion, charred green herbs, olives, lime & Tahini vinaigrette and goats cheese $14.00
  • - Add Chicken $20.00
  • - Add Prawn $22.00
  • - Add Lamb $22.00
  • Bowl of Chips w homemade chilli tomato chutney $10.00
Tagines Tagines
  • Chicken (gf) Maryland fillets cooked with preserved lemon, spices, green olives ,thyme & garnish w toasted nuts and pomegranate $26.00
  • Vegetarian (v + gf) (vv optional) Slow cooked zucchini, eggplant, capsicum, carrots, chickpeas, beans, mushrooms & fennel in spicy braise, cucumber yoghurt & garnish w toasted nuts and pomegranate $26.00
  • Lamb (gf) Braised paprika, cumin, ginger , garlic lamb cooked with tomatoes, prunes, apricots, green olives and served with yogurt on top & garnished with toasted nuts and pomegranate $26.00
  • Beef (gf) Yogurt and cumin braised beef diced mixed w almonds, potato and coconut sauce then served w blanched green beans & toasted nuts $26.00
  • Seafood (gf) Selection of sea food cooked with spicy tomatoes, dried spices fresh herbs. $28.00
Grilled Grilled
  • Moroccan Meat platter Chicken skewers, lamb kofta, Makanek, lamb tagine, rice & dips w bread $70.00
  • Moroccan char Grilled Chicken, Marinated chicken served with warm pita bread, Sahara salad and house chutney $26.00
  • Lamb Kebab Marinated lamb skewer served with warm pita bread, Sahara salad and house chutney $28.00

Nearby Sample Menus

  • Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
  • Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
  • Atlantic Eggs*- Two soft poached eggs with premium Tasmanian salmon on toasted sourdough with crushed avocado & salmon roe $19.00
  • Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
  • Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
  • What A Pear - Green tea & pear N/A
  • Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
  • Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
  • 1 DOZEN GLAZED 18.95
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • ADD BACON Just $1.00 Extra
  • JAM FILLED 3.20 EA
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • 1/2 DOZEN GLAZED 13.95
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • FRESH BETEL LEAF 7.00 each
    • with tuna, spring onion, soy & ginger
  • STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
    • Sichuan chilli oil
  • GREEN PAPAYA SALAD WITH BEANS 17.00
    • tomato, peanuts, dried shrimps & hot chili
  • LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
  • BARRAMUNDI & SCAMPI DUMPLINGS 15.00
    • with chili, ginger & spring onions
  • CRISPY PORK BUN 9.00 each
    • with spicy kimchi & kewpie mayo
  • GREEN BEAN & MIZUNA SALAD 8.00
    • with tofu dressing & pickled ginger
  • VIETNAMESE COFFEE ICE CREAM
    • fried Chinese donut
  • Sashimi $12.50
    • Fresh slice raw fish
  • Kimchi with egg hot pot (2people) $32.00
  • Stir fried spicy octopus $14.00
  • Prawn BBQ $18.00
  • Spicy fish egg hot pot $16.00
  • Choose as much as you want!!
  • -Extra rice $2.00
  • •Soup and hot pot
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • -Housemade rosti $3.00
  • House made soup $11.90
    • Served with crusty bread
  • Housemade muesli $11.90
    • Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
  • -Prosciutto
  • Eggs $8.90
    • Scrambled, fried or poached on toasted sourdough
  • Middle eastern meatballs $18.90
    • Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta
  • Sides
  • Prosciutto pizza $18.90
    • Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
  • 2 bowls of steamed rice
  • 32 Soybean Soup $16.00
    • Soybean soup with tofu and vegetables
  • A Bowl of Rice $3.00
  • with your Ramyeon
  • Bento $15.00
  • 1kg of marinated beef ribs with special soy sauce
  • Large $45.00
  • Large $45.00
  • Dish no rice $17.00
  • NS11. Beef & Fish Ball Noodle Soup $9.00
  • FN4. Braised Pork On Crispy Noodles $11.00
  • Single w/ rice $13.00
  • Single w/ rice $14.00
  • NS22. Hong Kong Style Fish Vermicelli Noodle Soup $11.00
  • W11. Whipped Eggs w/ Fish Fillets
  • R34. Dried Tofu & Japanese Tofu on Rice
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • -Veal $28.50
  • -Eggplant $24.00
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • 50 pcs party pack
  • Lemon
  • -18pcs $18.95
  • -Regular $4.95
  • -Flavoured $46.95
  • Complimentary
    • All korean fried chicken with colesaw chicken and radish
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • Garlic
  • Rocket $0.50
    • Each
  • Cucumber $0.50
    • Each
  • Fish & chips $15.90
  • Hot roast pork, coleslaw, apple sauce $12.50
  • Turkey $8.00
  • -Raisin toast (two thick slices) $4.50
  • Warm chicken and haloumi salad $15.90
  • -Side chips $4.00
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Taro bao (v) $2.70
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Nai wong bao $2.50
    • egg custard
  • Baked Seafood on Rice (choice of sauces) $14.00
  • ●Choice of Noodles
  • -Oyster Sauce
  • Crushed iced with Mango $9.80
  • Sizzling Steak (Choice of sauces) $14.80
  • -Tomato
  • Choice of sauces
  • Baked Portuguese Style Chicken on Rice $13.30
  • Agedashi Tofu $18.00
    • Deep fried bean curd in vegetable and mushroom sauce
  • Gyu Sashimi $18.00
    • Raw slices of beef with specially prepared sauce
  • Gyu Teriyaki
    • Pan grilled beef in teriyaki sauce
  • Tori Teriyaki $33.00
    • Grilled chicken in teriyaki sauce
  • Gyu Teriyaki $33.00
    • Grilled beef in teriyaki sauce
  • Chirashi $40.00
    • Assorted raw fish served on a bed of sushi rice
  • With Japanese marbled beef $62.00
  • OTHER STYLE OF SUSHI
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • French fries with old bay, & blue cheese sauce $9.00
  • Half doz (GF) $20.00
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
  • -Oysters $12.00
  • -300 - 400g crab $18.00
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
Sahara Restaurant

Sahara Restaurant

location

Address

Level 1/ 301 Swanston Wlk, Melbourne, VIC, 3000, Australia

phone

Phone

0396638477

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Level 1/ 301 Swanston Wlk, Melbourne, VIC, 3000, Australia
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