Sahara Restaurant in Melbourne Menu

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Selection of Spiced Roasted Nuts Mediterranean marinated green and black $8.00
Mixed Olives Mediterranean marinated green and black Kalamata olives (vv+gf) $8.00
Mixed Dips(3) Toasted Turkish bread served with three homemade delicious dips (pumpkin, hummus and chefs special of the week) $14.00
Falafel from Fes Crispy fried chickpeas & herb mixed spiced balls, served w’ Tahini sauce (vv+gf) $14.00
Lamb Kofta Middle eastern minced lamb balls $14.00
Beer battered Broccoli Chick pea battered broccoli $14.00
Makanek Spicy Lebanese sausage with house chutney $12.00
Asilah Spiced Calamari Seasoned and tossed in Moroccan flour served with preserved lemon aioli $16.00
Pan fried Harissa Prawns with sweet corn, Spanish onion, cherry tomato, rocket & salsa $18.00
Seared Scallop with Moroccan flavors & spicy pea puree, lemon & rocket salad $18.00

Minimum 4 persons. Let our chefs design a menu for you over 4 courses, includes a bread and dips and cold mezze plate followed by: $45.00 per person
Tapas- choose any 3 -
Mains - Choose two tagines per 4 people with cous cous and rice to share. Maximum 4 selections per group -
Dessert- Baklava and Turkish delight to accompany with complimentary mint tea. -

Iranian Chalao Plain Rice $8.00
Moroccan Couscous Steamed with dried fruits, herbs, lemon and nuts $10.00
Sahara Salad Rocket cherry tomatoes. Spanish onion, charred green herbs, olives, lime & Tahini vinaigrette and goats cheese $14.00
- Add Chicken $20.00
- Add Prawn $22.00
- Add Lamb $22.00
Bowl of Chips w homemade chilli tomato chutney $10.00

Chicken (gf) Maryland fillets cooked with preserved lemon, spices, green olives ,thyme & garnish w toasted nuts and pomegranate $26.00
Vegetarian (v + gf) (vv optional) Slow cooked zucchini, eggplant, capsicum, carrots, chickpeas, beans, mushrooms & fennel in spicy braise, cucumber yoghurt & garnish w toasted nuts and pomegranate $26.00
Lamb (gf) Braised paprika, cumin, ginger , garlic lamb cooked with tomatoes, prunes, apricots, green olives and served with yogurt on top & garnished with toasted nuts and pomegranate $26.00
Beef (gf) Yogurt and cumin braised beef diced mixed w almonds, potato and coconut sauce then served w blanched green beans & toasted nuts $26.00
Seafood (gf) Selection of sea food cooked with spicy tomatoes, dried spices fresh herbs. $28.00

Moroccan Meat platter Chicken skewers, lamb kofta, Makanek, lamb tagine, rice & dips w bread $70.00
Moroccan char Grilled Chicken, Marinated chicken served with warm pita bread, Sahara salad and house chutney $26.00
Lamb Kebab Marinated lamb skewer served with warm pita bread, Sahara salad and house chutney $28.00

Nearby Sample Menus

-Miso soup $1.50
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
Niku udon $8.30
- Beef with thick noodle soup
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
soba salad $8.30
- cold buckwheat noodles with salad
Tofu curry don $6.50
- Japanese curry with tofu on rice
Sukiyaki don $6.90
- Thinly sliced beef on rice

Szechuan Style Diced Chicken with Chilli and Pepper
P4. Lemon Chicken $17.80
P7. Stir-Fried Chicken & Vegetables w/ Oyster Sauce $17.80
SE19. Cuttlefish with Pickled Cabbage $19.80
8pcs $4.50
S8. Cuttlefish with Pickled Cabbage on Rice $7.50
P1. Kung Po Chicken $17.80
SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $19.80

HOT JAM 6 for $6.00
FANCY DECORATED 3.20 EA
CUSTARD 3.95 EA
CLASSIC
- with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
1 DOZEN GLAZED 18.95
BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
JAM FILLED 3.20 EA
CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce

Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Pineapple Juice from $3.90
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
Apple Juice from $3.90
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00

Stir fried double cooked pork belly slices in sichuan chilli sauce $19.80
Fish head soup with tofu & vegetables $22.80
Slow cooked pork belly slices served with steamed taco buns $24.80
Salt & pepper chicken ribs $19.80
Deep fried beef coated with chilli and spices $20.80
Stir fried prawn & cashew nuts in sichuan sweet chilli sauce $25.80
Duck & bamboo shoots cooked in chili broth & beer $24.80
Seasonal fresh fruit platter $8.80

SAUSAGE 4.00
add salmon 5.00
MUSHROOMS 3.50
BACON 4.00
Insalate Caprese 15.50
Arabiatta 19.50
Bruchetta Caprese 16.50
- Toasted herb bread topped with fior di latte mozzarella, fresh basil and drizzled w/ extra virgin oil
EGG 3.00

All kids meals served with a mini chocolate sundae
Add chicken $5.00
Schnitzel $14.00
- Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo
Onion rings (V) $9.00
- Served with a side of chilli jam
Hawaiian $18.00
- Pineapple, ham, mozzarella & napoli sauce
Vegetable option: available on request
Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
Apple pie $16.00
- Warm apple pie served with ice cream, cream & apple cinnamon sauce

Prawns, Calamari, Fish Fillets & Scallops, Stir Fried in Satay Sauce $34.00
Coriander Soup $7.00
- With fish & consomme
Calamari $29.50
- Lightly fried tossed with garlic & five spicy chilli
King Prawn $36.00
- Shelled, deep fried with golden egg yolk
Barbecue Cha Siu $28.00
- Sweet Roast Pork
South Australia Murray Cod Seasonal Price
Tasmania Scallops Seasonal Price
- Singapore Chilli

Daal Makhani $12.90
- Balck lentils cooked in traditional way
Goa green chicken $16.90
- Boneless chicken cooked with srping onions, coriander, spinach and green chilies
Butter chicken $15.90
- Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
Makki roti(corn flat bread) $5.00
- Minimum order 2 per table
Cheese naan $7.00
Onion salad $4.00
Onion chilli kulcha $6.00
Sarson da saag $16.90
- signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others

ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
SCHNITZ DIPS - Chilli Aioli $1.00
SCHNITZ DIPS - Aioli $1.00
CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
SCHNITZ DIPS - Sweet Chilli 50¢
STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90

A12. UNA DON $14.50
- Smoked Eel On Rice
ABURI SUSHI
C7. GEKI KARA RAMEN $11.80
- Tempura Prawns, Octopus Ball & Kimchi
E3. ZARU SOBA $7.50
- Cold Buck Wheat Noodle
S7. SUSHI & SASHIMI $12.80
- Small
Soft Shell Crab $3.00
California $3.00
Inari $1.50
- (Japanese rice)

MATADOR 14.00
- Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
CUBAN SANDWICH 14.90
- Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
POTATO WEDGES (v) 9.00
- Served with sour cream & sweet chilli sauce.
ORECCHIETTE ARRABIATA (v) 16.90
- Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
ATHENA SALAD (v) 19.90
- Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
- Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan