Sahara Turkish Restaurant in Parramatta Menu

Sahara Turkish Restaurant in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Lake Parramatta Cafe includes a wide range like Homemade Vegetarian Lasagne - served with chips and garden salad or Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Barnabys Water front restaurant and Oysters Natural: Half/ dozen.

Nearby Sample Menus

  • Large (8pcs each) $23.00
  • Crumbed Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Teriyaki Chicken Salad $9.50
  • Unagi (Eel) Don $16.00
  • Hot Green Tea $1.50
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • Add parmagiana topping $3.0
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • House made soup (See Daily Specials) of the day with sourdough $11.20
  • Garden Salad Small $9.00 / Large $13.00
  • - Smoked Salmon $5.50
  • - Fillings $1.00
  • Hawaiian Melt - ham, cheese and pineapple on turkish served with salad $15.20
  • Eggs Florentine - baby spinach, smoked salmon, poached eggs, english muffin and hollandaise $17.70
  • Sourdough Toast with marmalade and ricotta cheese $6.20
  • Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic dressing $12.20
  • Lasagne with Salad $11.00
  • Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
  • Grilled Fish with Salad $10.00
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Smoked Salmon $7.00
  • Salami $5.50
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Beef Burger & Chips $8.50
  • Rosemount Estate Shiraz Cabernet $5.00 / $22.00
  • Seafood Banquet Set $35 per person
  • Tooheys Extra Dry $5.00
  • Hahn Premium Light $5.00
  • - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
  • Killawarra Brut n/a / $19.00
  • Rosemount Estate Shiraz Grenache $5.00 / $22.00
  • Eel (Unagi Don) $11.50
  • Pandan Custard Bread $3.90
  • Som Tum $11.90
  • Thai Boat Noodle Soup $12.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • Mango with sticky rice $7.90
  • Mild Beef Massaman Curry $13.90
  • Pad See Ew chicken $13.90
  • marinated octopus $13.90
  • Bacon And Egg Roll $7
  • 2 Scoops of Ice-Cream w/Topping $3
  • SUNDAY: New York Steak $10
  • 250gm Rump Steak $12
  • Vegies $3
  • Shepherds Pie $10
  • Chicken Schnitzel $10
  • Chicken Nuggets And Chips $6
  • Fried Long Bean $13.80
  • Szechuan Beef $17.80
  • Pig Ears $6.80
  • Ham & Shallot in Crispy Pastry (6) $8.80
  • Home Style Bean Curd $14.80
  • Steamed Pork with Preserved Veggies $17.80
  • Scallops with Ginger and Shallots $18.80
  • Clear Noodles with Beef and famous Chili Sauce $14.80
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Feta Served with lettuce, tomato and extra virgin olive oil $13
  • Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
  • Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
  • Yoghurt Labne Fresh home-made yoghurt $9
  • Twinings Teas English Breakfast or Earl Grey, Chai or Java Green Peppermint or Camomile Tea $4.20
  • Eggs Florentine 7am - noon Poached eggs & spinach on a toasted roll topped with hollandaise sauce $17.80
  • Chicken Satay Chicken marinated in coconut milk & spices, skewered & gently grilled. Served on a bed of rice with a spicy peanut sauce, a small salad and hot bread. $28.00
  • Eggs Bennedict 7am - noon Poached eggs on ham on a toasted roll topped with hollandaise sauce $17.80
  • - Bumper Special $7.40
  • - Bumper Special $5.70
  • Bumper Special $7.40
  • Smoked Salmon Caesar A new twist on an old favourite! Strips of smoked salmon mixed with cos lettuce, croutons, capers and bacon in a delicious Caesar dressing & topped with onion rings - try i $22.00
  • Greek Salad $16
  • Beetroot, Walnut & Feta Cheese $14
  • Feta Cheese $8
  • Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
  • - all $14
  • Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
  • Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
  • Hot Chocolate $4.4
  • Apple & Rhubarb Pie served with ice cream $13
  • Galway Pipe $6.5
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
  • Mixed Salad $10
  • Garlic Bread $4.5
  • Banana pancakes- topped with whipped cream $ 11.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Foccacia $ 1.50
  • Chicken, cheese and avocado $ 15.50
  • Caesar salad- cos lettuce, crispy bacon, croutons, parmesan cheese and egg, served with a caesar dressing $ 16.00
  • Garlic prawns- king prawns tossed with olive oil, garlic, salt and pepper served with jasmine rice $ 24.00
  • Ham, cheese and tomato toasted served with chips and salad $ 12.50
  • Chicken, cheese and avocado toasted served with chips and salad $ 13.50
  • Scrambled eggs & bacon- lightly scrambled with bacon, grilled tomato and toast $ 15.00
  • Pappardelle palizzi - prawns, pancetta, basil, garlic, chilli & cherry tomato sugo $28.9
  • Bbq corn cob - garlic lime butter & grated parmigiano (chilli optional) $14.9
  • Mare monti - prawns, pancetta, mozzarella & basilparma san daniele prosciutto, rocket, mozzarella &shaved parmigiano T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
  • Bbq king prawns - with garlic & lemon butter sauce $39.9
  • Tenderloin (250g) - 150 day grain fed black angus marble score 4+ $49.9
  • Pomodorini bruschetta (2) - wood fired italian olive bread with cherry tomatoes, basil, red onions, olives, origano, olive oil & chilli $11.9
  • Herb crust - olive oil with mixed herbs & rosemary, served with side tapenades $18.9
  • Crotone - italian sausages, rocket & parmigiano, sugo di pomodoro (chilli optional) $27.9
Sahara Turkish Restaurant

Sahara Turkish Restaurant

location

Address

2185 Church St, Parramatta, NSW, 2150, Australia

phone

Phone

0296877898

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Turkish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2185 Church St, Parramatta, NSW, 2150, Australia
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