Sahara Turkish Restaurant in Parramatta Menu

Sahara Turkish Restaurant in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Lake Parramatta Cafe includes a wide range like Homemade Vegetarian Lasagne - served with chips and garden salad or Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Barnabys Water front restaurant and Oysters Natural: Half/ dozen.

Nearby Sample Menus

Small (6pcs & 8 mini roll) $11.00
Teriyaki Chicken Salad $9.50
Gyoza (4pcs) - deep fried pork dumplings $6.50
Tempura Beef + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Medium (8pcs & 8 mini roll) $14.00
Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Fresh Salmon + Veggie (Cucumber $ Carrot) or Avocado $5.00
Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50

Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Crispy chips - served w/ japanese aioli $8.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9

Chips - Small $4.50
Fresh squeezed juice to order (apple, carrot, orange) $7.50
Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
- Hazelnut, Caramel or Vanilla $0.90
Homemade Beef Lasagne - served with chips and garden salad $16.80
Chicken Wrap - with marinated chicken breast, salad leaves, cheese and mayonnaise $13.50
Ham, Cheese & Tomato - sandwich on white or multigrain $8.20
Potato Wedges - with sour cream and sweet chilli sauce $8.70

Blueberry Bagel with ricotta, honey and cinnamon $6.20
Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $14.20
Smoked salmon $8.90
Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough $16.50
Chicken - lettuce, smashed avocado, semi dried tomato and herb mayo on turkish or wraps $14.20
Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
Additions -
Eggs Florentine - baby spinach, smoked salmon, poached eggs, english muffin and hollandaise $17.70

Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
Triple chocolate torte: served with cream $12.00
Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
Barnabyâ€™s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
Barnabyâ€™s Fish and Chips : with home made tartare sauce $26.00

Teriyaki Beef $9.50
Lindermans Bin 95 Savuignon Blanc n/a / $20.00
Killawarra Brut n/a / $19.00
Rosemount Estate Cabernet Sauvignon n/a / $23.00
White Wine -
Tori-Niku Chicken $19.50
Kirin $6.50
Japanese Tea (Ocha) n/a

BKK Soft Bone $15.90
House Combo $16.90
Peanut Sauce Chicken $13.90
Tom Yum Noodle Seafood $14.90
Pad See Ew chicken $13.90
Crying Tiger $13.90
Beef Salad $13.90
Yum Talay $14.90

Bacon And Egg Roll $7
400gm Rump Steak $15
2 Scoops of Ice-Cream w/Topping $3
Calamari And Chips $6
Mississippi Mud Cake $6.5
SATURDAY: Rump & Beer $12
Chicken And Avocado Salad $10
Small Chips $3

Popcorn Chicken Regular - $5.95
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Double Crunch Burger $4.95
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Popcorn Chicken Maxi $7.95
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Original Recipe Chicken 21 Pieces - $34.95

Beijing style hot and sour soup $7.80
Sea cucumber pieces wok roasted with dry prawn roe $39.80
Steamed jasmine rice $2.50/head
A beautiful vegetarian dish combining bamboo plith, mushroom, carrots, straw mushrooms, and lots of seasonal greens. A perfect healthy option $21.80
Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80
Marinated pork knuckle slices and jellyfish $18.80
Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80

Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22

Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
Lamb Shanks with sweet potato mash & caramelised onion $26
Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
Mr Pickwicks $8.5
Chunky Lamb Soup $16
Apple & Rhubarb Pie served with ice cream $13
Penfolds Grandfather $12.9
Profiteroles filled with custard & topped with chocolate sauce & with cream $12

Chicken and mushroom- chicken and mushroom topped with creamy mushroom sauce and sour cream $ 18.00
Warm thai salad- lettuce, capsicum, onion, cucumber, carrot with a spicy Thai dressing (Chicken/ Beef/ Prawn) $ 18.00/ $ 19.00/ $ 20.00
Banana pancakes- topped with whipped cream $ 11.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Sourdough $ 1.00
Pikelets- served with fresh whipped cream and strawberry jam $ 10.00
Toast- with honey, jam, peanut butter or vegemite $ 4.50
Quiche- quiche lorraine or florentine served with chips and salad $ 17.00
Extra toast, english muffin, pancake $ 5.00

Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
Tempura king prawns with wasabi melon salsa $18.00
Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26

Criniti’s fried onion rings, served with dips $9.9
Zappatore - italian sausages, potatoes, rosemary,chilli & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Bbq meat platter for 2 - half rack of pork & half rack of lamb ribs, half char-grilled chicken in bbq sauce, italian sausages, char-grilled chicken skewer & char-grilled lamb skewer $11.9
Maccheroni 4 formaggi - gorgonzola, parmigiano, mozzarella, scamorza cheese & cream $25.9
Scallops sasà - gratinated scallops with vermicelli, vegetable julienne, drizzled with soy vinaigrette $22.9
Vitello travolta - pan seared veal with prawns, scallops, avocado, cherry tomatoes & creamy pomodoro sugo $37.9
Aragosta lobster with your choice of sauce - mornay, mozzarella & paprika (not ); garlic, lemon & white wine; or cream, tomato, mustard, shallots, parmigiano & dry sherry half $47.9 / Whole $79.9
lasagne al forno - homemade lasagna with veal ragú, besciamella & sugo di pomodoro $23.9

Sahara Turkish Restaurant