Sahra in Parramatta Menu

Lunch Menu Lunch Menu
  • Three Assorted pastry (one english spinach, One lamb & pine nuts, One shanklish spiced herbal cheese) with coriander potato & salad. $17
  • Sahra Feast (mini banquet for 1 person) 3 bbq skewers of lamb fillet, chicken fillet and kafta. Hummus, babaghannouj, tabouli, garlic aioli and Lebanese bread $23
  • Tabouli Salad $14
  • Fattouch Salad Traditional with pomegranate sauce & fresh pomegranate. $14
  • Chicken Fillet (Marinated & Grilled) Served with salad, garlic aioli and coriander potato $22
  • Chicken Fillet with Fattouch salad Chicken breast marinated and grilled served on a bed of fattouch salad, with sumac and pomegranate dressing. $20
  • Chicken Mansaf Rice and lamb pilaf with grilled chicken fillet, roasted nuts and minted yoghurt. $24
  • M'jadara Rice and lentil pilaf, caramelized onion, minted yoghurt & salad. $20
  • Roasted eqqplant casserole In rich Arabica sauce of garlic, coriander, tomato & chickpea over basmati rice. $20
  • Fish & Chips Served with tossed salad $21
  • Prawn salad Marinated and served with mixed leaves salad tossed in pomegranate dressing. $21
  • 3 Dips to Share Hummus, Labneh, Babaghannouj, bread and roasted oregano bread. $20
  • Lunch Banquet (minimum 4) 3 dips hummus, labneh, babaghannouj, tabouli and fattouch salad, coriander potato, 8 bbq skewers (lamb fillet, chicken fillet, kafta) only $29 (per person)
  • Sahra Banquet minimum 2 Six entrees (3 dips hummus, labneh, babaghannouj, tabouli & fattouch salad, olive, pickles, coriander potato and six bbq skewers of your choice (lamb fillet, $35 (per person)
  • Sahra Feast Mini banquet for 1 person. (3 bbq skewers of lamb fillet, chicken fillet and kafta. Hummus, Babaganouj, Tabouli, Garlic Aioli and Lebanese Bread. $23
  • Vegetarian Sahra Feast Hummus, Babaghannouj, Tabouli, 2 fatayer (spinach pastry), 2 vine leaves $23
  • Side Dishes - Fattouch salad, Tabbouli salad $14
  • Side Dishes - Coriander potato $10
  • Side Dishes - Hot chips $9
  • Side Dishes - Basmati rice $7
Beverages - Cold Beverages - Cold
  • FRESH LEMONADE $5.80
  • SOFT DRINKS (per 300ml gls) Coke, D-Coke, Zero, Sprite, Fanta & Lift $4.50
Beverages - Hot Beverages - Hot
  • ALL COFFEE/TEA $4.50
ARABIAN TREATS ARABIAN TREATS
  • Arabian Cardaman Flavoured Coffee - Small Dallah (3 Cups) $11.00
  • Arabian Cardaman Flavoured Coffee - Large Dallah (6 Cups) $18.00
DINNER MENU DINNER MENU
  • - -
Entree Entree
  • DIPS All served with crispy oregano bread and fresh Lebanese bread -
  • LABNEH Drained yoghurt and extra virgin olive oil $9
  • HOUMOUS Chickpeas dip, sesame paste and fresh lemon juice $9
  • BABAGHANOUJ B.B.Q smoky eggplant, sesame paste and fresh lemon juice $10
  • OR ALL THE ABOVE 3 DIPS TO SHARE Houmous, Labneh and Babaghanouj $20
  • SHANKLISH Spiced herbal cheese, diced tomato, Spanish onion and extra virgin olive oil $12
  • SPICED LAMB MINCE Sautéed and served on a bed of Houmous topped with onion and roasted pine-nuts $17
  • PASTRY -
  • TWO FATAYER PASTRY English spinach and sumac $7
  • TWO SHANKLISH PASTRY Spiced herbal cheese with feta and Spanish onion $7
  • TWO SAMBOUSIK PASTRY Sautéed lamb with pine nuts and onion $7
  • OR SIX OF THE ABOVE ASSORTED PASTRY TO SHARE: 2 Fatayer, 2 Sambousik and 2 Shanklish $19
  • TWO FRIED KIBBY 2 Crushed parboiled Kibby wheat shells filled with spiced lamb pine nuts and onion $10
  • CAULIFLOWER Fried and served with Lebanese bread and special Sahra sauce $11
  • FALAFEL Spiced chickpea rissoles with garlic, onion and herbs served with tahini sauce and a selection of pickles $14
  • GRILLED HALLOUMI CHEESE A top of fresh tomato and cucumber with roasted pistachio and balsamic reduction sauce $16
  • KIBBY NAYEH (SOUTHERN LEBANON RECIPE) Premium grade raw lamb lean and fresh ground with a selection of herbs, spices and cracked wheat $14
  • EIGHT STUFFED VINE LEAVES Traditionally stuffed with rice and a selection of herbs and spices $12
  • MAKANEK Lean lamb sausages grilled with tomato and onion and laced with lemon and garlic sauce. Lebanese bread $14
Seafood Seafood
  • MOROCCAN KING PRAWNS Grilled with Moroccan spiced salsa of fine tomato, eggplant and mild chilli $19
  • GARLIC PRAWNS Grilled with eggplant and roasted cherry tomato salsa $19
  • SPICED CALAMARI Grilled and tossed with creamy Napolitano sauce, fresh basil, roasted pine nuts and crispy oregano bread $17
  • BBQ OCTOPUS Marinated and grilled with Moroccan spiced salsa, shallots and lemon pepper $17
Salads Salads
  • FATTOUSH Traditional Lebanese salad with a selection of herbs, onion and tomato with fried bread and pomegranate dressing $14
  • TABOULI Fine parsley, tomato and onion with fresh lemon juice, cracked wheat and extra virgin olive oil $14
  • SHANKLISH SALATA Spiced herbal cheese tossed with spanish onion, wild rocket and crispy oregano bread $14
Side Dishes Side Dishes
  • CHIPS $9
  • CORIANDER POTATO Sliced potato fried and tossed with coriander and garlic mixture $10
  • BASMATI RICE $7
Main Main
  • FATTET BATTENJAN Roasted eggplant, roasted oregano bread all desolated with garlic yoghurt sauce, chickpeas and roasted nuts $25
  • MÍJADARA Rice and lentil pilaf, caramelized onion, minted yoghurt and salad $26
  • MAGHMOUR Roasted eggplant casserole in rich tomato, garlic, coriander and chickpea sauce. Basmati rice $26
  • BEIRUT SAMKE HARRAH BARRAMUNDI 'FISH FILLET' Grilled with roasted walnuts and coriander gremolata, roasted pine nuts and served with saffron rice, harrah tahini sauce and grilled vegetable $29
  • GRILLED KING PRAWNS AND QUAIL Served with coriander potato and shanklish salata (Spiced herbal cheese tossed salad) $39
  • BARRAMUNDI AND CHIPS Grilled barramundi fillet, fresh salad, garlic aioli and crispy chips $28
  • SAHRA BARRAMUNDI Succulent and seared fillet on a bed of Mediterranean grilled vegetables topped with salsa Verdi $29
  • MOROCCAN SEAFOOD GRILL Spiced octopus, calamari, king prawn, fish, grilled vegetables, garlic aioli and harissa $39
  • CHICKEN BREAST FILLET Marinated in Lebanese spices grilled and served with garlic aioli on coriander potato and spiced vegetables $29
  • THREE CHICKEN FILLET SKEWERS Marinated, served with grilled vegetables, garlic aioli and special Sahra bread $26
  • MOROCCAN PISTACHIO COUSCOUS With grilled chicken fillet and vegetables in Moroccan tomato based and chickpea salsa $29
  • SAHRA QUAIL Marinated in lemon and garlic, grilled and served with coriander potatoes and Shanklish salata (spiced herbal cheese tossed salad) $33
  • CHICKEN MANSAF Chicken fillet atop of lamb and rice pilaf bed, roasted nut served with salad and minted yoghurt sauce $29
  • CHICKEN SHAWARMA Traditionally marinated chicken strips grilled on spicy tortilla bread, served with pickles and grilled tomato, onion, tahini sauce and Lebanese bread $29
  • LAMB SHANKS COUSCOUS Lamb shank backed in tomato based sauce on a bed of pistachio couscous and vegetables $29
  • THREE LAMB FILLET SKEWERS Marinated, B.B.Q, served with grilled vegetables, garlic aioli and special Sahra bread $27
  • THREE LAMB KAFTA SKEWERS Spiced minced lamb, B.B.Q, served with grilled vegetables, garlic aioli and special Sahra bread $27
  • SAHRA MIX GRILL BBQ quail, 3 skewers [lamb fillet, Chicken fillet, kafta (spiced lamb mince)], grilled vegetable, garlic aioli and special Sahra bread. $33
  • LAMB SHAWARMA Traditionally marinated lamb strips grilled on spicy tortilla bread, pickles and grilled tomato, onion, tahini sauce and Lebanese bread $29
  • LAMB MANSAF Rice and lamb pilaf topped with roasted nut and lamb shank, served with salad and minted yoghurt sauce $29
Desserts Desserts
  • HOMEMADE AYSH ALSARAYA Lebanese Milk pudding with orange blossom syrup, sprinkled with pistachio and pomegranate $14
  • LEBANESE SWEETS SELECTIONS 3 Items Turkish Delight, Backlawa and Date Slice with ice cream $8.50
  • CRÉME CARAMEL Homemade with a touch of lemon zest and burnt caramel sauce $14
  • MISSISSIPPI MUD CAKE With cream or ice cream $14
  • BAKED CHEESECAKE Cream or ice-cream $14

Nearby Sample Menus

  • Chicken or Pork Katsu $12.00
  • Avocado Sashimi Salad $8.50
  • Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
  • Large (10pcs & 8 mini roll) $17.00
  • Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
  • Tofu Avocado Salad $7.50
  • Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Tempura Prawn (1pc) $3.00
  • -Small $14.50
  • -Medium $18.00
  • Cassatta, baci, coconut, rockmelon $5.50
  • Deal 2 $26.90
  • Margherita
    • Fresh tomato, cheese & oregano
  • Four seasons
    • Cabanossi, capsicum, mushroom, prawns & a touch of garlic
  • Vegetarian
    • Mushrooms, capsicum, onions, olives & pineapple
  • -1 Family traditional pizza
  • Beef Burger & Chips $8.50
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Smoked Salmon $7.00
  • Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
  • Chicken / Turkey Breast $5.50
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • French Toast - served with strawberries, cinnamon & maple syrup $9.50
  • Condiments 50¢
  • Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Bowl of Steamed Mixed Seasonal Vegetables $8.00
  • Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Black Sticky Rice with Caramelized Coconut $6.50
  • Sticky Date Pudding $6.5
  • 250gm Rump Steak $12
  • Chicken Parmigiana $13
  • Shepherds Pie $10
  • 2 Scoops of Ice-Cream w/Topping $3
  • SUNDAY: New York Steak $10
  • Grilled Chicken W/garlic Sauce $14
  • SATURDAY: Rump & Beer $12
  • Crispy Fried Duck (half) $18.80
  • Pig Ears $6.80
  • Lightly Pan Fried Dumplings (8) $8.80
  • Beef in Soy Sauce $7.80
  • Chicken and Salty Fish Fried Rice $9.80
  • Scallops with Ginger and Shallots $18.80
  • Crab-Flavoured Fish & Egg $16.80
  • Honey King Prawn $18.80
  • BLT Twister - $6.95
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Sauce - Sweet Chilli N/A
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Wicked Wings 6 pieces $5.95
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Salt and pepper pork spare ribs $21.80
  • Crab meat and creamy sweet corn soup $7.80
  • A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
  • Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
  • Salt and pepper quail (Min 3 pieces) $7.80 each
  • Roast duck deboned and topped with minced taro in a light batter $30.80
  • Fried rice with diced chicken and salted fish $17.80
  • Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
  • Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
  • Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
  • King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
  • Feta Served with lettuce, tomato and extra virgin olive oil $13
  • Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
  • Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
  • - With cream $10.00
  • - -
  • Tiramisu in a glass Famous Italian ‘Pick me-up’. Creamy trifle-like dessert - just delicious $12.80
  • Freshly Squeezed Orange Juice. $5.10
  • Fish ‘N Chips Old faithful - deep fried fillets in a crisp beer batter with with fries, a small salad and hot, crusty bread - a favourite with the early settlers. For the diet conscious, fillet $28.50
  • Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $30.00
  • Salt & Pepper Squid Succulent marinated spicy strips of squid deep fried, garnished with lemon and served with a dipping sauce $18.50
  • Seafood Mornay Crepes Scallops, prawns and fish fillets cooked in a creamy mornay sauce and wrapped in 2 delicate crepes garnished with a small salad served with a warm crusty roll & butter $29.00
  • Chorizo Sausage $4.50
  • Bircher Muesli with fruit & yoghurt $9.50
  • Portugese Chicken Burger - grilled marinated chicken breast, lettuce, tomato, avocado, aioli & cheese served with chips $16.00
  • Garden Salad - mixed leaf, tomato & cucumber $9.50
  • Avocado $3.00
  • Roasted Pumpkin Salad - baby spinach, bacon, Spanish onion, pine nuts & parmesan cheese $10.50
  • Strawberry or Rainbow Petites $2.50
  • Tomato, BBQ or Sweet Chili Sauce $0.50
  • Cappuccino $4
  • Garlic Bread $4.5
  • Hennessy XO $24
  • Flat White $4
  • Profiteroles filled with custard & topped with chocolate sauce & with cream $12
  • Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
  • Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
  • Long Black $4
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • House Baked Bread w/ extra virgin olive oil $6
  • Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
  • Crotone - italian sausages, rocket & parmigiano, sugo di pomodoro (chilli optional) $27.9
  • Pollo superiore - marinated grilled chicken breast $29.9
  • Rigatoni gotti - eggplant, ricotta & basil, origano, sugo di pomodoro (chilli optional) $25.9
  • Tuna carpaccio - salmoriglio marinade, olive oil, lemon & chilli $19.9
  • Garlic cheese pizza - garlic & mozzarellaPollo all'aglio - garlic chicken, origano, T: $20 / 0.5M: $40 / 1M: $60 / 2m: $120 / 3M: $180
  • Kangaroo (350g) - pan seared loin fillet with caramelized onions & red wine jus, served with vegetables $34.9
  • Pollo e funghi - chicken, mushrooms, shallots, cream & white wine $26.9
  • Potato chips, served with dips $9.9
Sahra

Sahra

location

Address

2/ 76 Phillip St, Parramatta, NSW, 2150, Australia

phone

Phone

0296356615

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Middle Eastern

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2/ 76 Phillip St, Parramatta, NSW, 2150, Australia
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